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Los mejores restaurantes informales en San Leandro

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Tipo de mesa
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37 restaurantes con mesa en tu zona

Una foto del restaurante Top Hatters Kitchen & Bar
4.8
Excepcional(613)
Precio: caro
• Internacional • San Leandro
Reservado 30 veces hoy
Top Hatters Kitchen and Bar is a modern neighborhood restaurant, that has secured a place on the SF Chronicle's top 100 list and has been honored with a Michelin Bib Gourmand recognition. We serve an eclectic mix of rustic made-from-scratch dishes, celebrating the wonderful textures that make up our neighborhoods. We offer a mingling of small and large plates, meant to be shared, always nuanced and inspired by what we harvest from our neighboring small farms. Our food is approachable, eschewing complicated names, and bohemian in spirit as we are nonconforming and unconventional—sophisticated only in the way we can weave different ethnic influences and ingredients together.
Una foto del restaurante Horatio's
4.6
Excepcional(4011)
Precio: moderado
• Pescados y Mariscos • San Leandro
Reservado 27 veces hoy
Horatio's, de temática náutica y ubicado en el puerto deportivo de San Leandro, ofrece una comida y un servicio excepcionales con vistas al agua. Su menú incluye el pescado, el marisco y los filetes más frescos en elaboraciones tanto nuevas como tradicionales. Almuerzo: entre 9 y 19 USD Cena: entre 17 y 50 USD
Una foto del restaurante Marzano
4.8
Excepcional(1048)
Precio: moderado
• Italiana • Oakland
Reservado 20 veces hoy
Marzano, al igual que las pequeñas trattorias familiares de Italia, cuenta con un espíritu sencillo, rústico y generoso. El chef ejecutivo, Robert Holt, se inspira en el sur de Italia, especializándose en las pizzas napolitanas al horno de leña.
Una foto del restaurante Burdell
4.5
Impresionante(157)
Precio: muy caro
• Soul food • Oakland
Reservado 16 veces hoy
Burdell is a Soul Food restaurant in the Temescal neighborhood of Oakland from James Beard Finalist, Chef Geoff Davis.Named for and inspired by his maternal grandmother, Burdell, the restaurant reflects her love for well-set tables, entertaining guests, shared meals, and laughter. Burdell is centered on nostalgia, family recipes, thoughtful and sustainable sourcing, and the forgotten impact of Black farming, ranching, fishing, foraging, and culture on American cuisine and hospitality. The menu highlights farmers and artisans harvesting and creating excellent products around us. Paired with the food is a robust list of wine and beverages from producers around the World-focusing on wines that are farmed and crafted with care and sustainable practices.
Una foto del restaurante Commis Bar
4.9
Excepcional(36)
Precio: muy caro
• Californiana • Oakland
Reservado 3 veces hoy
With only 10 bar height chairs at the cocktail bar, the COMMIS BAR experience offers a fixed 4-course menu highlighting some the best seasonal Northern California ingredients through modern and classic cooking techniques. Diners at the bar are invited for 1.5 to 2 hours over the entire course of the meal with the shorter fixed menu compared to our full length DINING ROOM menu experience.
Una foto del restaurante Bardo Lounge & Supper Club
4.8
Excepcional(487)
Precio: caro
• Americana contemporánea • Oakland
Reservado 27 veces hoy
Recommended in the MICHELIN Guide for California 2021-2023. Located in Oakland’s historic Grand Lake District, Bardo is a neighborhood lounge and restaurant inspired by the comfort and camaraderie of a mid-century dinner party. Drawing on the celebration and elegance of old school entertaining, we envisioned a space for friends and neighbors to enjoy amazing food, cocktails, conversation and great music. Our lounge is a swank living room, furnished with hand-picked finds from antique and vintage markets from Palm Springs to Portland. Our mezzanine dining room features a rotating menu of fresh, seasonal supper-fare with local and sustainably sourced meats, fish and produce. While we think the food, drinks and atmosphere are all great reasons to visit us, it’s the relationships with our friends, neighbors and guests that is the driving force behind Bardo.
Una foto del restaurante MUA
4.4
Impresionante(1376)
Precio: caro
• Americana contemporánea • Oakland
Reservado 26 veces hoy
MUA is known for its open atmosphere, eclectic décor, art events and, of course, its delicious food. Ideal for large parties or intimate gatherings, the spacious dining room creates a relaxed, casual vibe for guests to enjoy their meals. A large selection of wines, cocktails and beers make MUA a great spot for an evening out with friends. Family owned and run Mua was one of the first restaurants to open in what was then Auto Row in Oakland, in 2008. After their first 2 restaurants, Pastoral in Berkeley (first opened in 1982 while still students, 37 in the architecture program at Cal and San-Ju painting at SFAI) then later Soizic (Jack London Square, 1996), they wanted to shift gears from heavily curated menus to more comfort-based fare catering more to the eclectic and artistic community in Oakland. Today you’ll find people of all ages and backgrounds, from Too Short to Jerry Brown.
Una foto del restaurante Mago
4.8
Excepcional(73)
Precio: muy caro
• Latinoamericana contemporánea • Oakland
Reservado 9 veces hoy
Mägo is a family owned and operated fine dining restaurant from Chef Mark Liberman. We offer an exciting tasting menu cooked over wood fire, offering our take on Contemporary Colombian fare, anchored in an understanding of using Northern California ingredients, simple flavors in bold combinations.Our tasting menu focuses on ingredients that are at their most peak in deliciousness .This usually means produce that is in season, which in turn means they are their most flavorful, which is one of the reasons why we change our menu daily. In order to ensure the proper planning of your evening, please allow for 2.5 hours.We also offer an a la carte dining experience at our bar that is available for walk in guests.The restaurant’s informal atmosphere features an open kitchen surrounded by intimate tables, outdoor heated garden patio and chefs counter seating. From the warm greeting you receive upon entering until your final goodbye, we invite you to feel at home.
Una foto del restaurante Spinning Bones
4.5
Impresionante(302)
Precio: moderado
• Americana • Alameda
Spinning Bones is a California rotisserie Michelin Bib Gourmand rated restaurant that specializes in roasted meats with bold flavors. The focus of the menu is slow roasted meats: poultry, pork and beef, rotating on spits over high heat, and basting in their own natural juices. The rest of the menu is comprised of shareable appetizers, vegetarian side dishes, and healthier salads with vegan dressings. The principle of the menu is straight-forward: quality products that are prepared minimally and cooked thoughtfully. Spinning Bones is a brunch and dinner spot for Alameda people by Alameda people. It is a casual neighborhood restaurant open 5 days-a-week for sit down dining, take-out, and large party catering. Spinning Bones strives to be a common area for the residents of the East Bay to come together and engage in conversation and camaraderie over great food and drink.
Una foto del restaurante A16 Rockridge
4.3
Impresionante(2364)
Precio: caro
• Italiana • Oakland
Reservado 28 veces hoy
El restaurante A16 lleva el nombre de la carretera que conecta Campania con Puglia y el menú tiene sus raíces en las tradiciones rústicas y animadas de estas regiones del sur de Italia. En la carta de vinos destacan vinos varietales del sur de Italia y más de 40 vinos que están disponibles por copa y por decantador de vinos de media botella. El bar ofrece cocteles tradicionales y modernos así como una amplia selección de amaro.
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