Diners' Choice: restaurantes Mejor ambiente en Dakota del Sur

OpenTable

Actualizado el 05 de diciembre de 2024

¿Buscas restaurantes con el mejor ambiente en Dakota del Sur? Estás en el lugar indicado. Cada mes, OpenTable analiza alrededor de dos millones de reseñas que comensales de todo el mundo han hecho durante los últimos cuatro meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos restaurantes que se convertirán en tus favoritos. Es un buen trato: tú reservas, comes y escribes una reseña. Nosotros escuchamos y ofrecemos resultados en beneficio de todos. ¡Buen provecho!

Harvester Kitchen by Bryan

4.9

4.9 (741)

50 $ o más

Americana

Sioux Falls

Información sobre el restaurante

Innovative American Cooking with Welcoming Hospitality. Multi-course dining offering three menus: HK Signature, Chefs and Plant-Based. For our latest Discovery Dinner experiences see dates, details, and reservations at https://www.harvesterkitchensf.com/events/

Harvester Kitchen is a contemporary restaurant with a focus on the time-honored belief of warm, welcoming hospitality. Chef-owned, operated, and focused on innovative American cooking based on classic old-world techniques. Harvester Kitchen by Bryan is located in downtown Sioux Falls (DTSF) on 6th Street, near Phillips Avenue, with sunset views of the iconic Old Courthouse clock tower. The windowed loft-style space is in the historic Harvester Building. The restaurant is a scenic 1/2-mile walk from the impressive Falls Park and the waterfalls of the Big Sioux River. And is a few steps away from the Arc of Dreams, the centerpiece landmark sculpture of the DTSF sculpture walk, spanning the Big Sioux River.

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Experiencia

Feast of the Seven Fishes

Experiencia

#TreatYourselfTuesday – Seven Fishes at Nana's

Experiencia

Top Hats and Tiaras - A New Years Eve Celebration

Morrie's Steakhouse

4.8

4.8 (1844)

Entre 31 y 50 $

Asador

Sioux Falls

Información sobre el restaurante

Timeless Taste

Morrie's Steakhouse strives for dining excellence. Think back to a time when legends lived. Old Hollywood. Jazz classics. Sophistication with an air of unpredictability. Back then, dining was a complete experience. Outstanding cuts of meat. Crafted cocktails. Unforgettable interactions. At Morrie's, we recapture that timeless taste.

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Plato popular

FILET MIGNON

Plato popular

JAPANESE WAGYU FILET MIGNON

Plato popular

MORGAN RANCH WAGYU FILET MIGNON

Jake's Fine Dining

4.8

4.8 (251)

Entre 31 y 50 $

Asador

Deadwood

Información sobre el restaurante

Jake's atop the Midnight Star is set in an elegant fine dining atmosphere complete with a skylight and stunning views of Deadwood. Offering seasonal menus that feature hand cut steaks, fresh seafood, and wild game. Start the night with an appetizer such as Escargot or one of Jake's specialty handcrafted cocktails. Pair your entree with a glass or bottle of wine from our ever-evolving wine list. Finish the evening with a house made Chef inspired dessert or after dinner drink. Whatever you choose will be fabulous as we only use the highest quality ingredients and create everything in house! Exceptional service will complete the ultimate dining experience in Deadwood.

(Jake's Fine Dining does not offer a children's menu.)

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4.8

4.8 (816)

Entre 31 y 50 $

Italiana

Sioux Falls

Información sobre el restaurante

Riccardo and Marybeth welcome you to their 3rd property, Maribella Ristorante. Opening R Wine Bar & Kitchen in 2018, and Vespa Catering and Brix Wine Bar in 2022, they have created a culture of hospitality for guests who feel like family. Riccardo was born in Florence, Italy and moved to Boston when he was 5-years-old. He stayed in the Boston area for college and attended Tufts University. Marybeth, born and raised in Sioux Falls, SD, moved to Boston to be a nanny and went to Somerville School of Nursing. The two met in Medford, MA, dated and became engaged in Oak Bluffs on Martha’s Vineyard in 1996. Relocating to Sioux Falls, SD in 1999, Riccardo and Marybeth have developed a reputation for making people feel welcome with their three boys, Dante, Berent, and Jaxon. Together with their hand-picked team, Riccardo and Marybeth bring the best parts of hospitality to life in their restaurants, for both their staff and guests. Executive Chef: Hector Valerio, FOH Manager: Garrison Haatvedt

