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Los mejores restaurantes ecológicos en Centerport

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13 restaurantes con mesa en tu zona

Una foto del restaurante NOEMA Huntington
1. NOEMA Huntington
4.4
Impresionante(488)
Precio: muy caro
• Mediterránea • Huntington
Reservado 36 veces hoy
NOEMA is a Mediterranean restaurant located in the heart of Huntington Village and 2024 Diners Choice Winner.NOEMA provides a lively vibe and a casual fine dining atmosphere. NOEMA cocktails are unique and vibrant in flavor. Enjoy your meal in our unique dining room or cozy up for a meal near the fireplace in our penthouse.Happy hours are Tuesday to Friday 4-7, Thursday Night Party hosted by Social Pressure every Thursday night, bottomless bubbles brunch on the weekends and a DJ on Saturday nights, NOEMA is a superb place for all occasions and fun. Signature appetizers include Zucchini Sticks, Shrimp Loukamades, and Octopus Keftedes. Signature entrees are Scallops, Lobster Pasta, and Tomahawks with Lobster.
Una foto del restaurante Jonathan's Ristorante - Huntington Village
2. Jonathan's Ristorante - Huntington Village
4.9
Excepcional(1806)
Precio: caro
• Italiana • Huntington
Reservado 29 veces hoy
"Elegante pero informal, Jonathan's Ristorante ofrece gastronomía italiana de primera clase servida por un personal excelente. Su ambiente espacioso hace del restaurante un lugar indicado para cualquier ocasión especial". - Zagat
Una foto del restaurante 1653 Pizza Company
3. 1653 Pizza Company
4.7
Excepcional(143)
Precio: caro
• Italiana • Huntington
Reservado 12 veces hoy
A Coal Fired Pizzeria and Cocktail Bar in the heart of Huntington Village, Long Island!
Una foto del restaurante Red Restaurant
4. Red Restaurant
4.7
Excepcional(919)
Precio: caro
• Bistro • Huntington
Reservado 20 veces hoy
El Red Restaurant es un bistro americano contemporáneo que se especializa en recetas de inspiración mediterránea con ingredientes orgánicos. Pone énfasis en vinos producidos a pequeña escala bajo la filosofía de la agricultura sostenible. Se cuenta con un comedor al aire libre en el Secret Garden y estacionamiento privado en New Street para comodidad de nuestros clientes.
Una foto del restaurante Piccolo Restaurant of Huntington
5. Piccolo Restaurant of Huntington
4.9
Excepcional(1802)
Precio: muy caro
• Italiana • Huntington
Reservado 26 veces hoy
A "faithful" crowd stays true to this upscale New American-Italian in Huntington, which "deserves its reputation" for "superb cuisine" spanning "delicious pastas" to "phenomenal meat and fish"; the "top-notch" service and "intimate" setting will "make any occasion special", but make sure to reserve ahead because the cozy "close quarters" fill up fast on the weekends.Received the "Award of Excellence" from Wine Spectator in 2024.We appreciate our customers that order from our extensive wine list. If there is something you would like to see on our list please let us know and we'll do our best to put it on. Corkage fee per bottle if brought in will be $50 per .750ml.Thanks for understanding$4pp cake cutting fee. All of our desserts are baked daily in house or provided by local vendors.
Una foto del restaurante Nisen Sushi - Commack
6. Nisen Sushi - Commack
4.7
Excepcional(543)
Precio: caro
• Creativa Japonesa • Commack
Reservado 12 veces hoy
Nisen Sushi es un restaurante japonés contemporáneo.
Una foto del restaurante Limani Grille - Commack
7. Limani Grille - Commack
4.6
Excepcional(1100)
Precio: caro
• Mediterránea • Commack
Reservado 26 veces hoy
Please call for reservations. 631-499-6700Limani Grille, a Mediterranean seafood restaurant focusing on traditional Greek specialties. We have come across a plethora of products that allows the Mediterranean diet to take its rightful place in the culinary landscape. Whether it is the premium first-pressed, cold-pressed olive oil from the Kalamata, jewels of fish and seafood, or local organic vegetables, to special items such as the capers from Santorini or the Saffron from Kozani you will find it at Limani Grille.
Una foto del restaurante Rustic Root
8. Rustic Root
4.6
Excepcional(434)
Precio: moderado
• De la granja a la mesa • Woodbury
Reservado 49 veces hoy
Located in the Woodbury Village, Rustic Root offers fresh, seasonal food and drinks. With brunch on the weekends, and fun, casual lunch and dinner options, we have something for everyone. Organic and local when possible, we pride ourselves on specializing in craft food and signature cocktails. Indoor and Outdoor seating. Take out and Dine in. Give us a call today, or check out our website for more information!
Una foto del restaurante Sandbar
9. Sandbar
4.6
Excepcional(1811)
Precio: caro
• Americana • Cold Spring Harbor
Reservado 34 veces hoy
El Sandbar es una joya ubicada en el centro del pueblo de Cold Spring Harbor, y ofrece un ambiente casual y refinado de la costa que crea un elegante escenario para la bien planeada gastronomía estadounidense tanto del mar como de la tierra. El chef ejecutivo Guy Reuge ha combinado la comida local, los favoritos de la taberna y las especialidades de mariscos para crear un menú donde la comida casera se encuentra con la opulencia moderna.
Una foto del restaurante Pietro Cucina Italiana
10. Pietro Cucina Italiana
4.7
Excepcional(567)
Precio: moderado
• Italiana • St. James
Reservado 18 veces hoy
New York City restaurateurs Pietro and Kelly Molendini took over the classic St. James farmhouse turned restaurant. The former co-owners of Vite Vinosteria in Astoria, Queens, who had moved from the city to Centerport, spent the summer renovating the dining room to a modern, clean look with neutral tones and contemporary artwork from Pietro Molendini's native Rome. They also expanded the bar from about four to 11 seats.Pietro Molendini has spent 30 years in the food industry, with a decade of that at Cipriani and stints at both Bar Pitti and Da Silvano. Along the way, he met chef Fabian Garcia Manca, who eventually headed the kitchen at Vito Vinosteria and now joins the Molendini’s in St. James. Kelly Molendini said Manca and her husband scour the tristate area and beyond for ingredients. "They are never home," she joked, and said that the pair source some of their meat from the Bronx, burrata from New Jersey and dried pasta from Italy and Sicily.Closed 11/17/2022 for private party

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