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5 restaurantes con mesa en tu zona
Precio: caro
• Americana contemporánea • Traverse City
Reservado 12 veces hoy
Reservado 19 veces hoy
Reservado 21 veces hoy
Precio: moderado
• Americana contemporánea • Traverse City
Descubre lo que triunfa entre la gente de la zona
De comensales verificados como tú
De comensales verificados como tú
- GGailNorte de Michigan/Península Superior •2 valoraciones5.0Comieron hace 1 díaThis not a review for the restaurant but for the heated pool and cabana.I brought my son's family including 3 older grandkids. This is our second time here. We plan on making this an annual Christmas tradition. We had the best time! The pool water was 95° and felt so good! The cabana was nice and toasty warm with hot chocolate for my grandkids and all the fixings. We ordered some food. The chicken tenders were really good and the flatbread pizzas. It was amazing because we got to have a glass of wine while in the pool! It was such a nice evening and very relaxing and we will be back next Christmas!Más informaciónArtisan - Traverse CityPrecio: caro• Americana• Traverse City•4,7
- PPamSan Diego •2 valoraciones5.0Comieron hace 5 díasThe yellow perch was excellent, as was the espresso rubbed ribeye. Nice Christmas Eve dinner.Más informaciónReflect Bistro inside Cambria SuitesPrecio: caro• Americana contemporánea• Traverse City•4,6
- MMeghanNashville •3 valoraciones5.0Comieron hace 6 díasAlways an exceptional experience, culinary and service. Highly recommend the winter salad and fillet, Classic style!Más informaciónBoathouse RestaurantPrecio: muy caro• Europea• Traverse City•4,9
- RRichardNorte de Michigan/Península Superior •2 valoraciones5.0Comieron hace 7 díasIt is a great experience for a date night. Would recommend to anyone in the area.Más informaciónBourbons 72Precio: caro• Bistecs• Traverse City•4,4
- DDavidVIPNorte de Michigan/Península Superior •62 valoraciones5.0Fecha de la visita: 4 dic 2024It's a teaching restaurant, so allow 1 ½ hrs for lunch and more for dinner. Classic choices such as the beef bourguignon entree and the soup of Shredded Chicken with fennel and a hint of star anise were very good. No time today to linger for deserts which are superb. Pastry Chef Megan is a pro. Merrill at the bar always has a fun delicious special drink, plus the standard classic cocktails. It's nice to see they now offer a better range of Non-area wines , as well as local wines to please visitors. Wine choices are 8 or so of both whites and reds. Best view of the bay, even on a very snowy day. Beautiful setting.Más informaciónGreat Lakes Culinary InstitutePrecio: moderado• Americana contemporánea• Traverse City•4,8