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Los mejores restaurantes informales en Historic South-Central

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307 restaurantes con mesa en tu zona

Una foto del restaurante McKay's
3.8
Excelente(211)
Precio: moderado
• All you can eat/Buffet • Centro de la ciudad
McKay's is the perfect choice to enjoy some of L.A.'s finest food and good cheer with friends. We specialize in serving a delicious and nutritious breakfast daily to the USC Hotel's guests with made to order pancakes and omelets. Whether you are visiting USC campus or simply finding yourself in the area, come by to start your day right. Created in the winning tradition of a warm and friendly destination to prepare for the big game, McKay's lives and breathes the heritage and championship atmosphere of one of the game's greatest personalities. This makes it a perfect location for home game tailgates - football, basketball, volleyball pre-game experiences offer a full bar and a la carte food stations. Fight On!
Una foto del restaurante Cara Cara
4.7
Excepcional(1461)
Precio: caro
• Californiana • Centro de la ciudad
Reservado 66 veces hoy
From the golden daylight to the twinkling evening, all are welcome to experience the fresh bounty of Cara Cara. Chef Suzanne Goin’s seasonal menu showcases California’s best produce with her festive and irresistible rooftop fare. The expansive outdoor space features an elevated dining area with endless skyline views surrounded by a lushly landscaped lower lounge. Slip into one of the many cozy seating arrangements or sit by the fire pit and enjoy an innovative cocktail, wine, or beer paired by award-winning sommelier Caroline Styne.
Una foto del restaurante La Lo La Rooftop
4.0
Excelente(289)
Precio: moderado
• Tapas/pequeños platos • Centro de la ciudad
Reservado 8 veces hoy
Located on the 34th floor of the recently debuted AC Hotel Downtown LA, La Lo La Rooftop, is an ethereal, sophisticated oasis high above the heart of DTLA. Spanning almost 4,000 sq.ft, the expansive wraparound rooftop, designed by award-winning design studio Yabu Pushelberg, provides an intimate setting for visitors and locals. Guests are invited to enjoy specialty cocktails, Spanish-style tapas, and a rotating program of live music and DJs — all with commanding 270 degree views of the city. Please call 213-789-7650 ext 8650 with any questions.
Una foto del restaurante Girl & the Goat L.A.
4.7
Excepcional(4017)
Precio: caro
• Americana contemporánea • Centro de la ciudad
Reservado 76 veces hoy
Chef Stephanie Izard and her team are thrilled to have joined LA’s vibrant restaurant community and continue our tradition of serving bold-flavored foods in a fun and lively family-style setting. Stephanie and her team have also crafted new dishes inspired by California produce and local flavors, like carrot-tahini dip with tahini tofu, and curried goat with radishes, pickled vegetables, and masa chips. To enhance the experience we offer a selection of wines from around the world with a focus on small producers, a rotating list of craft beers, and a list of innovative cocktails created by our bartenders. Located in the Arts District at 555 Mateo, Girl & the Goat offers dinner service Monday through Sunday, plus brunch Sunday. Girl & the Goat accepts reservations but always welcomes walk-ins, travelers and adventurers!
Una foto del restaurante Rossoblu
4.6
Excepcional(2115)
Precio: caro
• Italiana • Centro de la ciudad
Reservado 15 veces hoy
Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
Una foto del restaurante LA Cha Cha Chá
4.5
Impresionante(1327)
Precio: caro
• Mexicana • Arts District
Reservado 32 veces hoy
LA Cha Cha Chá is the sister restaurant to Mexico City's Terraza Cha Cha Chá. A place where we celebrate our barrio culture with delicious Mexican food, cocktails, wine, and a wide selection of mezcal and tequila.HAPPY HOUR SERVICE: Our happy hour is counter-service style. Please order at the bar and seat yourselves. The kitchen closes at 3:30 p.m., but cocktails will flow until 4:00 p.m.CANCELLATION POLICY: You have until 5 hours before your reservation to cancel, otherwise, your group will be charged a fee of $30 per person. All reservations have a 15 minute grace period, after this time, your booking will be moved to the top of our waiting list. Parties of 1-2 reserve the table for 1.5 hours. Parties of 3-4 reserve the table for 2 hours. Parties of 5-6 reserve the table for 2.5 hours. Parties of 7+ reserve the table for 3 hours. - We do not take requests for specific tables- Reservations are weather permitted
