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The Best Bars for Foodies in Los Angeles

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de The OpenTable Team
Actualizado el 15 de diciembre de 2023
In Los Angeles, the best drinking establishments and the best restaurants are often one and the same. The city is home to countless spots that showcase the kind of creativity that this city is fueled with. But where are the smartest, savviest diners eating out? Check out our Tastemaker List. We’ve pulled data from thousands of restaurants to find the top spots among OpenTable's most expert, seasoned diners. From the best Santa Monica bars to the coolest spots in downtown LA, here are some of the city's best for cocktails and creative cuisine, each with a special star quality of its own.
Una foto del restaurante The Tower Bar
The Tower Bar
4.7
4.7 (2002)
50 $ o más
Californiana
West Hollywood
Información sobre el restaurante
The request “No photographs, no phone calls” printed on every menu at The Tower Bar strongly hints at its provenance as a wining-and-dining haven for Hollywood elites, but the bright, airy dining space plus poolside terrace is warm and welcoming with a fireplace, rose-colored lighting and numerous cozy nooks encased in walnut paneling. Its home at the historic Sunset Tower Hotel (est. 1929) on the Sunset Strip lends authenticity to the Golden-Age-of-Hollywood atmosphere. The soundtrack is jazz piano, the cocktails are classic and the curated wine list long on champagne and California labels. Menus leaning toward seasonal salads and smoothies plus shared-plate comfort food appeal to a discerning, wellness-minded clientele.
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Una foto de Chicken Pot Pie de un restaurante
Plato popular
Chicken Pot Pie
Una foto del restaurante Cecconi's West Hollywood
Cecconi's West Hollywood
4.7
4.7 (4947)
Hasta 30 $
Italiana
West Hollywood
Información sobre el restaurante
Serving up fine Venetian cuisine to a contemporary Californian crowd, the West Hollywood Cecconi’s (one of seven international locations) features plenty of plant-based, produce-forward and gluten-free dishes along with its signature handmade pasta. From the fresh minimalism of its carpaccios and tartare to the wood-and-charcoal baked gnocchis and eggplant parmigiana, the menu spans all diners’ desires. Another highlight is the wood-oven pizza with squash blossom, black truffle, and goat cheese. The cocktail menu features signature concoctions incorporating heady house-made tonics and nods to Italy with individual aperitivo, spritz and negroni lists. Cecconi’s is open for breakfast, lunch, and dinner daily, plus brunches on the weekend.
La mejor opinión
CrisGilVIP
Fecha de la visita: 18 mar 2024
Muy bueno todo pero ni el vino ni las bebidas estaban a buena temperatura.
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Una foto de Rigatoni Bolognese de un restaurante
Plato popular
Rigatoni Bolognese
Una foto de Tiramisu de un restaurante
Plato popular
Tiramisu
Una foto de Chicken Paillard Cherry Tomatoes Arugula de un restaurante
Plato popular
Chicken Paillard Cherry Tomatoes Arugula
Una foto del restaurante Musso & Frank Grill
Musso & Frank Grill
4.8
4.8 (11302)
Entre 31 y 50 $
Asador
Hollywood
Información sobre el restaurante
Many an L.A. bar evokes old Hollywood as a concept; at Musso & Frank Grill, open since 1919 and older than the Hollywood sign, it’s reality. The bar is independently considered one of the best in America, as are its martinis. In the now-relocated Back Room, William Faulkner, F. Scott Fitzgerald and Kurt Vonnegut wrote and drank in peace around the mahogany bar and leather booths. Patrons soak in the nostalgia while sipping a classic cocktail, and when hunger strikes it’s time to go old school. Red-jacketed servers still present dishes enjoyed a century ago—old-school steaks, chops and roasts, deli-style sandwiches and daily specials like corned beef and cabbage on a Tuesday and duck confit on a Sunday.
La mejor opinión
OpenTable Diner
Fecha de la visita: 24 ago 2024
Fue todo perfecto, pero habiendo reservado con tanta antelación nos habría gustado no estar al lado de la mesa donde los camareros faenaban con los platos. En cualquier caso, fue espectacular y delicioso, y salimos muy contentos.
