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Los mejores restaurantes en familia en Etobicoke

Precio
Cocina
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Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

60 restaurantes con mesa en tu zona

Una foto del restaurante Donna's
4.8
Excepcional(52)
Precio: caro
• Europea contemporánea • The Junction
Donna’s is an all-day restaurant that starts off with breakfast sandwiches then transitions to lunch with a menu of sandwiches, salads, & small dishes. For dinner, the focus is on shared, family-style plates with a diverse influence of seasonal offerings. To accompany the food, we offer a wide array of beverage offerings, from natural wine, to cocktails & local beers. We accept reservations & walk-ins. We are also available for pick-up through Ambassador!
Una foto del restaurante Lucia - Toronto
4.7
Excepcional(638)
Precio: moderado
• Italiana • The Junction
Reservado 6 veces hoy
Lucia celebrates hand-made pasta dishes and simple Italian cooking. Inspired by neighbourly hospitality, our goal is to create a casual, unpretentious dining experience.
Una foto del restaurante La Bruschetta
5.0
Excepcional(203)
Precio: caro
• Italiana • St. Clair West
Reservado 3 veces hoy
La Bruschetta is a rustic Italian restaurant located in Corso Italia Toronto for over 40 years. We specialize in food from Umbria, all originating from our family recipes. Food made with love. Keeping traditions alive! We are happy to serve you in our dinning room.
Una foto del restaurante Mad Mexican Restaurant
4.1
Excelente(35)
Precio: caro
• Mexicana • Bloor West Village
Reservado 7 veces hoy
Founded almost two decades ago by José "Pepe" Hadad, Mad Mexican was born from a passion for sharing the true essence of Mexican culinary traditions. Everything started with our handcrafted salsas, corn nacho chips and tortillas—Guacamole and blue corn tortillas, to mention a few—that have revolutionized the Toronto food scene with preservative-free and gluten-free options.The restaurant was opened a couple of years later with the intention of allowing our guests to experience the soul of Mexico and taste the ancestral flavours treasured and passed down through generations. In company with Sandra Hernandez, our Head Chef, we offer a culinary journey with dishes prepared from scratch, made with the freshest and highest-quality ingredients. Discover new flavours, dive into our specialties like the Mole Poblano and Carne Asada, and create memorable moments with loved ones.
Una foto del restaurante iSLAS Filipino BBQ & Bar
4.7
Excepcional(33)
Precio: caro
• Filipina • Roncesvalles
Reservado 2 veces hoy
iSLAS means Islands, a Filipino restaurant located in Parkdale, Toronto. The name “iSLAS” represents the 7,641 islands that make up the Philippines. Filipino cuisine is a blend of Austronesian, Malay, Chinese, Spanish, American, and indigenous influences. The flavors are a combination of sweet, sour, salty, and spicy. Vinegar is a common ingredient, and dishes like Adobo are popular. Rice is a staple and is served with various meat, fish, stew, soup, and vegetable dishes. Filipino meals are communal and informal, and traditional meals include breakfast, lunch, dinner, and meriénda (afternoon snack). While utensils like forks, knives, and spoons are used, the primary utensils at a Filipino dining table are the spoon and fork. Eating with hands, known as “kamayan,” is also a traditional practice. iSLAS aims to introduce Filipino cuisine and hospitality to Toronto, and invites guests to embark on a culinary adventure to savor the diverse and flavorful Filipino dishes.
Una foto del restaurante Myth
4.6
Excepcional(1034)
Precio: muy caro
• Mediterránea • King West
Reservado 34 veces hoy
Experience Myth, where flavours of the Aegean on the backdrop of Mykonos make evenings fold into nights, strangers turn into friendships, and laughter gets carried away.For more availability please visit MYTHRESTAURANT.COM
Una foto del restaurante Giulietta
4.9
Excepcional(2180)
Precio: muy caro
• Italiana • Little Portugal/Dundas West
Reservado 47 veces hoy
