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Los mejores restaurantes ecológicos en Southwest Ranches

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3 restaurantes con mesa en tu zona

Una foto del restaurante Baires Grill - Weston
Precio: caro
• Asador • Weston
Reservado 28 veces hoy
Argentine gastronomy is recognized worldwide for its famous parilladas (barbecue) and legendary meat cuts. As the name indicates, Baires Grill Argentinean Steak House offers an exceptional variety of meats prepared with a touch of spices and those passionate characteristics unique to South America.
Una foto del restaurante Capriccio Ristorante - Pembroke Pines
Precio: caro
• Italiana • Pembroke Pines
Reservado 45 veces hoy
Capriccio motto, Where food, music and memories embrace tells our story. Established in 1987, Capriccio has been serving West Broward great Italian cuisine for over 3 decades. We enhance your dinner with romantic and classical music of a pianist, violinist and vocalist. Many clients start and end their evening in our beautiful lounge hosting a 6 foot chandelier over an octagonal granite bar. Happy hour during the week with a keyboardist and vocalist begin the evening in a fun atmosphere. Impeccable service and the highest quality of food awaits you whether you choose to dine in the elegant lounge or venture on to one of the main dining rooms. Enjoy one of our after dinner coffees or drinks back in the lounge and stay for dancing on Friday and Saturdays until midnight. Capriccio also has a private dining room for parties of 25 - 60 as well as a banquet room for parties of 60 -150. Come and experience Capriccio, where our food and music and your memories will embrace!
Una foto del restaurante Marky's Caviar Lounge - Seminole Hard Rock Hotel & Casino Hollywood FL
Precio: caro
• Francesa/americana contemporánea • Hollywood
Reservado 4 veces hoy
Marky's Caviar Lounge located within The Guitar Hotel at Seminole Hard Rock, is a fine casual dining restaurant and cocktail bar. Chef Buddha Lo former Eleven Madison Park and Restaurant Gordon Ramsay London alum as well as the current Executive Chef at Huso New York has designed the menu by incorporating Modern American techniques. The menu features a wide variety of the finest ingredients sourced from around the world including: truffles, foie gras, wagyu, caviar and more. The Lounge is open Sunday-Thursday from 4pm to 11pm and Friday-Saturday from 4pm to 1am. Reservations for large parties are required, however we are able to accommodate walk-ins should we have availability. Reservations are not needed if you’d like to enjoy a crafted selection of curated cocktails and caviar service by our marble bench bar.

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