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Los mejores restaurantes acogedores en Meerbusch

Precio
Cocina
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

8 restaurantes con mesa en tu zona

Una foto del restaurante Anthony´s Kitchen
5.0
Excepcional(179)
Precio: moderado
• Africana • Meerbusch
Reservado 2 veces hoy
Akwaaba to Anthony's Kitchen! Welcome to a place where taste, culture, and passion come together. Since 2015, we have been delighting guests in Meerbusch as a Michelin-starred restaurant, blending West African traditions with global influences.Behind this vision is Anthony Sarpong, the Fusion King. Born in Ghana and raised in Wiesbaden, he combines the flavors of his homeland with modern sophistication in every dish. His cuisine masterfully merges tradition with innovation.Signature dishes include roasted yam, homemade peanut butter soup, and smoked lamb with West African spices. The restaurant earned a Michelin star in 2015 and is celebrated for its creative culinary approach.The ambiance is elegant yet cozy, featuring warm tones and soft lighting. A highlight is the green garden, offering a relaxing retreat in summer. Anthony's Kitchen beautifully fuses cultural diversity with outstanding culinary artistry—an experience for all the senses.
Una foto del restaurante WILLIAMS
4.8
Excepcional(304)
Precio: caro
• Cocina Crossover • Unterbilk
Reservado 3 veces hoy
El WILLIAMS Bar & Kitchen es el lugar perfecto para escapar de la vida cotidiana y sumergirse en un mundo de relajación y disfrute. Nuestro restaurante impresiona con un acogedor ambiente de salón que invita a quedarse. Aquí, la cocina mestiza se mezcla con influencias culinarias de todo el mundo para deleitar su paladar. Los ritmos de la vieja escuela proporcionan la música de fondo adecuada para acentuar el ambiente relajado. La experiencia se completa con una selección de cócteles de lujo, que incluyen tanto clásicos como creaciones innovadoras de nuestros experimentados mixólogos. Tanto para una velada relajada con amigos como para una cena elegante, WILLIAMS ofrece una experiencia inigualable.
Una foto del restaurante Ashley's
4.8
Excepcional(131)
Precio: muy caro
• Internacional • Golzheim
Chef Thorsten Lehmann and his team, including owner Sabine and Maurice Krewerth and young chefs Dawid, Marc, and Chiara, prepare fresh and innovative dishes at Ashley's. The focus is on using market-fresh, seasonal ingredients and carefully selected fish and meat products to make each dish a memorable taste experience. Seasonal ingredients and loving preparation are our top priority.Ashley's offers a variety of ways to enjoy, relax, celebrate, and host events. Our small but fine menu is supplemented daily with new, fresh specialties. The cozy restaurant atmosphere with herringbone parquet, subtle lighting, and appropriate decoration makes the evening a special experience.In the summer months, our dreamy terrace invites you to linger. On warm summer nights, you'll even forget for a moment that you're in Düsseldorf.
Una foto del restaurante Askitis
4.8
Excepcional(797)
Precio: moderado
• Griega • Düsseltal
Reservado 7 veces hoy
Coming Soon!
Una foto del restaurante Schwan in Derendorf
4.6
Excepcional(310)
Precio: moderado
• Alemana • Derendorf
Reservado 7 veces hoy
Schwan Restaurant in Derendorf provides high-quality German and European cuisine and beverages to its diners. Visitors can eat outside on the beautiful terrace, or they can eat inside and enjoy the relaxing atmosphere. Guests can dine on delicious foods like Schwan Restaurant's signature Schwanitzel dish that contains fresh meat and other ingredients from local butchers and vendors. There is a separate children's menu and vegetarian options available for those with dietary restrictions. Diners at Schwan Restaurant can make reservations. Casual dining and take-out services are available.
Una foto del restaurante Gut Porz
4.8
Excepcional(1110)
Precio: caro
• Alemana contemporánea • Ratingen
Reservado 5 veces hoy
With its historic farmhouse charm, Gut Porz offers fresh, exquisite cuisine in an environment that is both cozy and quaint. Beautifully transformed into a country inn, Gut Porz continues to be famous in the region for its hospitality, service and creative menu items, such as the pimientos del Padrón appetizer, veal with fresh chanterelles for the main course and homemade crème brûlée for dessert. Able to accommodate both large and small parties, Gut Porz can serve guests in its variety of comfortable settings, which include the intimate dining room, lovely winter garden and outdoor, sheltered beer garden.
Una foto del restaurante CEDRIC'S   Restaurant
4.6
Excepcional(565)
Precio: moderado
• Alemana • Ratingen
Reservado 3 veces hoy
Specializing in German cuisine, Cedric's Restaurant uses only the freshest ingredients to create its dishes.There are several main dishes on the menu include schnitzel, roast beef, steak, salmon and scampi. Appetizers, soups and side dishes can be ordered to complement each meal. Small plates and vegetarian dishes are also available along with a special children's menu. Cedric's Restaurant offers a traditional European look and feel. Its comfortable and cozy ambiance provides a great place for family dining and good conversation. An outdoor patio with garden views provides a pleasant seating option on warmer days when dining at Cedric's Restaurant.
Una foto del restaurante Lehmanns Restaurant
4.6
Excepcional(151)
Precio: moderado
• Europea moderna • Este
Enjoy a candlelit dinner of Mediterranean fare at Lehmanns Restaurant. It's cozy setting features a fireplace, burgundy-colored walls and warm lighting. Lehmanns Restaurant's chef Andreas Lehmann with help from his team creates tantalizing dishes for guests. Fresh salad with fried halloumi or green asparagus in tomato butter make for tasty starters. An entrée of pork in pepper sauce with roasted vegetables or sliced beef with potato rösti will please the appetite. Lehmanns Restaurant features a wine cellar where guests can choose their favorite selection. It provides outdoor seating for guests and caters various events.

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