Parker's Bistro

4.7

4.7 (1032)

Entre 31 y 50 $

Americana

Sioux Falls

Información sobre el restaurante

Parker's Bistro es un encantador restaurante para 100 comensales ubicado en el centro de Sioux Falls. Parker's fue inaugurado en septiembre de 2009 y ha sido una importante incorporación a la experiencia del centro de la ciudad. Su misión es ofrecer comida de excelente calidad acompañada de bebidas y servicio excepcionales. Parker's prepara toda la comida desde cero y se esfuerza por utilizar ingredientes locales orgánicos con pescado fresco traído vía aérea dos veces por semana para su muy popular especial de pescado. Parker's cuenta además con una amplia carta de vinos y cervezas así como un bar de servicio completo.

La mejor opinión

PaulE

Fecha de la visita: 25 feb 2023

Delicious!

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Iberian Durac Pork Chop

22TEN Kitchen Cocktails

4.8

4.8 (739)

Hasta 30 $

Americana

Sioux Falls

Información sobre el restaurante

Our menu is considered American Eclectic. Each recipe is unique and crafted from some of the best ingredients available. We pride ourselves in fresh, unique ingredients; our plates are pleasing to the eye as well as the taste buds!

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TARQUIN Argentinian Restaurant

4.6

4.6 (20)

Entre 31 y 50 $

Asador

Sioux Falls

Información sobre el restaurante

When I was a child I grew up with my mother, grandmother and aunt. All of them were very good in the kitchen. They had different styles and they cooked every day. From ravioli, soup or patisserie, everything was made from scratch. Those ladies were my teachers. My first lesson was dishwashing, later it was helping as their assistant. To honor those amazing woman who helped me in my early days, I decided to open Tarquin to bring Sioux Falls our flavors, recipes and dishes. Tarquin is a piece of Buenos Aires in a remote corner of Sioux Falls commercial district. You are always going to be welcome here and we will always offer you our best.

Legends Steakhouse

4.7

4.7 (197)

Entre 31 y 50 $

Asador

Deadwood

Información sobre el restaurante

Located in beautiful downtown Deadwood in the Historic Franklin Hotel is Legends Steakhouse. Legends provides an excellent dining atmosphere. Serving only the best quality food, featuring all hand cut Certified Angus Beef steaks that have been aged for 28 days. Legends also serves a variety of seafood. The shrimp crepes are a must try. You can enjoy great unique appetizers and mouth watering desserts. Legends has a full bar and an outstanding wine list with over 80 wines to choose from. The service at Legends is top notch, all of our servers are friendly and very educated on all of our menu items. Come to dine at Legends and you will not be disappointed. Legends has been rated #1 on Tripadvisor for over 8 years.
WE WELCOME WALK-INS!!

Grille 26

4.8

4.8 (343)

Hasta 30 $

Americana

Sioux Falls

Información sobre el restaurante

Fresh, authentic ingredients and a casual, contemporary ambience come together at Grille 26. Flavorful, affordable creations like flame roasted pizza, burgers, steak, and chicken entrees, make an everyday occasion feel like something special!

R Wine Bar & Kitchen

4.8

4.8 (654)

Hasta 30 $

Bar de Vinos

Sioux Falls

Información sobre el restaurante

Riccardo was born in Florence, Italy and grew up in Boston, MA. Marybeth, a Sioux Falls native, ventured to the east coast as a nanny and then nursing school in Somerville, MA. The two met, fell in love, and became engaged on Martha’s Vineyard island. Moving back to Sioux Falls in 1999 and working at several area restaurants, they opened R Wine Bar in 2018. As owners of R Wine Bar, Riccardo and Marybeth are passionate about one thing: people. They believe that people don’t care how much you know until they know how much you care. With a curated wine list, local craft beer on tap, and beautifully executed menu, Riccardo and Marybeth are thrilled to bring R Wine Bar & Kitchen to the East Bank of Downtown Sioux Falls along with their General Manager, Jane Allen, Assistant Manager Bailey Bernal, Sous Chef Caleb Carr, Sous Chef Esteban Gonzalez, and Culinary Director Adam Schumacher.

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