Deuxave

4.7

4,7

5069 opiniones

50 $ o más

Francesa

Haz una reserva

2+ personas

25 nov 2024

19:00

Reservado 26 veces hoy

Hay disponibles experiencias.

Genial para ocasiones especiales
Ideal para vinos refinados
Romántico

Los copropietarios Brian Piccini, el chef executive Christopher Coombs y el gerente general/sommelier Jason Irving les invitan orgullosos a su bar restaurante galardonado, el Deuxave de Back Bay. La inspiración detrás de la "Nouvelle cuisine" estadounidense del restaurante es la estacionalidad, con atención a la colaboración con las granjas y proveedores de la mejor calidad, que surten al restaurante de los ingredientes locales más frescos, aumentando su esplendor. La gastronomía está fuertemente enraizada en las técnicas novedosas de cocina francesa contemporánea, junto con el prestigio de ingredientes estadounidenses en un entorno refinado e informal. El nombre del Deuxave (pronunciado doo-ave) rinde homenaje a su ubicación en la confluencia de las avenidas Commonwealth y Massachusetts.

Pide a domicilio o para llevar

Eventos privados

Organiza tu próximo evento privado en nuestro restaurante

Consulta los detalles

Información adicional

Ambiente
Cena fina
Precio
50 $ o más
Cocinas
Francesa
Horarios
Cena Lun–Jue, Dom 17:00–21:30 Vie 17:00–22:00 Sáb 17:00–22:30
Número de teléfono
(617) 517-5915
Página web
http://www.deuxave.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
De vestir
Chef ejecutivo
Christopher Coombs
Establecimiento del evento privado
We have two semi-private alcoves that accommodate up to 12 guests in each. We can also host buyout dinners for 30-68 people including room for a reception. We can also accommodate reception only events for up to 100 guests. We are open for dinner service only, 7 days a week.
Contacto para el evento privado
Viktoriya Coombs: (617) 517-5915

Ubicación
371 Commonwealth Avenue, Boston, MA 02115
Zona
Back Bay
Esquina con la calle:
Massachusetts Avenue
Parking details
Servicio de estacionamiento
Public transit
Green Line Hynes Convention center <br />#1 Bus Stop at Commonwealth Ave
Entretenimiento
We do offer 2 semi-private dining areas that accommodate a maximum of 12 guests in each of these alcoves.
Adicional
Acceso para silla ruedas, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Cócteles, Comida para llevar, Mesas en la terraza, Para no fumadores, Salón privado, Vinos, Vista

Destacado en

Experiencias

5 Course Tasting Menu $159pp
159,00 US$ por persona
Disponible en varias fechas
Enjoy our chef-curated 5 course tasting menu for $159pp. Full table participation is required. Wine pairings available for an additional charge
Thanksgiving Prix Fixe Menu
139,00 US$ por persona
28 nov 2024 solamente
Celebrate your friends and family this Thanksgiving with an exquisite 3 course prix fixe menu for $139 per person, not including beverages, taxes, gratuity, etc. This is the only menu available on Thanksgiving Day.

Platos populares

Carta

To Begin

Holland Platinum Osetra Caviar
Traditional Accoutrements
- per oz139,00 US$
Lobster Gnocchi Fricassée39,00 US$
Snappy ½ Lobster, Handmade Potato Gnocchi, Wild Mushrooms, Pearl Onions, Curried Walnuts, Green Grapes, Citrus Tarragon Glace
Glazed Porcelet Pork Belly26,00 US$
Apple Cider Glaze, Squash & Apple Geotjeori, Crispy Polenta Charred Leek Chimichurri
Duet of Prime Beef*29,00 US$
Herb Encrusted Wagyu Carpaccio & Prime New York Sirloin Tartare, Quail Egg Yolk, Olive Giardiniera, Potato Gaufrettes, Cornichons, Rosemary-Mustard Aioli
Crispy Duck Confit25,00 US$
Pumpkin Butter, Goat Cheese Crème Brulee, Frisèe Orange & Sage Vinaigrette, Roasted Pepita
Duck Liver Paté*21,00 US$
Seasonal Accoutrements, Toasted Sourdough Baguette
Roasted Baby Beet Salad26,00 US$
Laura Channel Goat Cheese, Fig & Pear Vinaigrette, Spiced Walnuts, Baby Red Oak Lettuce, Gooseberry-Beet Purée
Fall Salad20,00 US$
Native Mesclun Mix, Pomegranate-Apple Vinaigrette, Roasted Delecata Squash Spiced Pecans, Gorgonzola Crumble, Rye Crouton
Seared Hudson Valley Foie Gras*38,00 US$
Apple Cake, Date & Apple Purée Meyer Lemon Emulsion, Streusel Tuille
9-Hour French Onion Soup26,00 US$
Slow Cooked Beef Broth, Bone Marrow Crouton Comté Cheese

