Los 4 mejores restaurantes ecológicos en North Central

4 restaurantes con mesa en tu zona

1. Fabrik

5.0

Excepcional(241)

Precio: muy caro

• Vegana • Este de Austin

Reservado 1 vez hoy

Note: Opentable is up-to-date with our availability. Select "show next available" to see future openings.Fabrik is the intersect of fine dining and mom & pop restaurant hosted in an intimate micro restaurant space. We offer a 5 and 7-Course tasting at 6pm, and a 7-Course tasting at 8:30pm Wed-Sun. Fabrik's current menu focuses on Japanese, Nordic, and Italian flavor profiles. Fabrik is 100% independently owned and operated.Led by Executive Chef-Owner Je Wallerstein, Fabrik is Austin’s first 100-percent plant-based tasting restaurant featuring curated menus that highlight the seasonality and diversity of plant-based cuisine in an upscale, sophisticated setting. With sustainability as a priority in our approach, we source produce and ingredients from local growers and provisioners wherever possible. We offer an eclectic selection of vegan, biodynamic and organic wines, including an optional wine pairing. Fabrik also offers saké as well as a range of non-alcoholic options.

2. The Salty Sow

4.8

Excepcional(3966)

Precio: moderado

• Gastrobar • Este de Austin

Reservado 34 veces hoy

Atención amantes del cerdo, el vino y la cerveza. De los creadores de Eddie V's, Roaring Fork & Hopdoddy, Larry Foles y Guy Villavosa, llega Salty Sow. Las fuerzas culinarias del chef Harold Marmulstein y el chef Nox Ybarra se fusionan en el mejor restaurante de Austin. El restaurante Salty Sow sirve gastronomía moderna de granja que combina las nuevas técnicas culinarias con métodos antiguos, como estofados, guisos y escalfados. Los ingredientes de los cocteles de la casa proceden del huerto e incluyen licores ecológicos y locales. El restaurante, fundado por grandes amantes de la comida, se esmera en preparar todos los platillos desde cero y a mano, todos los días.

Una foto del restaurante Carillon Restaurant

3. Carillon Restaurant

4.9

Excepcional(940)

Precio: caro

• Americana contemporánea • Centro de la ciudad

Reservado 4 veces hoy

The Carillon is a New American restaurant featuring familiar food with a refined twist. The Carillon provides a sophisticated and approachable dining experience for all occasions. Our culinary team masterfully creates dishes with local, fresh, and seasonal produce and organic, grass-fed or free-range proteins. The Carillon offers ‘a la Carte’ or 3-course dinner for $45 tasting menu, which can be skillfully paired with award-winning wines.Located at the AT&T Hotel and Conference Center on the campus of The University of Texas at Austin, The Carillon delivers an impressive and memorable experience. Complimentary self-parking in the Conference Center Garage. Bring your ticket to be validated. We look forward to seeing you soon.

4. Comedor

nuevo

4.7

Excepcional(22)

Precio: muy caro

• Mexicana • Centro de la ciudad

Reservado 43 veces hoy

Comedor and award-winning Chef Philip Speer serve modern Mexican cuisine with Texas influences and a focus on sourcing organic and sustainable ingredients through Austin area farmers. Comedor won Best New Restaurant in Texas by Texas Monthly, Best New Restaurants in the United States by Esquire and Robb Report, and has been featured in the New York Times, Wall Street Journal and Condé Naste Traveler. Comedor is also internationally recognized for its building architecture designed by world renowned architect Tom Kundig.

Los mejores restaurantes ecológicos en North Central

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4 restaurantes con mesa en tu zona

1. Fabrik

2. The Salty Sow

3. Carillon Restaurant

4. Comedor

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