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Duane's Prime Steaks & Seafood Restaurant, Riverside, CA

Duane's Prime Steaks & Seafood Restaurant

4.5
4,5
2527 opiniones
50 $ o más
Asador

Haz una reserva

2 personas
22:00
Reservado 23 veces hoy
  • Genial para ocasiones especiales
  • Elegante
  • Romántico
Recipient of the AAA-Four Diamond Award since 1996, the Golden Baccus Award for outstanding wine selections and most recently Wine Spectator Best of Award of Excellence. Duane’s features the finest USDA Prime Steaks and the freshest seafood in the perfect setting for celebrating any occasion.


The warm amber tones, sophisticated décor and art compliment the steak & seafood restaurant's central masterpiece, the Charge Up San Juan Hill painting.

This significant painting of Teddy Roosevelt and the Rough Riders measures almost eight feet tall by six feet wide and is one of the largest paintings located at The Mission Inn Hotel & Spa.

Duane's Prime Steaks and Seafood Cuisine: Wet-Aged USDA Prime Steaks and Seafood

Dress Code: Upscale business casual, pants, collared shirts and shoes required.  No shorts or baseball caps.

Información adicional

  • Zona
    Riverside
  • Esquina con la calle:
    Mission Inn Avenue/Orange Street
  • Parking details
    Valet Parking, Hotel Garage Self Parking, City of Riverside Self Parking and Street Parking
  • Adicional
    Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vinos

Lo que opinan 2527 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.5
4,5 según las valoraciones recientes
  • 4,4Comida
  • 4,4Servicio
  • 4,6Ambiente
  • 3,9Calidad/precio

RuidoModerado

Destaca en

  • Inland Empire

    Mejor ambiente

  • Inland Empire

    Ideal para vinos refinados

  • Inland Empire

    Romántico

  • Inland Empire

    Asador

  • Inland Empire

    Los más reservados

2527 opiniones
  1. Comensal de OpenTable

    Los Ángeles

    3 opiniones

    5.0

    3 opiniones

    Fecha de la visita: 11 de febrero de 2023

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    La comida es una experiencia única hizo nuestra cena aún más especial, recibimos una buena atención de parte del personal. El postre fue uno de mis favoritos.

    ¿Te ha parecido útil?

  2. Comensal de OpenTable

    Los Ángeles

    6 opiniones

    5.0

    6 opiniones

    Fecha de la visita: 13 de octubre de 2019

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Aniversario de mi esposa

    ¿Te ha parecido útil?

  3. Narek

    Los Ángeles

    1 reseña

    2.0

    1 reseña

    Comieron hace 2 días

    1. Global 2
    2. Comida 2
    3. Servicio 3
    4. Ambiente 4
    We ordered the surf and turf, which included their center-cut filet mignon. I had the Australian wagyu New York strip, and we ordered several sides: garlic mashed potatoes, baked potato, and truffle macaroni and cheese. Overall, the food was mediocre. The Australian wagyu had a flavor reminiscent of a diner’s New York strip. The mashed garlic potatoes tasted more like white pepper than any other seasoning. The baked potato was a “build-your-own” option, which was disappointing. The lobster had an unpleasant fishy taste, and the macaroni and cheese was the only decent dish served.

    ¿Te ha parecido útil?

  4. Kimberly

    San Diego

    3 opiniones

    4.0

    3 opiniones

    Comieron hace 3 días

    1. Global 4
    2. Comida 3
    3. Servicio 5
    4. Ambiente 4
    Duane's is a very expensive restaurant. I knew that going in. It was our anniversary, so we splurged. During the holiday season, The Mission Inn is extremely crowded with people visiting the hotel to see the lights and take pictures. Parking was a nightmare and costs us $20 for two hours. The steak I had was delicious, but the baked potato was just ho hum. We had one glass of wine each and our meals and with tip the bill was $320. The carolers that came around to our table to sing was a nice bonus. The service was impeccable. But we won't be back. I've had better meals for a fraction of the cost.