Main Course

Spiced Long Island Duck Breast*54,00 US$
Ginger-Spiced Sweet Potato Purée, Apple Butter, Apple Pecan Gremolata Seared Baby Brussel Sprouts, Brown Butter Sweet Potato Pearls, Maitake Mushrooms, Sauce Robert
Spiced-Crusted Tuna43,00 US$
Sugar Pumpkin Nage, Fingerling Potatoes, White Pearl Onions Savoy Cabbage Choucroute, Roasted Fennel Sunflower & Tarragon Chermoula
Cast Iron Seared Prime New York Strip*69,00 US$
Romesco Purée, Zucchini & Potato Pave, Porcini Mushrooms, Buttermilk Fried Green Tomatoes, Bordelaise
Crispy-Skinned Giannone Organic Chicken39,00 US$
Fontina Potato Croquettes, Chicken Sausage, Seared Lollipop Kale Celery Root Purée, Chicken Jus
Herb-Crusted Halibut44,00 US$
Braised Flageolet Beans, Sunchoke Purée, Chanterelle Mushrooms Marinated PEI Mussels, Mustard Greens
Roasted Fall Squash Raviolis 38,00 US$
Brussel Sprouts, Apple Pearls, Maitake Mushrooms Apple Cider Gastrique
Tagliatelle "Bolognaise"37,00 US$
House-Made Pasta, Veal, Beef & Pancetta, Creamy Tomato Sauce, Fresh Mozzarella, Basil
Japanese A5 Wagyu, Miyazaki Prefecture160,00 US$
Togarashi Spiced Smashed Potatoes, Seared Hon Shimeji Mushrooms

For the Table

French Fries "Au Canard"14,00 US$
with Herbs & Parmesan
Brussel Sprouts19,00 US$
Bacon Vinaigrette and Black Garlic Aioli
Wild Mushrooms18,00 US$
with Parmesan Black Truffle Aioli

Lo que opinan 5069 comensales

Valoraciones y opiniones generales

Solo pueden enviar opiniones los comensales que hayan probado este restaurante.

4.7

4,7 según las valoraciones recientes

4,7Comida
4,7Servicio
4,7Ambiente
4,3Calidad/precio

Ruido • Moderado

Destaca en

Gran Boston
Ideal para vinos refinados
Gran Boston
Francesa
Boston
Ideal para vinos refinados
Boston
Francesa

