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Los mejores restaurantes ecológicos en South Side

Precio
Cocina
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Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

49 restaurantes con mesa en tu zona

Una foto del restaurante Miss Ricky's Trattoria
4.6
Excepcional(848)
Precio: moderado
• Italiana • Centro de la ciudad/Loop
Reservado 27 veces hoy
Tucked away in a beautiful historic building located at 203 N. Wabash sits the ever-evolving and delectable Miss Ricky's. Serving up brunch and dinner seven days a week featuring some of Chicago's best fresh and from scratch Italian dishes by Executive Chef Mike Alaridi. Whether you're dining solo or with a large group, Miss Ricky's can accommodate your desired experience. To book a table visit www.missrickys.com *For private dining options e-mail Tricia.moore@virginhotels.com
Una foto del restaurante Beatrix - Loop
4.7
Excepcional(275)
Precio: moderado
• Americana • River North (Chicago)
Reservado 79 veces hoy
Beatrix is a neighborhood coffeehouse, restaurant and meeting place in Chicago’s Loop, River North, Streeterville, Fulton Market and Oak Brook neighborhoods. The menu features healthy meets delicious options, and is known for its iconic coffee and bakery counter, including signature cookies, in-house pastry favorites and our house blends from Beatrix Coffee Roasters, featuring Light, Dark, Espresso and Decaf roasts.
Una foto del restaurante Elephant & Castle - Chicago Wabash Ave.
4.6
Excepcional(784)
Precio: moderado
• Americana • Lakeshore East
Reservado 25 veces hoy
Nestled on the corner of Wabash and Lake, Elephant & Castle is your go-to British pub in the heart of Chicago's vibrant theatre and shopping districts. Just steps from the iconic Chicago Theatre and two blocks from the scenic Chicago Riverwalk, we offer classic British pub fare like fish and chips, hearty breakfasts, and live sports on big screens. Whether you're stopping by for happy hour, catching a football match, or grabbing a bite before a show, Elephant & Castle delivers an unforgettable pub experience right in downtown Chicago.
Una foto del restaurante State and Lake Chicago Tavern
4.1
Excelente(1580)
Precio: moderado
• Sin especificar • Centro de la ciudad/Loop
Reservado 6 veces hoy
El menú del chef Kevin Atkinson está formado por platillos pequeños y otros principales más grandes, preparados con ingredientes locales y regionales en su oferta de desayuno, almuerzo, cena y brunch de fin de semana. Muchas de las cervezas artesanales provienen del medio oeste de los EE.UU. y acompañan de manera elegante la gastronomía de la State and Lake Chicago Tavern, de la misma forma en que lo hace su amplia carta de vinos y cocteles clásicos de la casa.
Una foto del restaurante Sofi Restaurant
4.7
Excepcional(1689)
Precio: caro
• Italiana • South Loop
Reservado 10 veces hoy
Born in Milan to a renowned restaurant family, Chef/Owner Maurizio Michi has always had a passion for cooking.This Northern Italian Restaurant features classics that include, Ossobuco alla Milanese, Braised Short Ribs of Beef, Veal Chop Emiliana, Fish Stew Viareggina, along with Steaks, Lamb Chops and grilled Sea Bass Branzino all of which are executed to perfection under his watchful eye.Sofi also offers authentic Italian pastas that are prepared in house daily with the freshest ingredients in the market.Bread, Focaccia and all of our desserts are also prepared daily.some examples of the desserts include Panna Cotta, Chocolate Souffle, TiramiSu and Ricotta cheese cake.The wine list is comprised mainly of wine from Italian vineyards with some California exceptions.Hospitable and Welcoming, Sofi creates the perfect Italian Restaurant experience.
Una foto del restaurante The Sit Down Cafe & Sushi Bar
4.2
Impresionante(46)
Precio: moderado
• Sushi • Hyde Park
Reservado 1 vez hoy
The Sitdown Café is a unique sushi bar and restaurant. The inside of the little bistro is cozy and comfortable, reflecting all of the neighborhood charm of a local diner. The staff here is friendly and helpful, always ready to offer a recommendationnn or answer any questions guests might have. The Sitdown Café offers a wide variety of dishes. The menu is broken up into appetizers, soups, salads, sushi, sandwiches and pizza. This kind of variety is unique, as most restaurants do not offer both sushi and pizza. Popular sushi rolls at The Sitdown Café include the Chicago Fire with tuna, salmon, white tuna, jalapeno and cilantro, as well as the drunken tiger with crab, avocado and cucumber topped with tiger shrimp and mango tobiko sauce. The pizzas are completely customizable, with guests adding ingredients as they want, like mozzarella, tomato, basil, mushrooms, feta, peppers, onion, black olives and prosciutto
Una foto del restaurante Rose Mary
4.8
Excepcional(3429)
Precio: caro
• Croata • West Loop
Reservado 173 veces hoy
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
Una foto del restaurante Nobu Chicago
4.5
Impresionante(2191)
Precio: muy caro
• Japonesa • West Loop
Reservado 145 veces hoy
OPEN FOR LUNCH 7 Days a weekCentrally located in Chicago's West Loop, Nobu Chicago playfully blends elements of old world Japanese and new world utilitarian.
Una foto del restaurante Miru at The St. Regis Chicago
4.7
Excepcional(1378)
Precio: muy caro
• Japonesa • River North (Chicago)
Reservado 109 veces hoy
Miru, Japanese for "view" celebrates the flavors and cuisine of Japan.  We invite you to join us for a collection of sharable dishes including tempura and crispy rice, a robust seafood and beef selection, as well as expertly crafted sushi, overlooking the Chicago River and Navy Pier.
Una foto del restaurante Boka
4.8
Excepcional(7295)
Precio: caro
• Americana contemporánea • Lincoln Park
Reservado 63 veces hoy
El restaurante Boka, premiado por Michelin, es un habitual de la escena culinaria en Chicago desde 2003. En enero de 2014, el chef Lee Wolen se unió al equipo como chef ejecutivo y propietario después de la completa renovación del restaurante. La crítica ha tomado nota de quién está al mando del Boka. Phil Vettel, del Chicago Tribune, y el Chicago Eater nombraron a Lee como el "2014 Chef of the Year". Más recientemente, Lee fue nombrado en 2015 "Chef of the Year" y el restaurante Boka fue galardonado en 2015 con "Restaurant of the Year" en los codiciados Jean Banchet Awards de Chicago. El Boka ofrece una moderna gastronomía americana que se centra en los productos de temporada tan locales como sea posible. La chef de repostería Meg Galus se unió a la cocina del Boka en 2015 y proporciona una continua transición entre salados y dulces, a semejanza del uso que Wolen hace de una excelente materia prima que se prepara y se dispone con muy buen gusto.
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