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Los mejores restaurantes de brunch en Rancho Palos Verdes / Rolling Hills Estates

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Cocina
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Tipo de mesa
Galardonado
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50 restaurantes con mesa en tu zona

Una foto del restaurante mar'sel at Terranea Resort
4.7
Excepcional(1883)
Precio: muy caro
• Californiana • Rancho Palos Verdes/Rolling Hills Estates
Reservado 14 veces hoy
El mar’sel ofrece vistas impresionantes y una ubicación ideal en Terranea, al sur de Los Ángeles, en la península de Palos Verdes. Su nombre viene de una mezcla de "mar" y la palabra francesa "sal" y ofrece cocina californiana con un toque creativo. El mar'sel sirve un menú de calidad que varía según la temporada y está elaborado con ingredientes de origen local (cítricos y hierbas de los terrenos del complejo, chocolate molido a mano y huevos frescos de granja).
Una foto del restaurante catalina kitchen at Terranea Resort
4.3
Impresionante(1724)
Precio: caro
• Americana contemporánea • Rancho Palos Verdes/Rolling Hills Estates
Reservado 54 veces hoy
El restaurante Catalina Kitchen promete ser una aventura culinaria. El establecimiento ofrece una prueba de la gastronomía del sur de California creada por el chef David Tarrin, quien le da un giro propio a los platillos estilo mediterráneo y del mercado de California, con sabores de la gastronomía española, de la riviera francesa, griegos y del sur de Italia. El Catalina Kitchen cuenta con ricos desayunos, almuerzos al estilo del mercado y exquisitas cenas, las cuales puede disfrutar con familia, amigos o colegas. Otras especialidades del lugar son las pizzas, el buffet de mariscos de los viernes en la noche y el extraordinario brunch de los domingos.
Una foto del restaurante Nelson's at Terranea Resort
4.5
Impresionante(368)
Precio: caro
• Americana contemporánea • Rancho Palos Verdes/Rolling Hills Estates
Reservado 52 veces hoy
A guest favorite for casual dining, Nelson’s is perched directly above the ocean coves made famous by the 1950s television series Sea Hunt – from which this modern surf shack takes its name. The cliff-top eatery pays homage to Sea Hunt’s main character, Mike Nelson, as well as actor Lloyd Bridges’ lifetime efforts to protect the environment and the ocean. Guests enjoy coastal cuisine and a warm, friendly bar atmosphere surrounded by outdoor fire pits and unrivalled sunset views. This Southern California restaurant offers one of the most scenic locations in Palos Verdes to enjoy a meal or drink in a relaxed setting.
Una foto del restaurante Gabi James
4.7
Excepcional(1010)
Precio: caro
• Española • Redondo Beach
Reservado 7 veces hoy
Spanish & Coastal French Food in coastal Riviera Village. PLEASE NOTE: ALL TABLES ARE RESERVED FOR 2 HOURS FROM YOUR RESERVATION TIME OR THE TIME YOU ARE SEATED, WHICHEVER IS EARLIER.WE ALSO ASK THAT YOU DRESS WARMLY AS IT CAN BE CHILLY. WE SERVE INSIDE & OUTSIDE BUT DO NOT GUARANTEE SPECIFIC SECTIONS.RESERVATIONS WILL BE HELD FOR 10 MINUTES, UNLESS WE HAVE BEEN CONTACTED & EXPRESSED OUR ABILITY TO HOLD IT LONGER. Spanish & Coastal French Food in coastal Riviera Village. Gabi James is now open for OUTDOOR & INDOOR DINING service while continuing all our TAKE-OUT options as well. For information on what we are doing to make the safety of our team & our guests is our biggest priority, please visit https://www.gabijamesla.com/covid-19-response/.