5069 opiniones

OT
Comensal de OpenTable
Dallas
1 reseña
4.0
1 reseña
Fecha de la visita: 3 de septiembre de 2023
1. Global 4
2. Comida 3
3. Servicio 5
4. Ambiente 5
La atmósfera del lugar es sobria y elegante. El servicio muy bueno. La carta de vinos muy buena, sobresaliendo los franceses. A la comida le doy un 6.5 de 10 y el precio es elevado, pero eso es lógico en un restaurante de ese nivel.
DeuxaveRespondió el 5 de septiembre de 2023
¡Gracias por las amables palabras! Esperamos recibirlo nuevamente.
¿Te ha parecido útil?
OT
Comensal de OpenTable
Gran Boston
10 opiniones
VIP
5.0
10 opiniones
Fecha de la visita: 30 de abril de 2023
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Deliciosa la comida y muy buen servicio. El restaurante es lindo
DeuxaveRespondió el 17 de mayo de 2023
¡Gracias por el tipo evaluación! Esperamos recibirlo nuevamente.
¿Te ha parecido útil?
OT
Comensal de OpenTable
México
11 opiniones
VIP
5.0
11 opiniones
Fecha de la visita: 18 de agosto de 2019
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
El pato es su platillo estrella. Una delicia!
¿Te ha parecido útil?
OT
Comensal de OpenTable
Gran Boston
16 opiniones
5.0
16 opiniones
Fecha de la visita: 11 de junio de 2018
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excelente restaurante francés en Boston; muy buena comida en un ambiente acogedor. Servicio impecable!
¿Te ha parecido útil?
L
Luke
Filadelfia
1 reseña
1.0
1 reseña
Comieron hace 2 días
1. Global 1
2. Comida 3
3. Servicio 3
4. Ambiente 4
Of 5 of the tasting menu (1 is desert), two of the courses were made of duck
DeuxaveRespondió hace 2 días
Hello Mr. Lu, As you might imagine, we are very disappointed to see that you feel so negatively about your experience with us from last night. Duck is our specialty here at Deuxave and Chef proudly displays the two preparations and sections of duck on our tasting menu : confit leg and spiced duck breast. It is also true that we end the tasting menu with a dessert course and am not sure if the review is meant to be a criticism or concern, but we would have happily expanded your tasting menu experience with additional savory courses like our featured white alba truffle, A5 Wagyu, or Foie Gras. Our menus change regularly based on seasonality and so I do hope you join us again. When you do, please book with me directly at justin@deuxave. All the best, Justin & the Team at Deuxave
¿Te ha parecido útil?
B
Bradley
Gran Boston
6 opiniones
5.0
6 opiniones
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Great meal by attentive servers. The room is too dark.
DeuxaveRespondió hace 3 días
Bradley, Thank you for the kind words! We'll be sure to up the lights for you your next visit. All the best, Justin & the Team at Deuxave
¿Te ha parecido útil?
E
Elizabeth
Washington D.C.
10 opiniones
5.0
10 opiniones
Comieron hace 4 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
From valet parking after horrendous Friday traffic, to an amuse bouche soup surprise, we laughed our way through three courses and a bottle of wine, at superb levels, including subtle duck in sauce, pepper perfect steak, huddled broccolini and a shared cardamon flan. We met, on our left, a visitor from England, avoiding her NY sister, and in our right, a cancer survivor keynote speaker. Great night out. Sorely needed .
DeuxaveHa respondido hoy
Elizabeth, Thank you for the kind words! We are flattered and look forward to hosting you again. All the best, Justin & the Team at Deuxave
¿Te ha parecido útil?
L
Leonardo
Gran Boston
1 reseña
3.0
1 reseña
Comieron hace 7 días
1. Global 3
2. Comida 3
3. Servicio 3
4. Ambiente 5
I went with my girlfriend as our anniversary. I had ordered the Onion Soup as the entree While for our main course, we’ve both ordered the Spiced Duck Breast For dessert we went for the Creme Broule The soup unfortunately has let me down, from other I’ve had before While Duck was fantastic, I never had Duck before so I was a little skeptical but it has surprised me, the plate was beautiful both aesthetically and tastefully, with the Duck on point The Creme Brûlée was also beautiful and I’ve really enjoyed
DeuxaveRespondió hace 6 días
Leonardo, Thank you for taking the time to leave your review! I am grateful that you thoroughly enjoyed our signature duck and creme brulee but am disappointed you did not feel the French Onion Soup was in the same caliber. Our menu regularly changes based on seasonal and local ingredients, so I do hope you'll join us again. When you do, please book with me directly at justin@deuxave All the best, Justin & the Team at Deuxave
¿Te ha parecido útil?
K
Kenneth
Gran Boston
1 reseña
4.0
1 reseña
Fecha de la visita: 17 de noviembre de 2024
1. Global 4
2. Comida 5
3. Servicio 4
4. Ambiente 5
Our original waiter must have went off shift at 9pm We sat for 30 minutes before anyone realized we were sitting with empty plates and empty glasses New waiter came over …..too late
DeuxaveRespondió hace 6 días
Mr. Player, Thank you for taking the time to leave your review! We will re-evaluate our transition process to ensure that delays in service do not occur. Thank you again for your feedback and we look forward to hosting you again. All the best, Justin & the Team at Deuxave
¿Te ha parecido útil?
M
Michael
Gran Boston
9 opiniones
4.0
9 opiniones
Fecha de la visita: 17 de noviembre de 2024
1. Global 4
2. Comida 5
3. Servicio 2
4. Ambiente 5
Booked ahead for the 5-course tasting menu and ended up partaking in the upgraded wine pairing. Both the food and wine were delicious and well matched. The service, however, was a hair off all night. Two different people came up to ask for our water preference (which was simply still) and the 10-15 minutes to actually have it poured. The rhythm of the courses and the paired wines was erractic with the pours often coming well after the food had been served. Uneven pours as well. We did very much appreciate the dessert noting our 5th anniversary. Overall, a great meal, but the timing needed some work.
DeuxaveRespondió hace 6 días
Michael, Thank you for taking the time to leave your thorough and thoughtful review! We will review our service standards with the team to ensure we are consistently providing the elevated service that Deuxave is known for. We look forward to hosting you again. All the best, Justin & the Team at Deuxave
¿Te ha parecido útil?

