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Los mejores restaurantes acogedores en Columbia Heights / Brightwood

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Cocina
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Tipo de mesa
Galardonado
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225 restaurantes con mesa en tu zona

Una foto del restaurante Letena Ethiopian Restaurant
4.9
Excepcional(100)
Precio: moderado
• Etíope • Columbia Heights/Brightwood
Reservado 3 veces hoy
Letena is a farm-to-table Ethiopian restaurant serving dishes made with natural, premium ingredients. Located in the heart of Columbia Heights, Washington DC, Letena is a family-owned destination centered around authentic, quality Ethiopian food. Owner Yamrot Ezineh opened Letena’s doors in October 2016. Yamrot and her team love welcoming new and old friends to enjoy Letena’s delicious, fresh food. Their goal is to make the unique experience of Ethiopian food approachable for everyone, from vegetarians and vegans to meat-lovers alike. Letena’s original Ethiopian dishes have won accolades from various publications and review platforms including Food Network, Washingtonian, TripAdvisor, and Yelp.
Una foto del restaurante Kookoo Restaurant and Lounge
4.5
Impresionante(19)
Precio: moderado
• Persa • Washington
Reservado 1 vez hoy
KooKoo is a concept by Chef/Owner Yahya Sardari to bring the tastes of his childhood dishes to life. We strive to use the freshest available ingredients and best family recipes to bring our favorite dishes to life. We have a crafted some amazing Persian inspired cocktails for your enjoyment. Traditional spices married with the best spirits by our resident mixologist Danielle. Yahya Sardari brought Kookoo to life in August of 2023 to showcase his love of Persian cuisine. With family recipes handed down from his mom he recreates his childhood memories and shares his passion for cooking and hosting with his guests.
Una foto del restaurante SHIA Restaurant
4.8
Excepcional(40)
Precio: muy caro
• Coreana • Washington
Reservado 15 veces hoy
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
Una foto del restaurante Tabard Inn
4.7
Excepcional(3802)
Precio: moderado
• Americana contemporánea • Dupont Circle
Reservado 39 veces hoy
El Tabard Inn Restaurante tiene una selección cambiante de platos de temporada, que reflejan influencias internacionales con un toque regional. La cocina está comprometida a usar ingredientes locales de la más alta calidad, creando un menú diario basado en la disponibilidad de productos locales, frescos y de temporada para traer a su mesa platillos exquisitos en un entorno histórico y ecléctico. Siendo toda una institución culinaria en Washington DC desde 1975, Tabard Inn espera contar con su presencia.
Una foto del restaurante Filomena Ristorante
4.8
Excepcional(17208)
Precio: caro
• Italiana • Georgetown
Reservado 187 veces hoy
Desde hace casi 35 años, Filomena ha sido uno de los restaurantes más emblemáticos de Washington, situado en el corazón de Georgetown con vistas al histórico canal de C & O. Ha sido galardonado como el mejor restaurante italiano de Washington por AOL Digital City, y fue presentado en el Travel Channel and Food Network. Ya sean almuerzos o cenas, el restaurante utiliza técnicas de cocina del viejo continente, así como las recetas traídas por inmigrantes italianos de antaño que han pasado de generación en generación, y se complementan con las creaciones culinarias de la Italia moderna. El Filomena es perfecto para un almuerzo de negocios, pero también para una elegante cena a la luz de las velas.
Una foto del restaurante Olio e Più - DC
4.4
Impresionante(197)
Precio: caro
• Italiana • Washington
Reservado 55 veces hoy
Located at 699 14th Street on the coveted corner of 14th and G Street NW, OLIO E PIÙ, is situated on the most high-profile street in Washington D.C., just one block away from the White House, bringing Italian tradition and a true sense of Mediterranean liveliness to the Penn Quarter. As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments. OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.
Una foto del restaurante The Dabney
4.7
Excepcional(272)
Precio: muy caro
• Americana • Shaw
Reservado 24 veces hoy
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
Una foto del restaurante La Grande Boucherie - DC
4.4
Impresionante(1372)
Precio: muy caro
• Francesa • Washington
Reservado 148 veces hoy
Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.
Una foto del restaurante Zaytinya - DC
4.7
Excepcional(19428)
Precio: caro
• Mediterránea • Penn Quarter
Reservado 216 veces hoy
Bajo la dirección del reconocido chef José Andrés, el restaurante Zaytinya ofrece un innovador menú de mezze (platillos pequeños para compartir) inspirado en la gastronomía turca, griega y libanesa, servida en un entorno elegante y moderno. Los pequeños platos para compartir, los cocteles creativos y los exclusivos vinos mediterráneos convierten a este lugar en uno de los mejores destinos gastronómicos de D.C.
Una foto del restaurante dLeña
4.7
Excepcional(2027)
Precio: caro
• Latinoamericana • Mount Vernon Square
Reservado 71 veces hoy
Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington
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