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Una foto de Ribeye Steak de un restaurante
Plato popular
Ribeye Steak
Una foto de Filet Mignon de un restaurante
Plato popular
Filet Mignon
Una foto de Spaghetti and Meatballs de un restaurante
Plato popular
Spaghetti and Meatballs
Una foto del restaurante Catch LA
Catch LA
4.6
4.6 (10222)
Entre 31 y 50 $
Pescados y Mariscos
West Hollywood
Información sobre el restaurante
Catch LA, which occupies a 12,000-square-foot rooftop space on Melrose in West Hollywood, is the latest offering from Eugene Remm and Mark Birnbaum, the “Kings of New York Nightlife.” The duo bring their signatures—Asian-influenced seafood, open-air dining and a vibrant club-meets-dinner scene—to a venue boasting a retractable roof and incredible views of the downtown skyline and Hollywood Hills. With an A-list clientele and Instagram-famous #HitMe cake, the vibe is young, pretty and anything-goes. Stop in for a New York-themed cocktail or a selection from an extensive list of high-end Scotches, sakes and cognacs, and order from the raw bar or opt for a full sit-down dinner. The Catch Roll (crab, salmon and miso-honey), Cantonese lobster and wagyu short rib tacos are among the most popular options.
La mejor opinión
Gabriela
Fecha de la visita: 20 sept 2024
Excelente muy contentos conla comida y servicio , recomendado
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Una foto de Mushroom Spaghetti de un restaurante
Plato popular
Mushroom Spaghetti
Una foto de Truffle Butter Filet de un restaurante
Plato popular
Truffle Butter Filet
Una foto de Mushroom Penne de un restaurante
Plato popular
Mushroom Penne
Una foto del restaurante AKASHA
AKASHA
4.6
4.6 (3831)
Entre 31 y 50 $
Americana contemporánea
Culver City
Información sobre el restaurante
AKASHA, which opened in 2008 in the historic Hill Building in Culver City, is the brainchild of its namesake and chef-owner Akasha Richmond. The self-taught phenom championed seasonal and sustainable cuisine before it was cool, and she brings to AKASHA’s menus global influences from Hawaii and Mexico to Italy and India. Richmond’s background in art and yoga infuses a touch of hippie chic to the venue’s steel, concrete and brick structure. Those scoring a seat at the bar might order a fresh juice cocktail (CBD is an optional add-in) along with organic fries and street-food snacks from the afternoon menu. Weekend brunches come with special cocktails like the farmers market sangria.
La mejor opinión
OpenTable Diner
Fecha de la visita: 18 jul 2021
Delicious!!
Una foto del restaurante Perch LA
Perch LA
4.6
4.6 (11844)
Entre 31 y 50 $
Franco-americana
Centro de la ciudad
Información sobre el restaurante
Perch LA bills itself “an elevated resting place,” a reference to its unforgettable setting on the 15th and 16th floors of the landmark Pershing Square Building downtown. From its open-air lounge, warmed by fireplaces and fire pits, patrons take in 360-degree views of the city that change as the sun sets. Meanwhile the vibe of Perch LA transforms from bohemian Parisian bistro with a jazz soundtrack to a cool late-night cocktail bar slash club. In between is an aperitif hour, which along with the drinks list sprinkled with rare cognacs and French cordials, is a nod to the bar’s Old World inspiration. The brie en croute and pork belly and watermelon skewer both go nicely with Paris-inspired cocktails heavy on citrus, spice and herbaceous notes.
La mejor opinión
Arturo
Fecha de la visita: 14 dic 2024
Realmente es un sitio agradable, se la pasa súper cool 😎 con los amigos con una buena copa 🍸 y sobre todo la vista es increíble, eso le da un valor excepcional 👌🏼😎
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Una foto de Filet Mignon au Poivre de un restaurante
Plato popular
Filet Mignon au Poivre
Una foto de Steak Frites de un restaurante
Plato popular
Steak Frites
Una foto de Crab Benedict de un restaurante
Plato popular
Crab Benedict
Una foto del restaurante Ca Del Sole
Ca Del Sole
4.7
4.7 (4058)
Entre 31 y 50 $
Italiana
Toluca Lake
Información sobre el restaurante
Serving authentic Italian fare near the studios in Toluca Lake, Ca Del Sole is a weekday lunch hot spot, and on weekends its sunny brick terrace is a delightful destination for brunch with Bellinis. Special brunch drinks come with complimentary refills. An all-night happy hour encourages a cheerful atmosphere for enjoying Italy-inspired versions of classic cocktails like the margarita Disaronno and Aperol daiquiri. Both owner and chef are Italy-born and trained, so expect traditional dishes with contemporary twists. The mezzelune di zucca baruca (pumpkin-stuffed pasta with a butter and sage sauce) and an authentic ossobuco are highly recommended.