Una foto del restaurante Fixins Soul Kitchen
4.7
Excepcional(4319)
Precio: moderado
• Soul food • Centro de la ciudad
Reservado 171 veces hoy
*We encourage all guests to plan ahead for parking to ensure your reservation time is met.*We have a 15-minute grace period. If you will be arriving later than the grace period, please message us on OpenTable or your reservation will be cancelled. *All dining experiences are limited to 90 minutes to accommodate all reservations.*We accept reservations for up to 8 guests. *All parties of 9+ can visit www.fixinssoulkitchencatering.com to fill out an inquiry form for large parties. We will be in touch between 24 to 48 hours with further details.*Each reservation is treated separately. We cannot guarantee nearby seating for separate reservations.*We ask that your full party be present in order to be seated.*An automatic 20% service charge is included for all parties of 6+ w/ the option to split checks up to 3 times, max.
Una foto del restaurante Arcane The Last Drop Experience @ Boba Bear
4.8
Excepcional(11)
Precio: moderado
• Bar/salón/servicio de bebidas • Koreatown
Reservado 226 veces hoy
In celebration of the highly anticipated second season of Arcane, Boba Bear Koreatown has teamed up with Riot Games to bring fans a thrilling, immersive experience. The Arcane Season 2 pop-up will transport visitors straight into the heart of Zaun, with Boba Bear transformed into the show’s iconic Last Drop Bar for a limited time.From November 18th through mid February 2025, visitors can step into a fully reimagined Boba Bear, complete with custom decor, exclusive activations, and a special Arcane-inspired beverage menu. Whether you're a longtime fan of the show or a newcomer to the world of League of Legends, the Arcane Season 2 pop-up promises to be a unique, unforgettable experience open to all ages. Themed Drinks and Limited Edition Merch: The Arcane pop-up menu features signature cocktails inspired by Vi, Jinx and other iconic elements from the show.
Una foto del restaurante Katsuya - L.A. Live
4.5
Impresionante(2803)
Precio: caro
• Japonesa • Centro de la ciudad
Reservado 46 veces hoy
Katsuya fue elegido por los lectores de Los Angeles Times como el "mejor restaurante de sushi" en el sur de California, y es uno de los "50 mejores restaurantes de Estados Unidos" según Open Table.El establecimiento cuenta con las habilidades del chef de sushi master Katsuya Uechi, así como con el diseño exclusivo de Philippe Starck; Katsuya by Starck es una verdadera fiesta para los sentidos. Ofreciendo cocteles extraordinarios, rollos deliciosos y espectaculares platos de sushi y sashimi, el chef Uechi traduce de manera experta los sabores japoneses para el paladar estadounidense. Algunas de las especialidades de la casa son el arroz crujiente con atún picante, el sashimi de atún aleta amarilla y el bacalao en escabeche de jalapeño y miso. Con excelente talento y precisión exigente, Katsuya by Starck está cambiando la fisionomía de la cocina japonesa.
Una foto del restaurante The Factory Kitchen - Los Angeles
4.7
Excepcional(3606)
Precio: caro
• Italiana • Centro de la ciudad
Reservado 54 veces hoy
The Factory Kitchen es el primer concepto de la FactoryPlaceHospitalityGroup que abrió sus puertas el 31 de octubre del 2013. El restaurante es dirigido por el empresario Matteo Ferdinandi, su esposa, sommelier y directora de bebidas Francine Diamond-Ferdinandi, y su viejo amigo, socio y chef ejecutivo Angelo Auriana. The Factory Kitchen redefine la visión experiencia de una cena informal en la ciudad, mediante la combinación de elementos de las artes culinarias, servicio y diseño. Siendo un tradicional restaurante bar italiano en el corazón del Arts District en el centro de Los Ángeles, el concepto culinario de The Factory Kitchen utiliza recetas regionales del norte de Italia, entre las cuales destacan algunos platillos tradicionales de Liguria como la delicada pasta fresca con pesto a la genovesa, y la focaccina caliente al queso di Recco.

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