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Los mejores restaurantes formales en Sandymount

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15 restaurantes con mesa en tu zona

Una foto del restaurante Fallon & Byrne Dining Room
1. Fallon & Byrne Dining Room
4.5
Impresionante(2070)
Precio: moderado
• Europea contemporánea • Centro sur
Reservado 39 veces hoy
El Fallon & Byrne, ubicado a poca distancia de la calle Grafton Street, cree en la buena comida, en el buen vino y en la mejor de las compañías. El Fallon & Byrne está situado en un edificio histórico impresionante de 4 plantas y es la meca culinaria premiada de Dublín y el lugar ideal para comer algo delicioso. Este restaurante de estilo brasserie es elegante y se encuentra en la planta superior, donde la luz fluye a través de los ventanales, en una de las estancias más bonitas de la ciudad, que también cuenta con un elegante bar de cócteles. Sirve cocina moderna irlandesa estilo bistró en un ambiente animado y relajado y es conocido por sus costillas de ternera y papas fritas y su Knickerbocker Glory. Se puede tomar una copa antes de cenar en la bonita bodega y visitar el famoso Food Hall gourmet situado en la planta baja.
Una foto del restaurante The Ivy Dawson Street
2. The Ivy Dawson Street
4.4
Impresionante(10824)
Precio: caro
• Irlandesa • Centro sur
Reservado 208 veces hoy
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
Una foto del restaurante Marco Pierre White Steakhouse & Grill Dawson Street
3. Marco Pierre White Steakhouse & Grill Dawson Street
4.5
Impresionante(780)
Precio: caro
• Asador • Dawson Street
Reservado 31 veces hoy
Marco Pierre White’s idea of simple is old school: elegant dishes prepared using the finest ingredients by chefs trained in London by Marco himself. The deceptively simple menu demands every dish earn its place: the choicest cuts of meat, freshest fish, classic sauces. The vibe? Grown up, relaxed, playful. The setting? An opulent room you’ll feel at home in, only better!
Una foto del restaurante The Lord Mayor's Lounge at The Shelbourne Hotel
4. The Lord Mayor's Lounge at The Shelbourne Hotel
4.8
Excepcional(1689)
Precio: muy caro
• Té de la tarde • Centro sur
Reservado 18 veces hoy
Ireland's most iconic drawing room looks out on the only garden grand enough to match: the glorious St. Stephen's Green. The Lord Mayor's Lounge is the perfect back drop for a special day in Dublin. A room sparkling with light; it is a welcoming setting for our celebratory theatre of that most civilised ritual: the art of Afternoon Tea. The elements have remained unchanged over the centuries: a fragrant pot of tea, a succession of sweets and delicate sandwiches, fine china, fresh flowers and delighted laughter. This time is all about enjoying the lovely things in life, an experience designed to be shared and savoured. Time slows down and the art of conversation is revived.From December 1st, our wonderful Lounge will convert to a casual dining venue from 7.30pm daily, allowing our guests to experience an exquisite food offering in our iconic setting.
Una foto del restaurante The Saddle Room at the Shelbourne Hotel
5. The Saddle Room at the Shelbourne Hotel
4.6
Excepcional(1684)
Precio: muy caro
• Irlandesa • Centro sur
Reservado 26 veces hoy
The Saddle Room Restaurant is at the heart of Dublin city and proud owner of the title of “Best Hotel Restaurant in Dublin 2022”.Enjoy the exquisite cuisine in the most elegant and sophisticated surroundings, draped in history and character that has made the Saddle Room a favourite of both Dubliners and diners across the world.Open for breakfast, lunch and dinner with a menu that captures the essence of fine dining and options to suit everyone dining at The Saddle Room.We have introduced a number of changes to our restaurant standards to create a safe and welcoming environment that ensures The Saddle Room is a safe haven for our guests and associates.
Una foto del restaurante Pen & Player
6. Pen & Player
4.5
Impresionante(54)
Precio: muy caro
• Tapas/pequeños platos • Centro sur
Reservado 6 veces hoy