    ¿Te ha parecido útil?

  5. Doug

    San Diego

    12 opiniones

    5.0

    12 opiniones

    Comieron hace 3 días

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 5
    Our "go to" fine dining restaurant in the inland empire. Sexy, romantic, classy.

    ¿Te ha parecido útil?

  6. Ron

    VIP

    San Francisco

    16 opiniones

    2.0

    16 opiniones

    Comieron hace 4 días

    1. Global 2
    2. Comida 3
    3. Servicio 1
    4. Ambiente 3
    I have been here several times and the service just keeps getting worse. We had a reservation but waited and hour for the table. Once we were seated we waited another hour to get served. The food was ok not great but very pricey. Avoid this one and go to Marios across the street.

    ¿Te ha parecido útil?

  7. Amber

    San Antonio

    3 opiniones

    3.0

    3 opiniones

    Comieron hace 4 días

    1. Global 3
    2. Comida 4
    3. Servicio 4
    4. Ambiente 3
    We had a 6:30pm reservation set for more than two weeks and we waited for long time. The hostesses seemed very busy eating candy and talking to each-other 3 times we checked in for our reservation—and felt like they did not really understand we had a reservation. Service by service staff was good—

    ¿Te ha parecido útil?

  8. Felicia

    Condado de Orange

    5 opiniones

    5.0

    5 opiniones

    Comieron hace 6 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Best Steakhouse I’ve ever eaten at, we go every year in December

    ¿Te ha parecido útil?

  9. Lisa

    Los Ángeles

    8 opiniones

    5.0

    8 opiniones

    Comieron hace 7 días

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 4
    We went to the Mission Inn to enjoy the Festival of Lights and to have a fine dining meal at their steakhouse. Melody was our server and she was attentive and just lovely. Timing was well paced and not rushed. The filet mignon was perfection. At 19.00 The Caesar salad was only ok, and not very substantial. Needed more romaine. The 14.00 baked potato was also on the small side and not particularly fluffy. For the prices of sides these days they can do better. Because it is the holiday season, the restaurant had carolers. They came to each table who wanted them and took special requests. The whole evening was super festive and a fun way to enjoy something special during the holidays. Expensive but worth the experience.

    ¿Te ha parecido útil?

  10. Steph

    VIP

    Condado de Orange

    5 opiniones

    3.0

    5 opiniones

    Comieron hace 7 días

    1. Global 3
    2. Comida 2
    3. Servicio 4
    4. Ambiente 4
    The menu didn't have a lot of options, we were hoping there were nightly specials offered but that was not the case. Our party had a reservation and we were seated close to reservation time which we appreciated. There was a delay in service, once we ordered it took 20 minutes to bring the first course out (lobster bisque soup) and another 20+ minutes to be served the entrees. A few of the items were disappointing... would not recommend the lobster bisque soup, would not recommend the salmon or the lobster mac and cheese (was literally Kraft with one tiny morsel of lobster). The filet was a good portion and prepared well as ordered. The lobster was just okay. For the prices the quality was not up to par.

    ¿Te ha parecido útil?

Preguntas frecuentes

Duane's Prime Steaks & Seafood Restaurant tiene una valoración de 4,5 estrellas de 2527 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2 personas
22:00
Reservado 23 veces hoy
Google Map para Duane's Prime Steaks & Seafood Restaurant

3649 Mission Inn Ave, Riverside, CA 92501

Información adicional

  • Esquina con la calle:
    Mission Inn Avenue/Orange Street
  • Zona
    Riverside
  • Horarios
    vi., sá. 05:00–21:30 Cena ma.–ju. 17:00–21:00
  • Precio
    50 $ o más
  • Cocinas
    Asador, Pescados y Mariscos, Cortes finos
  • Ambiente
    Cena fina
  • Dress code
    De vestir
  • Parking details
    Valet Parking, Hotel Garage Self Parking, City of Riverside Self Parking and Street Parking
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Adicional
    Acceso para silla ruedas, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vinos
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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