Los mejores restaurantes para la hora de la comida en Albuquerque

It was a quieter night and had a great dinner with friends! We enjoyed all their dishes and there was a nice acoustic guitar player creating a very relaxing yet joyful ambiance. Definitely would come back!

Our first time in Albuquerque and our second time at Lescombes. The food, wine, and service were all great.

Great time at High Noon with some friends from South Carolina. The atmosphere was delightful. The food was great and reasonably priced. Our wait staff was personable and courteous. The noise level was VERY low. Will definitely be returning here again!

Awesome food, great service, and pleasant restaurant decor.

We had eaten at 2 other M'Tucci restaurants and this was our first time at the one closest to us (Coors and Montano, NW). We decided to try their Wed. night special at the bargain price of $30/person. We made a reservation about an hour ahead and were glad that we had. The restaurant was quite full. There were no choices on the special and no substitutions. I probably would not have ordered any of the dishes on the special but we were pleasantly surprised and pleased. The appetizer was a bruschetta topped with mussels. My husband adored this. I thought it was very good. It came with a small glass of a pleasant chardonnay. The main course was hangar steak with roast potatoes. I asked for mine to be cooked medium rare, I was told, you couldn't specify how you wanted it cooked, on the special. Our steaks came out medium rare and were exceptionally tender and flavorful. This was served with a small glass of Cabernet. Dessert was a pumpkin swirl cheesecake. This was the weakest of the courses but we still ate every bite. It was served with a moscato dessert wine. All the portions were small but we didn't leave hungry. Service was excellent in spite of how busy it was. We definitely will return for the Wed. special and will try other things as well. This may become our go to local restaurant.