Los mejores restaurantes para la hora de la comida en Agana

Excellent service as usual, they even accommodated me when we needed one more person on the reservation. I am never disappointed at Roy’s.

Christmas Day Brunch - Staff & management were friendly and attentive! We were greeted when staff returned to the host stand. We were greeted by other staff as we were being led to our table. When I went to the Tree Bar to smoke, all the bartenders gave a greeting as I passed the bar. Throughout our meal, various staff and mgt stopped by to remove our plates and refill our wines and water. Everything we tried was kept at the proper serving & safe temperatures. But, like any "buffet," don't expect everything to be piping hot unless it's a "station" where food is being prepared a la minute. Okay...for the QUALITY & QUANTITY...for $80 per adult and this being a "holiday" brunch, didn't feel like it was a value. There was no Shrimp Tempura Station, no Smoked Salmon with accoutrements, the Charcuterie & Cheese corner was limited to inexpensive items without any Soft Cheeses or any expected cold meats such as Prosciutto, no other "fun" or "interesting" Stations with live cooking or at least a la minute preparation. I can understand this and had a Menu sent to me when I made reservations... BUT...in these days of "short staff"...with several high end buffets...the BAR HAS BEEN RAISED and sadly today's offerings fell short, sigh. We will be back to try the different Theme Night Buffets :-)

エビのプリプリはとても美味しかったです。ヒレにロブスターをつけたのですが、値段を考えるとなくてもよかったですね。 店員はなかなか来てくれないので、積極的に声かけが必要です。

The food was really good. Also, my waiter John was very nice and attentive.

We were impressed by the variety and quality of the main dishes—tender meats, flavorful seafood, and well-prepared sides. However, the desserts were a letdown, lacking the same attention to detail and often overly sweet or underwhelming in flavor. The service was generally excellent, though a few staff members seemed a bit disengaged, which contrasted with the otherwise friendly atmosphere. The ambiance was elegant and welcoming, adding to the overall positive experience. In short, a great spot for main courses, but the desserts and some staff attitude could use improvement.