Los mejores restaurantes sin gluten en San Carlos

New kitchen staff are not very good in terms of preparing a dishes, too much oil in food. Very disappointing for Pranzi. I have been a regular customer for years but food getting worse. Probably will not come back and will not recommend it.

This was our first visit and we will come back. Our dinner was very good and service excellent. Lot's of menu choices and the bread was the best we have had in a long time.

We had an excellent dinner here. My dad was thrilled that scallops were back on the menu. Very attentive service as well. It was a challenge to have a GF meal, as staff thought this meant no soy sauce. Can't wait to go back!

This Greek restaurant is our "go to" in San Carlos because the food quality is always top notch, the manager and staff are first rate, and the ambiance is low key, quiet and calming. Although the olive tapenade is off the menu, we have nonetheless found it available as a "special order" on the last few occasions we have dined.

It was a quiet, Monday night with only a cuple of other tables occupied. Service was prompt but low-energy and not very warm/friendly. I put it down to the slow business of the evening, and am hoping that it will be different on other occasions. The tea leaf salad was less flavorful than all our previous experiences, but it remains a family favorite!