La mejor opinión
FREDYZ
Fecha de la visita: 11 jun 2021
excelente sitio , fenomenal pasta en los angeles, es revivir Italia en USA, que nivel los sabores, carta de vinos , bajativos , grappas variadas, en serio recomendadisimo!
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Una foto de Rigatoni alla Buttera de un restaurante
Plato popular
Rigatoni alla Buttera
Una foto del restaurante CUT by Wolfgang Puck at Beverly Wilshire
CUT by Wolfgang Puck at Beverly Wilshire
4.7
4.7 (2893)
50 $ o más
Asador
Beverly Hills
Información sobre el restaurante
The sleek and sophisticated steakhouse, CUT by Wolfgang Puck, has its walls adorned with custom art and photography, an open kitchen and sleek dining room. Its home is the historic (circa 1929) Beverly Wilshire hotel at Wilshire and Rodeo, where CUT holds its own as an integral element of an icon. The menu of course features the highest-quality beef, expertly sourced from Nebraska and Idaho to Japan and Australia. Hungry patrons can order whole roasts for the table and steaks of all sizes slow-grilled over oak and mesquite. The bar holds all the spirits (seriously, all of them) and the wine list stretches across pages and pages. Diners who want to dial back on the excess can order from the lounge menu.
La mejor opinión
GustavoVIP
Comieron hace 5 días
El porter house y las papas estuvieron sorprendentes
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Una foto de Wagyu Porterhouse de un restaurante
Plato popular
Wagyu Porterhouse
Una foto de Bone-In Filet Mignon de un restaurante
Plato popular
Bone-In Filet Mignon
Una foto del restaurante AOC - Brentwood
AOC - Brentwood
4.5
4.5 (3350)
Entre 31 y 50 $
Californiana
Brentwood
Información sobre el restaurante
Suzanne Goin and Caroline Styne (also owners of Lucques) bring their signature farmers market showcasing cuisine to Brentwood at Tavern. The dinner menu comes categorized into small (green salads, lamb meatballs, Spanish fried chicken), medium (grain salads, skewers, shellfish in broth) and large (salmon, duck, short ribs and steak frites), and there are shareable vegetable sides special enough to hold their own as vegetarian options. The cocktail menu leans toward culinary ingredients: there’s cucumber, arugula and jalapeno in the Goddess and guava, yuzu and maple in the Crying Tree. Happy hour, daily in the Blue Room, offers great deals on drinks and snacks.
La mejor opinión
OpenTable Diner
Fecha de la visita: 23 jun 2018
Delicious avocado toast!
Una foto del restaurante Nobu Los Angeles
Nobu Los Angeles
4.4
4.4 (3558)
50 $ o más
Japonesa
West Hollywood
Información sobre el restaurante
Can the Japanese-Peruvian fusion cuisine created by superstar chef Matsuhisa still be considered unique when it’s launched a global empire of over 40 restaurants and hotels? Does it matter? Hit Nobu's West Hollywood venue and enjoy selections from a menu rich in creamy-spicy-crispy dishes and Nobu-style tacos and cocktails. Few places do sushi and sashimi better. The bar tapas menu is available nightly until late, with plates perfect beside a hot sake or spicy acai martini.
La mejor opinión
ALEX
Fecha de la visita: 4 nov 2024
Atención de primera, desde la entrada. Nos atendió un mesero en español y las recomendaciones estuvieron muy bien. Nos faltó comer el Wagyu, por favor deben probarlo es japonés cat 5. Muy buen precio.
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Una foto de Lobster de un restaurante
Plato popular
Lobster
Una foto de Black Cod with Miso de un restaurante
Plato popular
Black Cod with Miso
Una foto de Yellowtail de un restaurante
Plato popular
Yellowtail
Una foto del restaurante Via Veneto
Via Veneto
4.8
4.8 (1081)
50 $ o más
Italiana
Santa Mónica
Información sobre el restaurante
For intimate fine-dining Italian in Santa Monica, make a reservation at Via Veneto on Main Street. Candlelight and twinkling crystal chandeliers promise pure romance, all augmented by cathedral-inspired art work and a stunning stone floor. A comprehensive wine list makes up for the lack of a full bar, and you'll certainly want to raise a glass to an exquisite meal of Italian classics like cacio e pepe, amatriciana, bolognese, or special dishes featuring veal, octopus or langoustines.
La mejor opinión
ViriVIP
Fecha de la visita: 20 jul 2024
Excelente muy buena atención, muy buena comida, lo que lleva trufa negra, espectacularmente delicioso
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