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Phenomenal, in every way! The entire space is stunning, inviting, and so relaxing. Every member of the staff was so engaging and genuine. Our server, Meagan, was amazing. She was so helpful and always there if we needed something but gave us all the space and time to enjoy our experience without interruption. The cocktails were fantastic, perfectly balanced and delicious. The food was incredible! We had the sourdough bread, little gem salad, oysters and the duck. Would get every single item again, but none more so than the oysters. Absolutely unforgettable. Must order! We loved everything and can’t wait to return. Thank you, Meagan and the whole staff and chefs!!

Excellent cocktails, cool vibe, great food and prompt care from the staff. We are always pleased with our Fern Bar experience!

The garlic knots are not to be missed. We had chicken Marsala and the small plate meatballs. All very tasty. The service staff was courteous and responsive. We liked that they cleared the dishes between courses. It appeared that they more staff than needed, some were standing around chatting. I hope they make it, Sebastopol needs them.

Hamchi crudo appetizer was so fresh and flavors melded together well. Black cod had a seared crust and perfectly cooked along with crème fraiche and beet mashed potatoes The pork chop was about 2” thick with mushroom bread pudding. All beautifully prepared and presented.

I had the Monday prime rib special and it was SO good! Paired with a Rosemary Cosmo that complimented all the flavors beautifully. Been telling everyone I know to get there and eat.