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Diners' Choice: restaurantes Mejor servicio en Nueva Gales del Sur

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Actualizado el 05 de diciembre de 2024

¿Buscas restaurantes con un excelente servicio en Nueva Gales del Sur? Estás en el lugar indicado. Cada mes, OpenTable analiza alrededor de dos millones de reseñas que comensales de todo el mundo han hecho durante los últimos cuatro meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos restaurantes que se convertirán en tus favoritos. Es un buen trato: tú reservas, comes y escribes una reseña. Nosotros escuchamos y ofrecemos resultados en beneficio de todos. ¡Buen provecho!


Una foto del restaurante Bonito Peruvian Eatery
4.9
4.9 (159)
Entre 41 y 100 $A
Peruana
Wollongbar
Información sobre el restaurante
Bonito brings together the many flavours of Peruvian cuisine and combines them with fresh, local ingredients. Never tried Peruvian food? Keep reading.
Peruvian cuisine harmoniously weaves together flavours from various corners of the globe. Influenced by its rich history and cultural diversity, the culinary tapestry of Peru reflects flavours from Spain, Italy, Japan, China and beyond. Peru’s unique landscape consists of an expansive Pacific coastline, the Andean mountains and the Amazon rainforest – providing access to vibrant and diverse ingredients – varieties of potato, corn, seafood, chilli, fruits and grains are used extensively in Peruvian cooking. Fish ceviche and lomo saltado are two of our classic dishes, come give it a try!

Una foto del restaurante No Bones Byron Bay
4.9
4.9 (1247)
Entre 41 y 100 $A
Vegana
Byron Bay
Información sobre el restaurante
No Bones is the brainchild of Tahlia, Yasmina and Laurie. In an attempt to change the way we think about what we put in our mouths, we opened our doors in April 2018 with a vision of bringing meat eaters and vegans together over good plant-based food. With each passing year, No Bones has evolved, driven by the determination to do better for both our community and the environment.

We are part of a plant-based movement and invite you to join us on our expedition to save the Earth one Brussels sprout at a time.

#brusselsnotbeef

Spread the word

@nobonesrestaurants

Una foto del restaurante Byng Street Nights
4.9
4.9 (42)
Hasta 40 $A
Australiana
Orange
Información sobre el restaurante
We are delighted to announce that Byng Street Nights are back. We’re setting the perfect mood and it’s your invitation to unwind and embrace the good vibes.

We are open Wednesday to Saturday, featuring a fresh menu each week to tantalise your taste buds. Don’t miss out—secure your reservation from 5:30pm onwards.

Una foto del restaurante Il Toscano Long Jetty
4.8
4.8 (408)
Hasta 40 $A
Italiana
Shelly Beach
Información sobre el restaurante
Il Toscano means “The Tuscan”, and is a perfect representation of everything I am, and all that I love about my home land in Italy.

My name’s Matteo – head pasta maker, chef and owner of il Toscano. I was born and raised in the countryside of Tuscany, and although I’ve now lived in Australia for over 9 years, my passion for all things Italian has never been stronger.

Nor has my passion for sharing it with Australia and the Central Coast. I noticed that while there are a lot of outlets serving Italian food up here, they’re largely not hitting the mark when it comes to quality, authenticity and traditional local Tuscan food.

Our mission is to bring people together for an amazing Italian experience with good food, wine and good times and share with you my strong passion and our local traditional cuisine as if you were in Tuscany.

La mejor opinión
JosephA
Fecha de la visita: 14 jun 2023
Delicious………………………………………………………………………………………………………..
Una foto del restaurante Mimosa Wines
4.9
4.9 (424)
101 $A o más
Australiana moderna
Bermagui
Información sobre el restaurante
A boutique family owned gastronomic restaurant on the South Coast of NSW. We offer a 3 course lunch & dinner menu ($110pp) with optional wine pairing ($50pp).

