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Los mejores restaurantes auténticos en Republique

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46 restaurantes con mesa en tu zona

Una foto del restaurante Astier
1. Astier
4.7
Excepcional(5)
Precio: caro
• Francesa • Le Marais
1956 ...Année de l'avènement de Brigitte Bardot dans "Et dieu créa la femme", de la sortie de la fameuse Dauphine de Renault, de la disparition de Mistinguette...! C'est en 1956 que le restaurant Astier ouvre ses portes et bouscule les valeurs de la cuisine parisienne en créant la Bistronomie.Près de 70 ans plus tard, Astier demeure une adresse incontournable de la restauration parisienne en préservant, coûte que coûte le répertoire d'une cuisine française de qualité, une certaine notion du "recevoir" dans une atmosphère animée mais élégante et en proposant une carte des vins digne des plus grandes tables de la capitale.ELU LE 2 SEPTEMBRE 2024 "MEILLEUR RESTAURANT TRADITION 2024/25 D'ÎLE DE FRANCE" PAR LE GUIDE GAULT & MILLAU.
Una foto del restaurante Sacré Frenchy !
2. Sacré Frenchy !
4.6
Excepcional(343)
Precio: caro
• Francesa tradicional • Le Marais
Reservado 8 veces hoy
Sacré Frenchy! is a French neo-brasserie in the heart of Paris, near Etienne Marcel, Le Marais, Beaubourg Museum, and Les Halles.Our Chef Karen was trained in prestigious Parisian hotels like the George V and worked at the famous Maison Ladurée. With experience in Michelin-starred restaurants worldwide, he now offers a menu blending traditional French bistronomy with creative touches.We launched our new homemade Winter 2024 menu on December 11th, 2024. It features seasonal fresh dishes for lunch and dinner, with vegan and gluten-free options.All products are sourced from local producers, and we are proud to hold the UN "Carbon Neutral Now" certification, offsetting all our carbon emissions.Every Friday and Saturday night, enjoy live music from our pianist, Augustin, playing French and international hits.Join us for an unforgettable culinary experience in Paris!
Una foto del restaurante Café de l'Homme
3. Café de l'Homme
4.5
Impresionante(281)
Precio: muy caro
• Francesa • Trocadéro
Reservado 3 veces hoy
Ideally located in the heart of the 16th arrondissement, in one of the capital's most emblematic districts, just above the Trocadéro fountains and facing the Eiffel Tower, not far from the Seine and the Trocadéro gardens, the Café de l'Homme benefits from an exceptional location and setting. Both original and traditional, the culinary offer of the Café de l'Homme highlights French local products and explores new gastronomic trends from the five continents with passion and creativity. The selected products come from the best suppliers in all French regions and their traceability guarantees perfect quality control throughout their journey. Chef Wilfried Graux immerses himself in the richness of our terroirs and expresses with sincerity and authenticity the true tastes and original flavors.
Una foto del restaurante BENIHANA
4. BENIHANA
nuevo
3.9
Excelente(7)
Precio: caro
• Japonesa Teppanyaki • Palais-Royal
Reservado 5 veces hoy
Benihana ha elegido abrir su primer local parisino en el número 163 de la rue Saint-Honoré, una de las calles más exclusivas de la capital. Esta elección no es casual, ya que la marca de restaurantes de renombre mundial tiene una reputación que mantener.Popularizado por su cocina teppanyaki desde 1964 en las principales ciudades de todo el mundo, Benihana ofrece una experiencia verdaderamente festiva y envolvente. La cocina japonesa cobra protagonismo a través de un espectáculo que combina la actuación y el arte culinario, cautivando todos los sentidos.DATOS CLAVE: - Una familia de artistas... Benihana fue fundada por Rocky Aoki, padre del famoso DJ Steve Aoki y de la modelo y actriz Devon Aoki. - Un punto de encuentro de famosos... Benihana es el favorito de prestigiosas personalidades como Leonardo DiCaprio, Brad Pitt, Justin Bieber, Taylor Swift y Halle Berry. - Una presencia global... La franquicia Benihana cuenta con 116 restaurantes en todo el mundo.
Una foto del restaurante Serpent à Plume
5. Serpent à Plume
4.4
Impresionante(122)
Precio: caro
• Francesa contemporánea • Le Marais
Reservado 6 veces hoy
Serpent à Plume is a place where bright ideas and relentless adventure meet in the oldest square of Paris: 24 Place des Vosges. Serpent à Plume offers real services, and aims to create an experience stimulating all senses. Our unconventional programming and aesthetic universe is the ultimate manifestation of how we create community. From our restaurant to our cocktail bar, each day is spent without repetition. Cats, thieves and illicit lovers lose themselves to the music and food as they leave reality behind. Come be part of the magic and you will discover our chrome-brushed restaurant and velour cocktail bar that accompany Mesoamerican statues, contrasting epochs, voyages, and voids. Adventure awaits you.
Una foto del restaurante Restaurant Assanabel Saint-Germain-des-Prés - Cuisine libanaise
6. Restaurant Assanabel Saint-Germain-des-Prés - Cuisine libanaise
4.8
Excepcional(156)
Precio: caro
• Libanesa • Saint-Germain-des-Prés
Reservado 1 vez hoy
Assanabel vous propose une cuisine gastronomique libanaise en plein centre de Paris. Depuis 1988, nous partageons notre savoir-faire et savoir-vivre à la libanaise !
Una foto del restaurante L'Alivi
7. L'Alivi
nuevo
3.5
Muy bueno(2)
Precio: moderado
• Francesa • Le Marais
Warm, authentic CorsicaAre you tempted by Corsica in the heart of Paris? In the historic Marais district, the L'ALivi restaurant takes you on a journey! Here, gourmets can feast on the best traditional Corsican recipes... The scents of the maquis will accompany you from the authentic dining room, made of wood and stone, to the sunny terrace surrounded by olive trees.
Una foto del restaurante Trattoria Kani
8. Trattoria Kani
4.2
Impresionante(14)
Precio: moderado
• Francesa • Republique
Reservado 1 vez hoy
Italian restaurant in the heart of Paris!Come and taste our famous Pinsa, the ancestor of pizza—lighter, more digestible, and absolutely delicious. Enjoy a variety of authentic Italian dishes crafted with care.But that’s not all ! We also have a dedicated karaoke space, where you can showcase your singing and your dancing talent.Our restaurant is open 7 days a week and all day long !
Una foto del restaurante Café Montorgueil
9. Café Montorgueil
2.3
(0)
Precio: caro
• Francesa • Louvre
Reservado 1 vez hoy
Café Montorgueil is an authentic and warm brasserie with a large terrace that welcomes everyone.Not far from the Louvre and Châtelet, here you are in a typical Parisian setting.For a café croissant, brunch, rib steak, tea time or an aperitif, we welcome you in a setting that combines modernity with French-style service.Round-the-clock service with a team that's always in a good moodIn winter, enjoy our raclette and fondue savoyarde. A warm moment of sharing guaranteed!There's also a wide choice of cocktails, including creations designed by our head barman. Enjoy them during happy hours, from 4pm to 7pm.Come and discover our downstairs room, perfect for a date away from it all...Our little extra? The cheddar cheese on the fries!
Una foto del restaurante Le George - Four Seasons Hôtel George V
10. Le George - Four Seasons Hôtel George V
4.7
Excepcional(317)
Precio: moderado
• Bar/salón/servicio de bebidas • Champs-Élysées
Reservado 34 veces hoy
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.

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