Preguntas frecuentes

Deuxave permite hacer pedidos para llevar por teléfono llamando al (617) 517-5915.

Deuxave tiene una valoración de 4,7 estrellas de 5069 cliente(s) de OpenTable.

Normalmente, podrás reservar en este restaurante a través de OpenTable eligiendo la fecha, la hora y el número de personas.

Haz una reserva

2+ personas

25 nov 2024

19:00

Reservado 26 veces hoy

Hay disponibles experiencias.

Pide a domicilio o para llevar

371 Commonwealth Avenue, Boston, MA 02115

Información adicional

Esquina con la calle:
Massachusetts Avenue
Zona
Back Bay
Horarios
Cena Lun–Jue, Dom 17:00–21:30 Vie 17:00–22:00 Sáb 17:00–22:30
Precio
50 $ o más
Cocinas
Francesa
Ambiente
Cena fina
Dress code
De vestir
Parking details
Servicio de estacionamiento
Public transit
Green Line Hynes Convention center #1 Bus Stop at Commonwealth Ave
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Christopher Coombs
Entretenimiento
We do offer 2 semi-private dining areas that accommodate a maximum of 12 guests in each of these alcoves.
Adicional
Acceso para silla ruedas, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Cócteles, Comida para llevar, Mesas en la terraza, Para no fumadores, Salón privado, Vinos, Vista

Página web
http://www.deuxave.com/
Número de teléfono
(617) 517-5915
Establecimiento del evento privado
We have two semi-private alcoves that accommodate up to 12 guests in each. We can also host buyout dinners for 30-68 people including room for a reception. We can also accommodate reception only events for up to 100 guests. We are open for dinner service only, 7 days a week.
Contacto para el evento privado
Viktoriya Coombs: (617) 517-5915

Deuxave

Haz una reserva

Pide a domicilio o para llevar

Eventos privados

Información adicional

100 Boston / New England Restaurants to Love This Valentine's Day

50 Boston Restaurants to Connect In For Mother's Day

5 Course Tasting Menu $159pp

Thanksgiving Prix Fixe Menu

9-Hour French Onion Soup

Crispy Duck Confit

Cast Iron Seared Prime New York Strip

To Begin

Holland Platinum Osetra Caviar

Lobster Gnocchi Fricassée39,00 US$

Glazed Porcelet Pork Belly26,00 US$

Duet of Prime Beef*29,00 US$

Crispy Duck Confit25,00 US$

Duck Liver Paté*21,00 US$

Roasted Baby Beet Salad26,00 US$

Fall Salad20,00 US$

Seared Hudson Valley Foie Gras*38,00 US$

9-Hour French Onion Soup26,00 US$

Main Course

Spiced Long Island Duck Breast*54,00 US$

Spiced-Crusted Tuna43,00 US$

Cast Iron Seared Prime New York Strip*69,00 US$

Crispy-Skinned Giannone Organic Chicken39,00 US$

Herb-Crusted Halibut44,00 US$

Roasted Fall Squash Raviolis 38,00 US$

Tagliatelle "Bolognaise"37,00 US$

Japanese A5 Wagyu, Miyazaki Prefecture160,00 US$

For the Table

French Fries "Au Canard"14,00 US$

Brussel Sprouts19,00 US$

Wild Mushrooms18,00 US$

Valoraciones y opiniones generales

Destaca en

Preguntas frecuentes

¿Ofrece Deuxave servicio para llevar o a domicilio a través de OpenTable?

¿Cuál es la valoración de Deuxave?

¿Deuxave acepta reservas actualmente?

Haz una reserva

Pide a domicilio o para llevar

Información adicional

Destacado en

100 Boston / New England Restaurants to Love This Valentine's Day

50 Boston Restaurants to Connect In For Mother's Day