Chef Rob Rossi & David Minicucci, have collaborated to bring a genuine neighbourhood restaurant to Dufferin Grove.Designed by acclaimed architect Guido Costantino, a beguiling interior sets the stage for a convivial dining experience that honours traditional Italian fare while showcasing stand-out ingredients. Original brick and beam frame this warm, welcoming space where no detail is left unconsidered. Copper, Italian wool and red oxidized steel accents interplay with blonde wood and terrazzo, creating a rich, textured environment.We look forward to welcoming you soon.**Reservations are available within 14 days** Bar / Main BarStandard / Dining RoomCounter / Chef's Bar4169640606 | @giulietta972'22, '23, '24 Michelin Guide | Toronto'19 Canada's 100 Best | Best New Restaurant #1'19 Canada's 100 Best | Best Overall #9'19 Toronto Life | Best New Restaurant #3'18 EnRoute | Best New Restaurant #5
Una foto del restaurante Osteria Giulia
4.7
Excepcional(919)
Precio: muy caro
• Italiana • Yorkville
Reservado 56 veces hoy
Osteria Giulia sprung to life in our imaginations as a tribute to Italian traditions of the past. We wanted to create one simple, beautiful thing. Somewhere outside of your busy life, outside of your surroundings, outside of time. An environment, an experience, an entire evening. Osteria Giulia is intimate, warm and familiar. We’ve revelled in her every detail. We’ve established a rarified menu focusing on Northern Italian cuisine and delicate coastal, Mediterranean flavour. Giulia is a new imagining of what an Italian restaurant can be. It always was the place of our dreams, the reason for our collaboration, and the culmination of—and conduit for—our collective passion. Chef Rob Rossi & David Minicucci'22 | '23 | '24 One Star Michelin | Toronto'22 Canada's 100 Best | Best New Restaurant #2'22 Canada's 100 Best | Best Overall #14'22 Toronto Life | Best New Restaurant'23 La Liste | The World's Best Restaurants'24 Top 50 Ristoranti Italiani nel Mondo
Una foto del restaurante Mamakas Taverna
4.8
Excepcional(1332)
Precio: muy caro
• Griega • Queen West
Reservado 53 veces hoy
El Mamakas es una elegante taberna griega con capacidad para 85 comensales situada en Ossington Avenue. Su propietario, Thanos Tripi, sirve auténtica cocina griega elaborada con productos frescos y platillos clásicos de la gastronomía griega con un enfoque contemporáneo. Todos los platillos se elaboran cuidadosamente para recrear los sabores de infancia de Thanos y ofrecer a los comensales una auténtica experiencia griega a través de la comida, la música y el arte. El salón comedor imita la forma de un mercado al aire libre y cuenta con columnas de acero de color blanco con efectos similares al estuco. La taberna Mamakas utiliza principalmente productos frescos del mercado, como tomates, para rendir homenaje a la historia y la memoria de Grecia. La paithakia se elabora con carne comprada a un carnicero de confianza y el pescado del día procede de capturas frescas. Las recetas usadas en la cocina han pasado de generación en generación. Auténtica cocina griega con un toque moderno. También se ofrecen porciones para compartir. Todo se elabora tal y como manda la tradición.
Una foto del restaurante DaiLo
4.8
Excepcional(1396)
Precio: muy caro
• Asiática • Little Italy/College St.
Reservado 20 veces hoy
En Dailo, creemos que comer bien es una parte fundamental de vivir bien, y cómo se cocina refleja la forma en que vivimos. Los ingredientes de gran calidad llevan a una vida mejor y comidas más deliciosas. Nuestra nueva cocina asiática es predominantemente china, pero se sigue la tradición francesa. En el epicentro de nuestra carta se encuentra el amor y el respeto por los platillos que el chef Nick Liu comía de pequeño como hijo de hakkas en Canadá, pero lo que es más importante, estos son los platillos que sus antepasados ​​han comido desde hace siglos. Estos platillos incluyen el estilo de Liu y han sido actualizados para satisfacer los paladares occidentales y la demanda actual de ingredientes locales y sostenibles.

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