Una foto del restaurante Cafe Pacific at Trump National Golf Club
4.6
Excepcional(1293)
Precio: muy caro
• Americana contemporánea • Rancho Palos Verdes/Rolling Hills Estates
Reservado 11 veces hoy
Experience five-star service and exceptional cuisine at Trump National Golf Club, Los AngelesHighly-regarded among locals in Southern California, Trump National offers upscale and casual dining facilities with breathtaking ocean views, scenic outdoor dining, exceptional wine lists and a relaxing ambiance. Open to the public for lunch, dinner and in-between, Trump National provides the perfect setting for a casual group gathering or beautiful evening out on the California coast.Enjoy our indoor and outdoor culinary offerings Wednesday, Thursday, Friday, Saturday and Sunday from 11:00am to 8:00pm. We look forward to seeing you for lunch, dinner and happy hour. Reservations are highly recommended.Our High Tea is only offered Three days a week (Wed, Thurs,and Fri) from 2:00pm - 3:00pm, we do need 48 hour Advanced notice before the day of your Reservation. Please call and Book your reservation with our Hostess. (310)303-3260
Una foto del restaurante Pacific Standard Prime
4.8
Excepcional(946)
Precio: caro
• Asador • Redondo Beach
Reservado 15 veces hoy
Pacific Standard Prime is a modern steakhouse with a California vibe serving seasonal and sustainable food.We searched the planet to bring you all-natural and ethically raised beef. The menu by Executive Chef Christine Brown evolves seasonally, so there's always a new dish to discover for dinner or Sunday brunch.We're passionate about bringing you high-quality ingredients, many sourced from natural, organic, and sustainable ranches and farms.Pair your choices with a hand-crafted cocktail or a sustainably produced boutique wine from a variety of small, family-owned vintners, carefully curated by owner Kevin Leach and sommelier Peggy Dean.This same philosophy informs our whiskey list, which includes over 400 selections of whiskeys, bourbons, and ryes.
Una foto del restaurante Bettolino Kitchen
4.8
Excepcional(2737)
Precio: moderado
• Italiana • Redondo Beach
Reservado 51 veces hoy
¿Qué es un "bettolino"? En Italia hay muchos tipos de restaurantes, como trattorias, osterias, ristorantes, pizzerias y mucho más. Todos ellos son establecimientos de comida, cada uno único en su naturaleza. Pero aún antes de que existieran todos estos establecimientos ya existían los "bettolinos". Imagínese que es un viajero que va de ciudad en ciudad en la Italia de 1600, y en sus viajes se encuentra con un pequeño pueblo. En este pueblo hay casas, tiendas y un bettolino - al cual entra, en vista de que tiene hambre. El ambiente es animado, hay mucha gente, y se ve rodeado por el murmullo de las conversaciones y el aroma de la cocina. El dueño se le acerca con un alto cáliz de vino y un plato humeante. Esa es la misma sensación que los comensales experimentan cuando cruzan las puertas de este establecimiento. Hoy en día ya no existen en Italia, pero la cultura de servir comida y bebida, acompañados por un servicio cálido, continua existiendo en el pequeño y familiar Bettolino en Riviera Village.
Una foto del restaurante The Rockefeller Redondo Beach
4.6
Excepcional(542)
Precio: moderado
• Gastrobar • Redondo Beach
Reservado 22 veces hoy
We make good food. Simple, great food.You just don’t find the same kind of detail in a menu that serves such an abundance of eclectic fair. The fusion of cuisines sets apart our menu from just about everyone else. It’s inherent in our name – beginning with a firm sophistication from basic to unique flavors and ingredients. From there we infuse our passion for cooking and serve up dishes that create memories you can only link to here. Sure, we’re a gastropub too. But at our heart we’re a culinary blend of ideas and impressions that express themselves on carefully created plates that we care deeply about.
Una foto del restaurante Avenue Italy Cucina Italiana -West Rancho Palos Verdes
4.5
Impresionante(828)
Precio: moderado
• Italiana • Rancho Palos Verdes/Rolling Hills Estates
Reservado 12 veces hoy
We are open for Takeout & Curbside pick up! Order any pizza and get fries with it. We are open from 5pm-8pm!Benvenuto!Our Chef Mario Zanetti, originally from Piemonte, Italy has been in the fine dining industry for more than 25 years. During his prestigious career, Mario has been the Lead Chef for La Stada Restaurant in Los Angeles, as well as owned his own very successful restaurant in Orange County.Now his unsurpassed expertise can be shared with you at Avenue Italy, where you will find a welcoming atmosphere and freshly prepared food by the expert and his team.
Una foto del restaurante Salt & Pearl
4.6
Excepcional(199)
Precio: caro
• Pescados y Mariscos • Redondo Beach
Reservado 8 veces hoy
An elevated seafood focused experience with dishes and flavors from around the world.
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