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Los mejores restaurantes informales en Dennis Port

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14 restaurantes con mesa en tu zona

Una foto del restaurante LUNE
4.9
Excepcional(189)
Precio: muy caro
• Europea • Dennis
LUNE is a one-of-a-kind dining experience on Cape Cod. Nestled in Dennis Port, LUNE hosts an open kitchen experience as a tasting menu (Friday, Saturday) and a la carte wine bar (Sunday).* We kindly ask that you are respectful of our limited onsite parking. We recommend parking at the free Town Municipal parking lot located behind Dickey Insurance Agency (610 Route 28 Dennis Port, MA 02639).There is also extra parking at Barbo's. To respect our neighbor, we ask you to not park at the Oyster Company or The Pub Next Door!* Please let us know if there is anyone in your party with dietary restrictions or allergies. These will be accommodated with notice.*An automatic 20% Gratuity is added to all checks so we can distribute the share fairly. *Cancellations and modifications to the party size will accepted until 24 hours prior.*NO SHOWS & LATE CANCELLATIONS WILL BE CHARGED THE FULL AMOUNT OF THEIR RESERVATION*
Una foto del restaurante Captain Farris House Tea Room
4.9
Excepcional(37)
Precio: caro
• Té de la tarde • Yarmouth
Nothing warms your body and soul like a soothing cup of tea when the cold weather washes over Cape Cod. There’s never been a convenient place for cozy gatherings like this in our area before, but now there is! We’re thrilled to re-open the Captain Farris House Tea Room for the Fall/Winter 2023/2024 season and invite you, your friends, family, or someone special to join us. It’s the perfect place to unwind. Join us for a truly enchanting experience! The Tea Room is open Thursdays to Sundays from November 10th through May 12th, 2024. Seating is available at 11am - 1pm and from 2pm - 4pm. Reservations are required. Gluten-free/vegetarian options are available for an additional charge. Please inform us of any food allergies when you make your reservations.
Una foto del restaurante Twenty Eight Atlantic at Wequassett Resort
4.9
Excepcional(1710)
Precio: muy caro
• Pescados y Mariscos • Chatham
La elegante ubicación frente al mar, su espectacular cocina y un servicio de excelencia se combinan para crear una experiencia culinaria única en Cape Cod. Twenty-eight Atlantic es el restaurante distintivo del complejo vacacional y goza de las mejores calificaciones de Cape Cod por parte de Forbes, AAA y Zagat. Las ventanas de 2,4 metros enmarcan vistas panorámicas de Pleasant Bay, al tiempo que el minimalismo del mobiliario estilo Shaker, sus candelabros de vidrio soplado, los grabados náuticos y las copas Riedel crean un ambiente de estilo ecléctico y lujo discreto. El menú distintivo del chef James Hackney es una celebración de los ingredientes nativos y de temporada con un toque creativo y galardonado.
Una foto del restaurante Alberto's Ristorante
4.7
Excepcional(2853)
Precio: caro
• Italiana • Hyannis
Reservado 15 veces hoy
Alberto's Ristorante fue fundado en 1984, y en ese momento, la pasta fresca casera y la gastronomía del norte de Italia se introdujeron en Cape Cod por primera vez. Desde entonces, el restaurante ha seguido empleando solo ingredientes frescos para preparar cada platillo, de las sopas a los postres. Su reputación de distendida elegancia surge de su énfasis en la decoración, el servicio, el buen precio y el cuidado en la preparación. El establecimiento ha recibido reseñas muy favorables de críticos gastronómicos de Cape Cod Times, The Boston Globe, The Boston Herald, Cape Cod Life Magazine, Fodor's, AAA, y del crítico James Beard de New York Times por "... su exquisita gastronomía del norte de Italia". El salón es el lugar perfecto para tomar cocteles antes de cenar, y espresso después.
Una foto del restaurante Thoreau's & Verandah's at Wequassett Resort
4.5
Impresionante(103)
Precio: caro
• Americana • East Harwich
Reservado 4 veces hoy
Thoreau’s is the ideal spot for an intimate lunch or dinner featuring menus with a unique take on familiar favorites. It’s also become a favorite for pre and post dinner cocktails for Twenty-Eight Atlantic diners. Should there not be a reservation available for a desired time, walk-ins are welcome!