Pen & Player Cocktail Bar, Dublin's Premium Cocktail Experience.The dash of alchemy, a measure of anticipation & a twist of surprise are to be savored slowly. The spectacle and the show, something to share, something to whisper. Stories we like to tell, other to discover.Enjoy the best expertly crafted cocktails in Dublin along with our selection of fine wines and spirits. A light bite gourmet menu is available to compliment our expertly crafted cocktails or fine wines. Welcome to Pen & Player.**Kitchen Times: Every day from 4pm to 9:30pm.**
Una foto del restaurante The Atrium Lounge at The College Green Hotel (Formerly The Westin Dublin)
7. The Atrium Lounge at The College Green Hotel (Formerly The Westin Dublin)
4.2
Impresionante(374)
Precio: caro
• Té de la tarde • Centro sur
Reservado 10 veces hoy
A unique and elegant experience awaits at the Atrium Lounge, a magnificent five-storey high glass atrium, flooded with natural daylight. Afternoon Tea at the Atrium blends tradition with exceptional service, creating moments of luxury and delight, setting the tone for serenity and relaxation in Dublin city centre. - Please note that if you have any dietary requirements, they will need to be pre-ordered 24 hours in advance.- Please note that a deposit is required for parties of six guests or more. - We ask all guests to note when making the booking to select if the reservation will be for The Afternoon Tea Menu or The Lunch Menu. - Please note the afternoon tea is available daily from 12:00-17:30 pm.- Please note that each afternoon tea reservation allows for a 90-minute seating.
Una foto del restaurante Morelands Grill at The College Green Hotel (Formerly The Westin Dublin)
8. Morelands Grill at The College Green Hotel (Formerly The Westin Dublin)
4.3
Impresionante(175)
Precio: caro
• Parrilla • Centro sur
Reservado 6 veces hoy
Renowned for locally sourced, mouth watering steaks, Moreland's Grill is one of the best steakhouses in Dublin. Chic and sophisticated, Moreland's Grill offers a luxury dining experience that pivots on restrained elegance. Taking many of its design cues from the Art Deco era, diners are welcomed to a polished dining hall in which a four-sided, outward-facing booth forms the centrepiece, creating a dining setup that speaks of opulence thanks to its beautiful grey leather finish. Moreland's Grill heralds classic glamour and pairs it with exquisite modern cooking.Moreland's Grill goes above and beyond, searing Hereford beef on a 500 degrees Celsius Josper Grill for the ultimate succulent mouthful. The grill also welcomes fresh halibut and juicy beef patties whilst the saffron vegan gnocchi and risotto is a culinary treat for non-meat eaters. For dinner that excels in modern cooking and that sprinkling of pizzazz, Moreland's Grill is where all special occasions st
Una foto del restaurante One Pico - Dublin
9. One Pico - Dublin
4.7
Excepcional(398)
Precio: caro
• Europea contemporánea • Dawson Street
One Pico is a modern Irish and French Michelin restaurant serving great food inspired by seasonal produce with many awards to our name.Eamonn O'Reilly opened One Pico in 1997. From the outset, it was his intention to serve the very best food in relaxed, informal but luxurious surroundings.Most recent awards received by the restaurant are:Elite Traveller - Best Restaurants in Dublin.Georgina Campbell Guide - Chef of the year. Irish Restaurant Awards - Best Chef Dublin. Food & Wine Magazine - Best Dublin Restaurant.
Una foto del restaurante Forbes Street by Gareth Mullins
10. Forbes Street by Gareth Mullins
4.1
Excelente(119)
Precio: caro
• Irlandesa • Centro sur
Reservado 4 veces hoy
Executive Head Chef, Gareth Mullins is known for artistically crafting all menu design and food preparation in the hotel’s restaurants and bars. With over 20 years’ experience cooking in five-star hotels in Ireland and Australia, Gareth leads a talented team. His passion for sourcing local Irish produce is found in each recipe he creates. This passion is reflected in Gareth’s Commissioner General of Eurotoques Ireland which consists of 200 of the country’s best-known chefs, producers and educators with an aim to protect our Irish culinary heritage and inspire future generations.

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