Enable JavaScript to run this app.
Ir al contenido
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. Connecticut

Los mejores restaurantes para una cita romántica en Georgetown

Precio
Cocina
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Facilidad de acceso

34 restaurantes con mesa en tu zona

Una foto del restaurante Bailey's Backyard
4.7
Excepcional(1123)
Precio: caro
• De la granja a la mesa • Ridgefield
Reservado 4 veces hoy
El establecimiento es un verdadero restaurante estadounidense "de la granja a su mesa".
Una foto del restaurante Baldanza at the Schoolhouse
4.9
Excepcional(868)
Precio: caro
• Americana • Wilton
Reservado 6 veces hoy
Join us at BALDANZA at the Schoolhouse, 34 Cannon Road, Wilton CT for an amazing meal where where every item on our menu is freshly hand crafted every day using only the highest quality clean ingredients! We are Located at historic Cannondale Village next to the Train Station at Cannondale (Wilton), CT. 203.309.5777
Una foto del restaurante The Benjamin - Ridgefield
4.6
Excepcional(336)
Precio: caro
• Franco-americana • Ridgefield
Reservado 17 veces hoy
The restaurant is named after America’s most famous founding father, Benjamin Franklin. While he was pinnacle in America’s birth, he also became the first ambassador to France. While on trips to Paris, he would wine and dine with the best of them and when he returned, he would bring back the French culture, food and wine, and share it with our new nation. Dishes like Potato Lyonnaise and Crème Brulée were the first of his favorites he shared with America. The Benjamin reflects that bridged gap between the two countries’ cultures. The restaurant and bar is french-inspired, but uniquely American. It sits in Ridgefield's historic district in a 1875 house, but the interiors are modern, elegant and new. Chef prepares dishes like Mussels, Foie Gras, Shrimp Toast, Chicken, Halibut, Duck, and more.
Una foto del restaurante Tequila Escape - Ridgefield
4.6
Excepcional(513)
Precio: moderado
• Mexicana • Ridgefield
Reservado 8 veces hoy
Our mission is to deliver a unique Latin Fusion dining and drinking experience. Tequila Escape takes great pride in our menu offerings of food creatively and freshly prepared to order from sustainable, organic, wild caught, and grass-fed and local sources. Every drink is meticulously crafted using only the freshest juices, fruits and quality ingredients. All in service to our ultimate objective: unqualified fulfillment of our guests' heart and soul. Our goal is to excite and delight each and every guest with our innovative food and drink offerings, and attention to personalized care and service. We are open daily for lunch and dinner. We also are available to cater both on and off-site events.
Una foto del restaurante Posa
4.6
Excepcional(424)
Precio: caro
• Italiana • Ridgefield
Reservado 9 veces hoy
At Posa Ristorante, we take our time to source the best ingredients so we can craft outstanding and authentic Italian Cuisine; that means right down to the tomatoes in our sauce and the oil in our pans.Our chefs come in at 7AM to turn hand-ground flour and farm fresh eggs into the pasta and pizza you’ll eat tonight. Whether you’re here to spend hours in our dining room, enjoy our full menu at our pizza bar, sip on a craft cocktail or a glass of wine at our barnor just stopping by for drinks and charcuterie on our outdoor patio – Eat Well, and Live Long: time is on your side.
Una foto del restaurante Brasserie Saint Germain - Ridgefield
4.7
Excepcional(246)
Precio: caro
• Francesa • Ridgefield
Reservado 9 veces hoy
At our French brasserie, we take pride in offering a menu that celebrates the best of French cuisine. Start off with our fresh raw bar items, featuring oysters, clams, shrimp, and more. For seafood lovers, we offer succulent whole lobsters, expertly prepared to bring out the natural flavors.For those craving a hearty and comforting meal, our beef bourguignon is a must-try. This traditional French dish features tender beef slowly cooked in red wine with bacon, mushrooms, and onions, served with a side of mashed potatoes.If you're in the mood for steak, our cote de boeuf is a delicious choice. This bone-in ribeye is cooked to perfection and served with roasted vegetables and a decadent red wine sauce.For a truly indulgent experience, try our souffle grand marnier. This classic French dessert is made with light and fluffy egg whites and infused with the delicate flavors of orange liqueur.
Una foto del restaurante Oko Westport
4.7
Excepcional(778)
Precio: moderado
• Japonesa • Westport
Reservado 12 veces hoy
OKO showcases Chef Brian Lewis' innovative take on traditional Japanese Food and Sushi in a lively and charming atmosphere.
Una foto del restaurante The Cottage
4.7
Excepcional(1618)
Precio: caro
• Americana contemporánea • Westport
Reservado 13 veces hoy
The Cottage es un nuevo restaurante cálido y acogedor por el chef Brian Lewis, que se adhiere a la comunidad local y está fuertemente influenciado por los agricultores y productores artesanales de la región. La toma creativa de la cocina americana por el chef Brian ofrece un interesante menú de platillos confeccionados a mano, inspirados en las técnicas y culturas de diferentes regiones de todo el mundo. La comida, vino y cocteles de autor son acompañados de una cálida hospitalidad y un ambiente cómodo. The Cottage está profundamente arraigado en la estacionalidad, enfocado en abastecerse de ingredientes excepcionales y crear una experiencia memorable para sus comensales.
Una foto del restaurante The Inn at Pound Ridge by Jean-Georges
4.4
Impresionante(4500)
Precio: moderado
• Americana • Pound Ridge
Reservado 15 veces hoy
Para más información sobre The Inn at Pound Ridge by Jean-Georges, visite la página web http://www.theinnatpoundridge.com/. El chef Jean-Georges presenta su última aventura, un restaurante elegante informal instalado en la pintoresca localidad de Pound Ridge, Nueva York. Jean‑Georges ofrece auténtica cocina de temporada con ingredientes de la granja a la mesa procedentes de Hudson Valley y Nueva Inglaterra siempre que es posible. El edificio, construido en 1833 como vivienda y utilizado más adelante como posada, ha sido cuidadosamente reformado manteniendo al máximo los elementos originales, como son las 4 chimeneas en funcionamiento. El interior del restaurante ha sido diseñado por Thomas Juul-Hansen y ofrece un ambiente moderno pero rústico, con elementos de zinc, mármol y madera reciclada. Su iluminación, ingeniosamente ideada por Hervé Descottes, emplea pantallas de papel y apliques Edison para crear un entorno cálido.
Una foto del restaurante Gabriele's of Westport
4.7
Excepcional(713)
Precio: caro
• Asador • Westport
Reservado 15 veces hoy
Gabriele’s Italian Steakhouse fills the void in the Fairfield County dining scene with the quintessential steakhouse. It brings together America’s two favorite cuisines in one location.
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
  • Cookies y anuncios según intereses
  • Preferencias de cookies
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable