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Los mejores restaurantes de brunch en Santa Barbara

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10 restaurantes con mesa en tu zona

Una foto del restaurante Finch & Fork
1. Finch & Fork
4.5
Impresionante(1789)
Precio: caro
• Americana • Santa Barbara
Reservado 16 veces hoy
Finch & Fork, ubicado en el corazón del centro de Santa Bárbara y en la esquina entre las calles Carrillo y Chapala, es un restaurante de cortes finos con bar, estadounidense y moderno. El menú de platillos del restaurante, creado por la inspiración del Chef James Siao, ofrece deliciosos y gratificantes platillos creados con ingredientes que vienen de las granjas y ganaderías locales. La gastronomía ofrecida por el Chef, está diseñada para ser acompañada por vinos y cocteles artesanales, excelentes cervezas y un ambiente tranquilo dotado de un salón comedor, área de bar y lounge.
Una foto del restaurante Intermezzo By Wine Cask
2. Intermezzo By Wine Cask
4.5
Impresionante(1813)
Precio: caro
• Californiana • Santa Barbara
Reservado 17 veces hoy
Intermezzo by Wine Cask New Menu by Executive Chef Mossin SugichModern American cuisine with a Mediterranean twist
Una foto del restaurante The Black Sheep SB Brasserie
3. The Black Sheep SB Brasserie
4.6
Excepcional(751)
Precio: caro
• Francesa/americana contemporánea • Santa Barbara
Reservado 25 veces hoy
The Black Sheep es un restaurante local que obtiene sus ingredientes directamente de granjas. Los productos, carnes y pescados con obtenidos de los proveedores locales. El restaurante ofrece una experiencia culinaria estilo familiar, ya que quiere que los visitantes se sientan como parte de la familia.
Una foto del restaurante Tre Lune
4. Tre Lune
4.8
Excepcional(2050)
Precio: caro
• Italiana • Montecito
Reservado 29 veces hoy
"Upbeat and comfortable, serving real-deal pastas and pizzas that make you feel like you're in Italy again." - ZAGAT 2010 Fresh fish, veal scaloppini, osso buco, prime steaks, Kobe-beef burgers, organic salads, and house-made desserts. Breakfast-Lunch-Dinner-Cocktails. Award Winner of Italian wines list.Please call to make reservations.
Una foto del restaurante Lucky's
5. Lucky's
4.7
Excepcional(2923)
Precio: muy caro
• Asador • Montecito
Reservado 42 veces hoy
Lucky's es ampliamente conocido por su exclusiva selección de filetes USDA Prime, pescados y mariscos frescos, langostas vivas de Maine, cocteles sin rodeos y bodega de vinos de clase mundial. Para grupos grandes, por favor llame directamente al restaurante.
Una foto del restaurante Goat Tree Restaurant
6. Goat Tree Restaurant
3.8
Excelente(456)
Precio: moderado
• Americana contemporánea • Santa Barbara
Located at the front door of the Funk Zone and one block from the beach, Goat Tree at Hotel Californian is a gourmet café with al fresco seating offering fresh, local fare, including superb pastries and baked goods made in house daily by our Pastry Chef Ron Viloria. Our all-day brunch menu features Lemon Ricotta Pancakes, Shakshuka, Baby Kale Caesar and our famed GT Smashburger. Sip on cold-pressed juices from Pressed Juicery, lattes and coffee by Caffe Luxxe or organic hot teas by Rishi. Curating seasonal picnic baskets for a day at the beach or wine tasting as well as dine in, take out or delivery for brunch and dinner, Goat Tree pleases everyone's palate. Join us on our spacious patio into the evening for a glass of wine or a cocktail and a bite. Our dinner menu includes Rigatoni Pasta, New York Steak Frites and Faroe Island Salmon among other delectable dishes. Don't let the day end without some Rori's Ice Cream or a seasonal dessert from Chef Ron.
Una foto del restaurante Moby Dick Restaurant
7. Moby Dick Restaurant
4.3
Impresionante(282)
Precio: moderado
• Pescados y Mariscos • Santa Barbara
Reservado 6 veces hoy
At Moby Dick Restaurant, in Santa Barbara, you'll get not only fresh seafood and excellent service, but an amazing view along with your meal. Situated on the pier itself in Santa Barbara, Moby Dick Restaurant is a fantastic place with a fantastic atmosphere to get something to eat.Whether you're after breakfast, lunch or dinner there�s sure to be something on the menu to please. Fried favorites at Moby Dick Restaurant include clam strips and chips, chicken wings and chips and many others. You can also order burgers, sandwiches and vegetarian fare. Fresh seafood specialties include grilled Cajun swordfish, bacon wrapped shrimp and grilled fresh salmon.
Una foto del restaurante Sandbar Mexican Restaurant
8. Sandbar Mexican Restaurant
4.4
Impresionante(183)
Precio: moderado
• Mexicana • Santa Barbara
Reservado 2 veces hoy
We are a traditional Sonora style Mexican Restaurant and Tequila Bar. Guests will experience the authentic tastes and warm outdoor dining of Mexico. We use homemade sweet and sour with organic agave nectar in our world class margaritas. We also feature handmade tortilla chips and salsas, fresh Ceviche, homemade guacamole and the best fajitas around.We feature a vibrant bar scene and a social atmosphere. We also serve our full menu nightly until 11pm. Stick around after dinner as we transform into one of Santa Barbara's best late night hot spots.
Una foto del restaurante Caya Restaurant
9. Caya Restaurant
3.6
Muy bueno(407)
Precio: caro
• Americana contemporánea • Santa Barbara
Reservado 4 veces hoy
Inspired by the fresh coastal flavors of Santa Barbara, CAYA restaurant invites everyone to “Come As You Are” for a modern culinary adventure paired with a mood as relaxed and inviting as a California sunset.Embark on a delectable journey through the West Coast with our seasonal menus influenced by sustainably sourced local ingredients and global cuisine inspirations. From social gatherings to intimate dinners, indulge in the relaxed and inviting indoor and outdoor atmosphere while your tastebuds savor the culinary traditions of the west through nostalgic homemade dishes and signature craft cocktails.
Una foto del restaurante Terra at The Steward Hotel
10. Terra at The Steward Hotel
3.7
Muy bueno(41)
Precio: caro
• De la granja a la mesa • Goleta
Reservado 2 veces hoy
Indulge in food that nourishes and delights at Terra, located inside The Steward Hotel in Santa Barbara. Experience organic and local California cuisine for breakfast and dinner. Local legend celebrates The Steward’s location as the originator of avocado toast. Lunch items are available at our marketplace, perfect for enjoying a picnic in a lush garden setting.Executive Chef Augusto Caudillo brings a wealth of culinary expertise and local knowledge to the heart of Santa Barbara. Graduating from Le Cordon Bleu College of Culinary Arts, he honed his skills in various kitchens, including Fess Parker Wine Country Inn and Lucky’s Steakhouse. Caudillo's passion for food began at a young age, growing amid a large family where meals were a cornerstone of connection and memory-making. Drawing inspiration from both Californian and Mediterranean traditions, Caudillo's dishes offer a tantalizing blend of aesthetics and nutrition — a testament to his love of crafting memorable experiences.

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