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Los mejores restaurantes de brunch en Alta

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16 restaurantes con mesa en tu zona

Una foto del restaurante Swens
4.4
Impresionante(193)
Precio: muy caro
• Americana contemporánea • Alta
Reservado 11 veces hoy
A full-service restaurant located at the Snowpine Lodge in Alta, UT. Swen’s sophisticated menu features globally-inspired cuisine, with fresh, regionally-sourced ingredients, and an extensive wine and beer list. The atmosphere is cozy and friendly yet refined, with a bustling open-display kitchen and family and communal tables surrounded by elegant floor-to-ceiling windows. The stunning views and the sumptuous food and drink make dining at Swen’s an unforgettable experience.
Una foto del restaurante La Caille Restaurant
4.4
Impresionante(2371)
Precio: muy caro
• Francesa contemporánea • Holladay/Midvale/Sandy/Union
Reservado 20 veces hoy
. El restaurant La Caille ofrece una experiencia gastronómica de lujo en Utah. Ubicado en Little Cottonwood Canyon una de las propiedades más exclusivas de Salt Lake, sus 8 hectáreas de terreno ofrecen vistas espectaculares, hermosos jardines, exuberantes viñedos, ríos, callejuelas serpenteantes y una decoración francesa auténtica. De hecho el restaurante en sí se encuentra dentro de una construcción inspirada en un castillo francés del siglo XVIII. Los comensales pueden elegir entre uno de los tres increíbles salones y durante el verano pueden elegir entre tres espectaculares patios. La Caille ha sido ganador durante 12 años del distintivo AAA Four-Diamond Award, además de que su menú de cocina francesa contemporánea y buen servicio le han dado buena fama a lo largo del territorio de Estados Unidos. Para los amantes del buen vino La Caille es un lugar ideal ya que cuenta con más de 850 variedades, una carta de icores e inspirados cocteles.
Una foto del restaurante Kaneo
4.3
Impresionante(13)
Precio: caro
• Mediterránea • Park City
Reservado 77 veces hoy
Kaneo offers Mediterranean-inspired cuisine for brunch, lunch, and dinner, celebrating its North Macedonian namesake. Located in a modern Main Street building, Kaneo provides a warm, sophisticated atmosphere with handcrafted cocktails, wine, and local beer. The restaurant features expansive dining rooms, a bar, lounge, and outdoor deck for al fresco dining. Executive Chef Maja Atanasova leads a team crafting an innovative menu with vegan and vegetarian options, including protein bowls, gyros with house-made tzatziki, lamb chops, wild game, seafood, and a modern twist on baklava. Kaneo invites you to savor a flavorful menu and curated beverages.
Una foto del restaurante Blue Boar Inn & Restaurant
4.8
Excepcional(1006)
Precio: caro
• Americana • Midway
Reservado 15 veces hoy
El Blue Boar Inn and Restaurant recuerda a una cabaña de cazadores del viejo continente europeo ubicada en las estribaciones de Midway, en Utah. El salón principal del restaurante Inn tiene una capacidad para 60 comensales. Este restaurante está especializado en la mejor gastronomía de Europa.
Una foto del restaurante Goldener Hirsch
4.5
Impresionante(997)
Precio: muy caro
• Americana contemporánea • Park City
Reservado 54 veces hoy
Drawing inspiration from its Austrian namesake, Executive Chef Senthil deftly marries the plentiful bounty of local Park City pastures with Bavarian specialties to create delectable modern alpine cuisine. We are reopening for winter season on December 15, 2024. Join us for Breakfast, Lunch, Après, and Dinner and experience Executive Chef Senthil's exciting new winter menus.We have a $50 per bottle corkage fee and guests are permitted to bring a maximum of two bottles per party. All seating requests are noted, but not guaranteed.
Una foto del restaurante Tuscany
4.7
Excepcional(3059)
Precio: caro
• Italiana • Holladay/Midvale/Sandy/Union
Reservado 15 veces hoy
El Tuscany es encuentra en un lugar idílico y ofrece una decoración hermosa. Presenta un diseño que recuerda a los encantadores paisajes de la Toscana y goza de 3 patios impresionantes. Se sirve un menú de platillos italioestadounidense excepcional y una carta de vinos de primer nivel.
Una foto del restaurante Top of Main Brew Pub - Park City
4.2
Impresionante(217)
Precio: moderado
• Pub • Park City
Reservado 8 veces hoy
Unwind and relax at the Top of Main Brew Pub in Park City. Home of the first brew pub in Utah, Top of Main has been a local favorite since 1986. Beers brewed onsite, tasty cocktails concocted with local spirits, and a full lunch, dinner and weekend brunch menu, make this the perfect place to hit after a day hitting the slopes or exploring the mountains. Gluten-free, vegetarian and vegan menu available. Full bar and kids menu available as well as two seasonal outdoor patios with breathtaking views of the Wasatch Range. Nothing is more important than the health and wellness of our community. Whether you dine in with us or order to-go, we are committed to safely providing you with great craft beers and freshly-prepared meals. If you are looking to book a table with more than 9 guests, please contact the restaurant directly and our manager will help accommodate. You can expect the highest safety measures to be strictly followed during your experience with us.
Una foto del restaurante Apex at Montage Deer Valley
4.7
Excepcional(485)
Precio: muy caro
• Americana • Park City
Reservado 18 veces hoy
Apex, Montage Deer Valley’s signature restaurant, is a celebration of classic continental cuisine in an unforgettable mountain setting, offering guests a relaxed yet refined dining experience. The menu at our Park City restaurant is a creative revival of iconic dishes, focused on fresh, local ingredients, prepared with care and presented in remarkable style.
Una foto del restaurante LOMA
4.5
Impresionante(71)
Precio: caro
• Italiana • Park City
Reservado 31 veces hoy
Located on Park City’s Lower Main Street, LOMA is a casual, upscale eatery influenced by Italian techniques and cuisine. Housemade pastas, seasonal specialities and wood-fired pizzas and mains are menu standouts. The cuisine leans into freshness, simplicity and quality ingredients through seasonally relevant Italian and Mediterranean dishes.LOMA is Adam and Meisha Ross’ second restaurant venture joining Twisted Fern under the couple’s ownership and direction. Both restaurants prioritize sustainability through a commitment to local purveyors and conscientious business practices. Adam Ross, Owner | Jaren Krom, Executive Chef
Una foto del restaurante Eight Settlers Distillery
4.4
Impresionante(705)
Precio: caro
• Destilería • Cottonwood Heights
Reservado 32 veces hoy
Eight Settlers Distillery & Restaurant is the culmination of a longtime dream to build a distillery and share the finest local foods with our community. Eight Settlers is a blend of the 1850’s traditional vintage western style with a modern twist of the second industrial revolution. The Chef’s inspiration for the menu is Modern American with traditional twists, while the spirits are distilled and blended to the highest standards with the best grains available.
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