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Los mejores restaurantes ecológicos en Matawan

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8 restaurantes con mesa en tu zona

Una foto del restaurante Limoncello at Piazza di Roma
4.6
Excepcional(24)
Precio: caro
• Italiana • Matawan
Since 1997 Piazza di Roma has been the Ultimate Space for amazing Weddings, Events and Corporate Functions. In 2020 Life Gave us Lemons & we created Limoncello at Piazza di Roma. A full service picturesque garden restaurant, featuring our own organic seasonal farm to table vegetables & imported Italian ingredients. Come enjoy our incredible authentic Sicilian/Italian cuisine and be transported to the back streets of Italy. Try our Nonna's traditional Bracciola, Veal Spiedini, or our popular Double Bone Stuffed Pork Chop and there is always room for Nonna's Sunday Sauce (not gravy). Full service cocktail bar available. Try our signature Limoncello Spritzer, Espresso Martini or Aperol Spritz. Seasonal outdoor dining available, first come first service based on the weather. But don't let the weather deter, indoor dining always available. We require a credit card to secure reservations. No shows or cancellations less than 24 hours in advance will be subject to $25 per person c
Una foto del restaurante Houlihan's - Holmdel
4.6
Excepcional(589)
Precio: moderado
• Americana • Holmdel
Reservado 6 veces hoy
Since 1972, we’ve believed in quality ingredients, cooking from scratch and having fun. From our famous ‘Shrooms and Stuffed Chicken Breast to our unique burger blend and ahi tuna, we believe in celebrating the small things and that every moment deserves a toast in its honor. So grab a drink (perhaps our signature Long Island Iced Tea), enjoy some great conversation and let us serve you an excellent meal.
Una foto del restaurante Il Nido
4.5
Impresionante(1459)
Precio: muy caro
• Italiana • Marlboro
Reservado 16 veces hoy
Il Nido requires a credit card to secure reservations for parties of 6 or more. All credit card information will be processed securely. No shows or cancellations less than 24 hours in advance will be subject to a charge of $25 per person. In an effort to accommodate all guests, table times are predetermined via party size.As of September 1, 2022, Il Nido will no longer allow outside alcohol of any kind into the establishment. It is imperative that all guests abide by the guidelines set in place by the New Jersey Division of Alcohol Beverage Control. We are delighted to be able to now offer you an assortment of artisanal cocktails, beer and very price friendly wine list to enhance your dining experience with us. We appreciate all who have been supporting us since our opening, and all who continue to support us throughout our transition as we become a fully liquor licensed restaurant.If you are unable to make your reservation with us online, please call us at 732-851-6347.
Una foto del restaurante Jasper Stone Italian Steakhouse
4.8
Excepcional(848)
Precio: caro
• Italiana • Spotswood
Reservado 17 veces hoy
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Una foto del restaurante Nicholas Barrel & Roost
4.7
Excepcional(4593)
Precio: caro
• Comida reconfortante • Red Bank
Reservado 112 veces hoy
Since the opening of their acclaimed Restaurant Nicholas in 2000, Chef Nicholas Harary and his wife, Melissa, modernized the concept of fine dining. This mainstay of Red Bank garnered some of the industry’s highest praise, including 15 straight years as Zagat’s highest-rated restaurant in New Jersey, a 4-star review in the New York Times, and a position on several national “best restaurant” lists.Now, with Barrel & Roost, the couple strips off the white tablecloths and serves up a bold new menu: made-from-scratch food that’s crazy-delicious, yet entirely accessible any night of the week. Set in a newly redesigned modern farmhouse interior, Barrel & Roost is just the place to enjoy Chef Driven Comfort Food with family, old friends, or a grab a drink at the bar for date night!
Una foto del restaurante Monticello at Red Bank
4.6
Excepcional(1635)
Precio: moderado
• Italiana • Red Bank
Reservado 5 veces hoy
Monticello’s Philosophy Advocates of a true Mediterranean diet and clean eating.From the vine to your table!!At Monticello’s we strive to provide you with the best and freshest ingredients possible.This philosophy compelled us in 2015 to create our own organic garden that’s grown on site, and available from June to October. Additionally, to ensure freshness our premium quality meats and seafood are selected daily.Our promise to provide the best and freshest ingredients means serving Non-GMO, non-processed foods, hormone-free / antibiotic-free chicken, grass fed meat, free-range eggs, fresh wild caught seafood, organic produce, all-natural pork, and fresh natural homemade and degreased stocks.Foods of premium quality remain the hallmark of our commitment to our guests.Gluten free choices are available.
Una foto del restaurante Char Steakhouse - Red Bank
4.6
Excepcional(2976)
Precio: moderado
• Asador • Red Bank
Reservado 26 veces hoy
Finalmente un lugar con el ambiente y el estilo de Nueva York cruza el río Hudson para llegar al centro de Jersey. Char Steakhouse ofrece una experiencia culinaria innovadora, ofrece los mejores cortes de carne de res añejada y pescado fresco que se entrega todos los días. Los comensales pueden cenar disfrutando de las vistas del paisaje a través de las ventanas altas. Las paredes recubiertas de madera de caoba y la decoración del techo crean un ambiente de parrillada auténtico incomparable en la escena gastronómica de Nueva Jersey. Las características únicas incluyen cuatro chimeneas modernas que son las primeras de su tipo, una pared curva de agua que aporta un ambiente sereno en el salón llamado adecuadamente el Rain Room. Los comensales pueden disfrutar de 7 cortes de carne de res añejada de la mejor calidad, así como un aperitivo de ostiones y cangrejo azul y una barra de mariscos de primer nivel. El lugar en el lounge es por orden de llegada, grupos pueden reservar cabinas personalizadas para un máximo de doce personas. El personal altamente capacitado y experimentado personal refleja calidez y hospitalidad al recibir a los comensales al Char Steakhouse. Todo esto a un precio que nunca imaginó.
Una foto del restaurante Portuguese Fisherman
4.6
Excepcional(1275)
Precio: moderado
• Portuguesa • Este de Brunswick
Reservado 7 veces hoy
Established in 1976, We are one of the oldest Portuguese and Spanish restaurants on the east coast. Attentive service, delicious authentic food, generous portions and refreshing sangria—these are the hallmarks of the Fisherman. Since our opening in 1976 we have consistently upheld the traditions of fine Portuguese and Spanish dining in central New Jersey.A variety of fresh seafood and fish, as well as organic meats, all made with the finest ingredients available, await you at our tables. Our seasonal menu and daily specials include delectable dishes prepared to satisfy many tastes.We invite you to visit us in the historic town of South River, New Jersey.
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