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Los mejores restaurantes sin gluten en Koreatown

Precio
Cocina
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Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
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175 restaurantes con mesa en tu zona

Una foto del restaurante Insomnia
4.6
Excepcional(6)
Precio: moderado
• Bar/salón/servicio de bebidas • The Annex
Nestled in the heart of Toronto’s Annex, Insomnia Restaurant & Lounge has become a beloved neighborhood spot known for its delicious food and friendly service. For early risers, Insomnia’s famous brunch—recently voted 'Best Brunch' by Now Magazine's 'Best of TO - Reader's Choice'—is a local favorite. Enjoy a bustling atmosphere filled with the aroma of both traditional and unique dishes. Pair your meal with our signature coffee or indulge in one of our refreshing morning cocktails. If you’re more of a night owl, our extensive dinner menu offers a range of options to take you into the evening, with daily drink specials and a late-night menu starting soon after. We were also named 'Best Late Night Restaurant' by Now Magazine's 'Best of TO - Reader's Choice,' and our kitchen stays open until 2am, 7 days a week, ensuring you won't go hungry no matter the hour. Welcome to your new favorite spot. Welcome to Insomnia.
Una foto del restaurante Y Not Italian!
4.9
Excepcional(4)
Precio: caro
• Italiana • The Annex
Reservado 3 veces hoy
Nestled in the heart of Little Italy, Y NOT ITALIAN! is a casual and fun bistro located at the corner of Harbord & Manning. Led by Peter Catarino, known for his successful ventures Spuntini and EVOO on Avenue Road, this cozy spot offers a diversified menu paired with an impressive 40 @ $60 wine list. Whether you're looking for a romantic date night, a lively group gathering, or a corporate buyout, Y NOT ITALIAN! has the perfect atmosphere for any occasion. With delicious cocktails, a warm, welcoming ambiance, and a touch of local charm, you’ll feel like you're dining in Italy. Salute e Buon Appetito!
Una foto del restaurante Byblos Downtown
4.7
Excepcional(3997)
Precio: muy caro
• Mediterránea • Distrito financiero
Reservado 56 veces hoy
Byblos presenta una fusión de cocina mediterránea oriental utilizando ingredientes tradicionales y locales, utilizando técnicas clásicas de cocina de larga tradición así como métodos modernos. El chef ejecutivo Stuart Cameron (de Weslodge and Patria), ha creado platillos que muestran las especias y sabores característicos de cada región del litoral del Mediterráneo oriental, elaborando un menú que es un verdadero mosaico de sabores y culturas, en un ambiente cálido de estilo familiar.
Una foto del restaurante Her Father's Cider Bar + Kitchen
4.7
Excepcional(792)
Precio: moderado
• Canadiense • Harbord Village
Reservado 8 veces hoy
CANADA'S PREMIER CIDER DESTINATIONLocated in the heart of downtown Toronto in the historic Harbord Village, Her Father's Cider Bar &; Kitchen offers a selection of 100 ciders from Ontario and the world, making it Toronto's premier destination for cider lovers! Dinner, lunch & brunch menus offer refined, local, and seasonal selections drawing from Ontario's rich culinary traditions.Steps away of from the University of Toronto at Harbord and Spadina. We offer not only cider, but a full bar with curated wines, craft beer, and signature cocktails. Her Father's offers a unique Toronto experience not found anywhere else cider flights and bottles that compliment our many gluten free dishes, as well as our famous crispy brussel sprouts, gluten free fried chicken, salads, and more!
Una foto del restaurante Alo Restaurant
4.9
Excepcional(431)
Precio: muy caro
• Internacional • Entertainment District
Reservado 7 veces hoy
Alo recupera el concepto de hospitalidad. Los comensales se sentirán como en casa mientras disfrutan de una gastronomía francesa cuidadosamente preparada con técnicas clásicas y servida en un menú degustación de 5 tiempos en el salón comedor. Para acompañar el menú y mejorar la experiencia, se sirven vinos elaborados por los mejores enólogos, aquellos que se toman su arte con la misma seriedad con la que este restaurante se toma su servicio y su comida. El bar del Alo ofrece platillos pequeños para compartir, lo que permite a los comensales disfrutar de un simple aperitivo o también de una cena exquisita inspirada en el menú que se sirve en el salón comedor principal. También hay una carta de cócteles con una selección clásica, elegante y muy francesa. El personal del Alo está deseando darle la bienvenida.