Head chef Jan Semmelhack is a unique creator, focused on the superb local produce of the South Coast which results in a unique dining experience. Originally from Germany, Jan was the head pastry chef in two Michelin star restaurant in Berlin. Be sure to try his exceptional desserts to complete your Mimosa sensory adventure!

Our wine list has been curated to highlight snippets of the best of Australian & New Zealand wines. We showcase small, up and coming producers, as well as some of the more established winemakers. Due to our continued commitment to sustainability, we favour growers who embrace organic & biodynamic farming practices.

Una foto del restaurante Bar Monti
4.7
4.7 (215)
Entre 41 y 100 $A
Italiana
Merimbula
Información sobre el restaurante
Casual Italian eatery down the laneway, 6/11 Merimbula Drive, Merimbula NSW.

Monti’s menu is seasonal with a focus on fresh pasta. We aim to use the best local and Australian produce to reinterpret Italian classics.

We offer a modern approach to an authentic Italian dining experience- a space for family and friends, tasty food, fine wine and good times.

Una foto del restaurante Stick
4.8
4.8 (125)
Entre 41 y 100 $A
Internacional
Port Macquarie
Información sobre el restaurante
Over 18 only. Stick is a restaurant focusing on food that can be cooked over a wood fire and has a selection for all diets. Most global cuisines have a specialty food served on a stick and that is the predominant menu theme, amongst another delicious tapas ideal for group sharing. The bar team at “Stick” will also be serving high quality cocktails that are now one of the latest revival beverage/bar trends. The cocktail recipes will follow the Codex system that simplifies the concept behind complex recipes. Stick also has a selection of craft and non-craft beer, as well as a selection of sommelier chosen wines. Nestled down a secret alley, it's a suave space dimly lit by antique lights and flickering candles, perfect for groups, couples, or individuals.
Una foto del restaurante Ain't Nonna's
4.8
4.8 (300)
Entre 41 y 100 $A
Italiana contemporánea
Wollongong
Información sobre el restaurante
WE AIN'T NONNA'S! It's a simple as that. We love and appreciate all the Nonna's out there and the beautiful food they create. We don't want to compete with your Nonna's cooking, so we won't.

This is our take on home style Italian cooking.

Una foto del restaurante Rookie Eatery
4.7
4.7 (704)
Entre 41 y 100 $A
Australiana
Wollongong
Información sobre el restaurante
Rookie Eatery ofrece a los comensales una gastronomía australiana contemporánea en un ambiente casual. El menú se enfoca en comida australiana moderna, sirviendo una mezcla ecléctica de ingredientes locales con una influencia multicultural. Rookie sostiene la creencia de que la gastronomía australiana es un fenómeno multicultural, el cual no existe en ningún otro lugar del mundo. De esta manera, apunta a proveer una interpretación contemporánea con los ingredientes locales disponibles. El resultado de esto es una inspiración diversa de culturas occidentales y orientales reunidas en sabores flagrantes y frescos. El jardín de hierbas del lugar provee a la cocina con una variedad de especias indígenas e introducidas, mientras que el restaurante también mantiene un compromiso para mantener relaciones fuertes con los proveedores, el cual le permite tener los mejores productos de South Coast.
Una foto del restaurante Valentina
4.7
4.7 (854)
Entre 41 y 100 $A
Australiana
Merimbula
Información sobre el restaurante
Valentina serves up a one of a kind dining experience of over the picturesque surrounds of Merimbula lake.
Now more than ever, Valentina values the feeling of being transported. The space has been curated to satisfy all of your Mediterranean beach holiday cravings.
Floor to ceiling glass takes you outside, and the coastal produce of the lake comes inside onto your plate. 
Valentina’s dishes are designed to be shared with friends and family, served one after the other from the kitchen while diners lounge comfortably on abundant soft furnishings.
Everything about Valentina’s lulls you into a sweet long lunch holiday vibe. 

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