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Los mejores restaurantes informales en Milpitas

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100 restaurantes con mesa en tu zona

Una foto del restaurante Puesto Santa Clara
4.4
Impresionante(1357)
Precio: moderado
• Mexicana contemporánea • Santa Clara
Reservado 65 veces hoy
Owned and operated by a Mexican American family whose best memories all include tacos, Puesto is an award-winning Mexican Artisan Kitchen & Bar providing an innovative approach to authentic Mexican flavors. Puesto has garnered national acclaim for its Mexico City-style crispy melted cheese tacos, served on handmade non-GMO, organic, maíz azul stone-ground tortillas. We’re honored to have been featured by media outlets nationally and internationally, some of which include the Michelin Guide, Los Angeles Times, National Geographic, Huffington Post, Eater, Refinery 29, Insider, Zagat, Thrillist, and Food and Wine.
Una foto del restaurante El Torito - Milpitas
4.4
Impresionante(434)
Precio: moderado
• Mexicana • Milpitas
Reservado 27 veces hoy
The authority in great Mexican food for more than 65 years. Offering a memorable experience to make each guest feel like family.
Una foto del restaurante Il Fornaio - Santa Clara
4.5
Impresionante(1833)
Precio: moderado
• Italiana • Santa Clara
Reservado 53 veces hoy
Il Fornaio is renowned for its authentic award winning Italian cuisine. Specialties include wood-fired rotisserie and grilled meats, poultry and game; housemade pastas; pizzas from state of the art oven; fresh salads and housemade soups; a wide variety of desserts; and fresh baked bread made daily.
Una foto del restaurante Casa Azteca - Milpitas
4.4
Impresionante(89)
Precio: moderado
• Mexicana • Milpitas
Casa Azteca has served the South Bay with its incredible menu of Mexican Cuisine since 1980. From irresistible chips and authentic salsa to famous enchiladas, Casa Azteca has continued to impress its customers from the beginning. Casa Azteca means the House of the Aztecs and was named in honor of the Aztec Indians of Mexico and their wonderful traditions by the founders Humberto (Beto) and Socorro Cardenas. We take pride in ensuring every one of our patrons has the best possible experience with every visit. Casa Azteca guests are part of the family and we will continue to serve the community for generations to come, carrying on the tradition that started in 1980. Whether this is your first or fiftieth visit, everyone at Casa Azteca wishes to extend a warm welcome and sincerely hope you will enjoy your dining experience.
Una foto del restaurante Sushi Adachi
4.4
Impresionante(3)
Precio: muy caro
• Sushi • Milpitas
About UsSushi Adachi is an authentic Japanese restaurant specializing in Nigiri, Makizushi, and Sake. Monopolizing on our Japanese roots, we are committed to delivering the best quality sushi to our customers. Our Master Chef Mr. Adachi personally selects the highest grade seasonal fish at Toyosu, the famous fish market in Tokyo, which is then sent by air to our inaugural restaurant based here in Milpitas. We promise to provide you with a culinary experience like no other.Our mission is to elevate the to-go dining experience for our customers by meticulously sourcing and preparing the highest-quality ingredients and presenting them in an elegant and refined manner, providing the ultimate sushi experience.In addition to our togo, we host our special Omakase dinner nights, where you will be treated to a private experience.
Una foto del restaurante Pacific Catch Santa Clara
4.6
Excepcional(383)
Precio: moderado
• Pescados y Mariscos • Santa Clara
Reservado 18 veces hoy
Grand Opening March 29th. Pacific Catch is a WestCoast Fish House dedicated to delivering high quality sustainable seafood with a unique perspective. From the day we opened we've been mindful about where our ingredients come from and how to bring to life the vibrant flavors and feeling of the Pacific. It's our commitment to our guests to keep things interesting, innovative, wholesome and thoughtfully sourced. That's why we've formalized our relationship with the Monterey Bay Seafood Aquarium's Seafood Watch, James Beard Foundation's Smart Catch and the Surfrider Foundation by becoming a partner and bringing on a director of sustainability to help steward these efforts.We will be following the most stringent protocols on cleaning, sanitization, social distancing, and protections for employee health including temperature taking and the use of protective masks and gloves.
Una foto del restaurante Rise Woodfire - Santa Clara
4.4
Impresionante(3)
Precio: moderado
• Americana contemporánea • Santa Clara
Reservado 10 veces hoy
Rise Woodfire Santa Clara is a 300-seat restaurant offering an elevated comfort food experience in the South Bay! Local and family-owned, our concept was born out of our owners Omid and Susan’s passion for people, pizza, and wood-fired cooking. Our menu is an unexpected yet delicious combo of Wood-Fired Pizza, Rotisserie Plates, and Homemade Pies. We’re proud to use the best ingredients and unique dough recipes to create mouth-watering gems and to craft Signature Cocktails at our beautiful bar. Our Rise principle of Excellence in Hospitality will certainly be felt when you visit us for lunch, dinner, happy hour or even when you host your next event with us!Takeout service for pickup and delivery are available.
Una foto del restaurante Opa! Santa Clara
4.2
Impresionante(327)
Precio: moderado
• Griega • Santa Clara
Reservado 4 veces hoy
At Opa! Santa Clara we offer our guests a warm, inviting authentic Greek dining experience. We provide quality food and excellent service at an affordable price.Our menu includes traditional Greek dishes, such as, moussaka, gyros, souvlaki and baklava.From the bar, enjoy a glass of wine or one of our signature cocktails including The Grand Opa! Sangria, The Opa!tini or The Argonaut.We look forward to serving you at Opa!
Una foto del restaurante Faz - San Jose
4.7
Excepcional(312)
Precio: moderado
• Mediterránea • San José
Reservado 12 veces hoy
Faz Restaurant and Bar ofrece comida mediterránea con raíces en la renombrada cocina persa del chef y propietario Faz Poursohi. El menú ofrece una variedad de especialidades de kebab y guisos persas (joresht), ensaladas creativas, pollo rostizado, panes planos, ricas carnes, y una deliciosa selección de postres. También tienen una Happy Hour y cocteles de la casa, hechos a mano en el bar para su disfrute. Las reservaciones para cenas privadas o eventos especiales son manejadas por el atento staff.
Una foto del restaurante Pedro's Restaurant & Cantina- Santa Clara
4.6
Excepcional(13)
Precio: moderado
• Mexicana • Santa Clara
Reservado 7 veces hoy
Pedro’s started out on a shoestring budget in the town of Los Gatos on November 29, 1972. A twelve-table restaurant which developed an immediate following, allowing two full expansions. Two years of planning were devoted to the second unit Santa Clara, which opened its doors on May 13, 1980.Pedro’s Restaurant has been the result of hard work and devotion. We offer a varied and unique selection of authentic Mexican creations. Santa Clara Pedro’s seats 325 people on the main floor.
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