Una foto del restaurante DaNico
4.8
Excepcional(257)
Precio: muy caro
• Italiana • Little Italy/College St.
Reservado 30 veces hoy
Toronto's highly anticipated dining destination, open in the historic landmark bank building at the heart of the vibrant Palmerston-Little Italy neighborhood.A collaboration between renowned hospitality entrepreneur Nick Di Donato of Liberty Entertainment Group and celebrated Executive Chef and partner Daniele Corona, DaNico redefines the Italian dining experience. Here, contemporary Italian culinary traditions meet exceptional service, unparalleled hospitality, and a bespoke design that sets the stage for a truly unforgettable experience.Michelin-starred Chef Daniele Corona, known for his innovative approach to modern Italian cuisine, blends authentic Italian flavors with subtle Asian influences and techniques, all while showcasing the finest local and sustainable ingredients from across the country. The result is a menu that is as sophisticated as it is memorable, offering guests an extraordinary journey through the best of both Italian and global culinary traditions.
Una foto del restaurante Alder
4.7
Excepcional(348)
Precio: caro
• Americana • King West
Reservado 34 veces hoy
Alder’s kitchen is centered around its wood-fired grill and hearth. For the menu, Chef Patrick Kriss of the award-winning and nationally acclaimed Alo Food Group draws inspiration from traditions and techniques long-practiced in and around the Mediterranean – spanning Spain, France, Italy, Greece, Turkey, Tunisia and Morocco. Whether you’re flying solo with an Alder Burger and a beer, gathering friends for small plates and cocktails, or diving into a feast of prime meats and fresh seafood, we’ve got you covered. Awarded a spot on the Toronto Michelin Guide for 2023 and 2024, Alder is a warm and comfortable place to be, like just the right distance from a bonfire.Alder is located in The Ace Hotel just a short walk away from most theatres, museums, Rogers Centre & Scotiabank Arena. The perfect cozy setting to begin your evening, with a diverse menu and genuine service team to make it a memorable one.Serving brunch on Saturday & Sunday, come try our new menu!
Una foto del restaurante Canoe Restaurant and Bar
4.5
Impresionante(6242)
Precio: muy caro
• Canadiense contemporánea • Distrito financiero
Reservado 60 veces hoy
Canoe ha sido aclamado por la crítica como uno de los mejores restaurantes de Canadá y se encuentra en lo alto de la torre del banco TD, por lo que dispone de vistas impresionantes a la ciudad y el lago Ontario. El diseño original, de lineas limpias y sencillas, es de Yabu Pushelberg, y ha sido recientemente renovado por Anacleto Design. El chef John Horne ofrece sabores y texturas de la cocina regional canadiense, que elabora con los pescados, carne de caza y vegetales canadienses más frescos. "El Canoe representa todo lo canadiense", Florence Fabricant, The New York Times.
Una foto del restaurante Bar Vendetta
4.8
Excepcional(463)
Precio: caro
• Canadiense contemporánea • Little Portugal/Dundas West
Reservado 28 veces hoy
Coming Soon!
Una foto del restaurante Enoteca Sociale
4.6
Excepcional(1173)
Precio: muy caro
• Italiana • Little Italy/College St.
Reservado 37 veces hoy
Enoteca Sociale is built on passion.Passion for sharing a culture we fell in love with through the food we eat and the experiences we share. Opened in 2010, Enoteca Sociale has become a mainstay for Italian Cuisine in the Toronto, built on the philosophy of making simple & honest Roman cuisine that can be shared with friends and family.Through the years, Enoteca Sociale has evolved to offer a wider food offering comprised of traditional Roman dishes like Cacio e Pepe, l’Amatriciana and Carbonara. With Chef Kyle Rindinella at the helm the menu takes inspiration directly from Rome, remaining as true to the traditional culinary practices as possible. The Italian-focused wine list includes varietals that are rarely available elsewhere in Ontario and represent the entire country of Italy.
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