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Los mejores restaurantes ecológicos en Fort Salonga

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13 restaurantes con mesa en tu zona

Una foto del restaurante Cafe Red of Kings Park
4.9
Excepcional(514)
Precio: caro
• Americana contemporánea • Kings Park
Reservado 9 veces hoy
Warm, woodsy spot with a full bar for Italian fare & creative takes on American eats.
Una foto del restaurante NOEMA Huntington
4.4
Impresionante(486)
Precio: muy caro
• Mediterránea • Huntington
Reservado 22 veces hoy
NOEMA is a Mediterranean restaurant located in the heart of Huntington Village and 2024 Diners Choice Winner.NOEMA provides a lively vibe and a casual fine dining atmosphere. NOEMA cocktails are unique and vibrant in flavor. Enjoy your meal in our unique dining room or cozy up for a meal near the fireplace in our penthouse.Happy hours are Tuesday to Friday 4-7, Thursday Night Party hosted by Social Pressure every Thursday night, bottomless bubbles brunch on the weekends and a DJ on Saturday nights, NOEMA is a superb place for all occasions and fun. Signature appetizers include Zucchini Sticks, Shrimp Loukamades, and Octopus Keftedes. Signature entrees are Scallops, Lobster Pasta, and Tomahawks with Lobster.
Una foto del restaurante Limani Grille - Commack
4.6
Excepcional(1099)
Precio: caro
• Mediterránea • Commack
Reservado 19 veces hoy
Please call for reservations. 631-499-6700Limani Grille, a Mediterranean seafood restaurant focusing on traditional Greek specialties. We have come across a plethora of products that allows the Mediterranean diet to take its rightful place in the culinary landscape. Whether it is the premium first-pressed, cold-pressed olive oil from the Kalamata, jewels of fish and seafood, or local organic vegetables, to special items such as the capers from Santorini or the Saffron from Kozani you will find it at Limani Grille.
Una foto del restaurante Jonathan's Ristorante - Huntington Village
4.9
Excepcional(1802)
Precio: caro
• Italiana • Huntington
Reservado 15 veces hoy
"Elegante pero informal, Jonathan's Ristorante ofrece gastronomía italiana de primera clase servida por un personal excelente. Su ambiente espacioso hace del restaurante un lugar indicado para cualquier ocasión especial". - Zagat
Una foto del restaurante Pietro Cucina Italiana
4.7
Excepcional(566)
Precio: moderado
• Italiana • St. James
Reservado 1 vez hoy
New York City restaurateurs Pietro and Kelly Molendini took over the classic St. James farmhouse turned restaurant. The former co-owners of Vite Vinosteria in Astoria, Queens, who had moved from the city to Centerport, spent the summer renovating the dining room to a modern, clean look with neutral tones and contemporary artwork from Pietro Molendini's native Rome. They also expanded the bar from about four to 11 seats.Pietro Molendini has spent 30 years in the food industry, with a decade of that at Cipriani and stints at both Bar Pitti and Da Silvano. Along the way, he met chef Fabian Garcia Manca, who eventually headed the kitchen at Vito Vinosteria and now joins the Molendini’s in St. James. Kelly Molendini said Manca and her husband scour the tristate area and beyond for ingredients. "They are never home," she joked, and said that the pair source some of their meat from the Bronx, burrata from New Jersey and dried pasta from Italy and Sicily.Closed 11/17/2022 for private party
Una foto del restaurante 1653 Pizza Company
4.7
Excepcional(143)
Precio: caro
• Italiana • Huntington
Reservado 2 veces hoy
A Coal Fired Pizzeria and Cocktail Bar in the heart of Huntington Village, Long Island!
Una foto del restaurante Red Restaurant
4.7
Excepcional(919)
Precio: caro
• Bistro • Huntington
Reservado 5 veces hoy
El Red Restaurant es un bistro americano contemporáneo que se especializa en recetas de inspiración mediterránea con ingredientes orgánicos. Pone énfasis en vinos producidos a pequeña escala bajo la filosofía de la agricultura sostenible. Se cuenta con un comedor al aire libre en el Secret Garden y estacionamiento privado en New Street para comodidad de nuestros clientes.
Una foto del restaurante Osteria Umbra
4.9
Excepcional(1839)
Precio: caro
• Italiana • Smithtown
Reservado 21 veces hoy
Italian hospitality and culinary traditions come together at Osteria UmbraExecutive Chef Marco Pellegrini & his wife, Chef de Cuisine, Sabrina Vallorini transport you to their hometown of Foligno, Umbria where quality craftsmanship and a deep respect for natural ingredients are woven into daily culture.At Osteria Umbra, Chef Marco Pellegrini has created an experience inspired by classic Umbrian cuisine, elevated by his attention to detail and culinary innovation.Each dish is handmade with the world’s finest ingredients; from the farms right here in our backyard to the rolling hills of Italy.This vision would not be possible without Stephen and Diane Bragoli & Daniel Bragoli, lover of all things food and wine.It is their attention to detail that creates a comfortable ambiance that represents the contemporary Italy of today combined with Chef Marco’s soulful cuisine that Osteria Umbra is born.
Una foto del restaurante Sandbar
4.6
Excepcional(1809)
Precio: caro
• Americana • Cold Spring Harbor
Reservado 30 veces hoy
El Sandbar es una joya ubicada en el centro del pueblo de Cold Spring Harbor, y ofrece un ambiente casual y refinado de la costa que crea un elegante escenario para la bien planeada gastronomía estadounidense tanto del mar como de la tierra. El chef ejecutivo Guy Reuge ha combinado la comida local, los favoritos de la taberna y las especialidades de mariscos para crear un menú donde la comida casera se encuentra con la opulencia moderna.
Una foto del restaurante Piccolo Restaurant of Huntington
4.9
Excepcional(1800)
Precio: muy caro
• Italiana • Huntington
Reservado 15 veces hoy
A "faithful" crowd stays true to this upscale New American-Italian in Huntington, which "deserves its reputation" for "superb cuisine" spanning "delicious pastas" to "phenomenal meat and fish"; the "top-notch" service and "intimate" setting will "make any occasion special", but make sure to reserve ahead because the cozy "close quarters" fill up fast on the weekends.Received the "Award of Excellence" from Wine Spectator in 2024.We appreciate our customers that order from our extensive wine list. If there is something you would like to see on our list please let us know and we'll do our best to put it on. Corkage fee per bottle if brought in will be $50 per .750ml.Thanks for understanding$4pp cake cutting fee. All of our desserts are baked daily in house or provided by local vendors.
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