Los mejores restaurantes ecológicos en U Street Corridor

We had a lovely dinner at Mallard last night. The food was outstanding, very creative, very tasty. My wife started with an appetizer of Sea Island pea dip with duck-fat saltines that she loved, and I had Spanish ham with pickled watermelon rind that was terrific. For her main course, my wife had Pekin duck, and I had fried sweetbreads on a waffle with bacon marmelade, and foie gras added in. We both loved our main dishes, and are looking forward to eating the left-overs we brought home. The restaurant was noisy, but not in a way that made conversation difficult. Service was attentive if sometimes a bit slow, understandably, because the place was very busy. When I didn't care for the cocktail I had ordered, our server quickly offered me the possibility of choosing another, so i ended up satisfied. As we left, my wife told our server that she would tell her friends about Mallard. We will definitely be coming back!

Awesome night out with friends from out of town. We all loved it.

Food was good. Salmon was great. Chicken was a bit dry but well seasoned. Desserts were not good except for the chocolate coffee cake. Love the ambiance and good customer service Overall very solid Christmas dinner. a bit overpriced; maybe worth $70-$100

Hidden gem in the corner of U and 16th St. Must visit for delicious sushi and cocktails. Service was top notch and great vibes.

We had a lovely dinner, but upstairs was very loud. The combo of crowd voices and loud music made it hard to have a conversation. Drinks were great and fries very tasty. Really enjoyed the Brussell sprouts! Service was good and server very friendly, but felt like she was really in the weeds and therefore unable to pay as much attention to us as she would have liked. But others stepped in to help when she was unable to, so your team was working well together.