Una foto del restaurante Viera on Main
4.7
Excepcional(664)
Precio: caro
• Americana contemporánea • Chatham
Reservado 13 veces hoy
We offer an extensive menu featuring Cape Cod Coastal Cuisine that celebrates local seafood and creative dishes by our Chef Owner Ben Porter! Pair this with our beautiful wine list, creative cocktail menu, or local draft beers to enhance your dining experience. We are open in season 7 days a week and in the off-season Tuesday-Saturday for Dinner at 5pm. We'd love to have you! If reservations aren't available for your preferred date and time, please feel free to walk-in to our Patio or full-service Bar seats. If you're looking for a great way to spend an afternoon, our Finest Hours are from 3pm to 5pm Thursday through Sunday during the summer, featuring Half Priced Raw Bar! We also offer salads and starters during this time. It's the perfect Après Beach or a great start for dinner! Are you looking to host your private event with us? Please fill out the form on our website https://www.vieraonmain.com/events and we will reach out to you promptly! We look forward to hosting you!
Una foto del restaurante Stars at Chatham Bars Inn
4.6
Excepcional(590)
Precio: muy caro
• Americana contemporánea • Chatham
Reservado 4 veces hoy
At Stars, enjoy stunning panoramic views of Chatham Harbor and the Atlantic Ocean. Inspired by the stunning views, our natural surroundings, and the bounty of our farm, we blend regional heritage into modern coastally inspired cuisine. Steeped in history, with Norman Rockwell’s “Spirit of America” hanging above the fireplace, STARS is an experience that will excite all the senses. By reimagining classic dishes, we honor the legacy of our setting with a menu that embraces the inn’s past and bridges the gap of time.  With an award-winning wine list, genuine hospitality, and personalized service. We invite you to begin your mornings and end your evenings with Cape Cod’s premier dining experience. Breakfast is first-come, first serve. Dinner reservations are highly recommended. Attire: Resort Evening Attire. For ladies, resort casual. Please no pool or beach attire. For gentlemen, long pants including jeans, collared shirt and proper footwear. Shorts are not
Una foto del restaurante Cove Coastal Kitchen
4.3
Impresionante(29)
Precio: caro
• Americana • Hyannis
Great Food, Good VibesWe serve modern American cuisine with an emphasis on elevating traditional New England fare, often nuanced with the Portuguese culture of my East Falmouth upbringing. Our ingredients are sourced from local farms and fishermen when possible.Led by husband and wife team, Chef Richard and Jennifer Warner, the Cove Coastal Kitchen team is a mix of culinary and beverage acumen that affords our guests the opportunity to enjoy high-quality, thoughtfully prepared food, local beers, craft cocktails and wines from independent winemakers worldwide. Our space is casual, whimsical and fun. Our staff is down to Earth. Our service is lively. We aim to share our joy for hospitality so our guests and their friends feel comfortable in our friendly, warm environment.
Una foto del restaurante Ocean Terrace at Ocean Edge Resort
4.0
Excelente(594)
Precio: moderado
• Americana contemporánea • Orleans
Inside and out, Ocean Terrace offers a refined dining experience against the stunning backdrop of Cape Cod Bay. At this Cape Cod restaurant, take a seat and sip on a refreshing glass of wine while gazing over the water’s horizon.Guests can dine on elevated New England fare at every meal, including a grilled lobster roll with basil aioli, a hearty bowl of traditional clam chowder, and delectable oysters on the half shell. When the evening grows dark, gather out on the terrace and warm your spirits over fire bowls and conversation.Important Notice: As per Commonwealth Guidelines, an item of food prepared on site must be ordered with an initial alcoholic beverage order; no exceptions.
Una foto del restaurante Pain D’Avignon
4.3
Impresionante(864)
Precio: caro
• Americana • Hyannis
Reservado 4 veces hoy
In 1992, thrown together on Cape Cod by political circumstances none of them could have predicted, four young Yugoslavs founded Pain D'Avignon.Their goal was to recreate the Old World Traditions using baking techniques and recipes barely changed in centuries. Their founding principle: fine breads deserve to be at the center of the dining experience, not a mere afterthought. At their Hyannis bakery, the timeless art of bread making is both revered and respected. Everyday salt, flour and filtered water are combined – like the bakers themselves – with a distinctly European flavor.
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