Enable JavaScript to run this app.
Ir al contenido
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. Chicago/Illinois

Mejores restaurantes de Yakitori en Logan Square

Precio
Regiones
Zonas
Opciones de restauración
Tipo de mesa
Facilidad de acceso

2 restaurantes con mesa en tu zona

Una foto del restaurante Izakaya Mita
4.4
Impresionante(156)
Precio: caro
• Yakitori • Bucktown/Wicker Park
Izakaya Mita is a Japanese restaurant and saké bar serving small plates, grilled entrees and ramen dishes. Guests can enjoy traditional cuisine made with fresh ingredients and authentic recipes, as well as a full bar specializing in cocktails, shochu and sake. The menu at Izakaya Mita includes a vareity of comfort foods, including cold favorites like asparagus tomato salad, piri kara kyuri and umeboshi.Guests looking for a warm dish can experience the flavors of chawanmushi, tofu ganmodoki or takoyaki. Other offerings include sashimi, rice sliders and a bincho tan menu that features chicken, pork belly salmon, mushrooms and seafood selections. Izakaya Mita also prepares hearty bites, noodles, tempura and desserts that are sure to delight the entire group.Named one of Chicago's best new restaurants of 2015 by both the Chicago Reader and Chicago RedEye! 2016, 2017, 2018 Michelin Guide recommended and named one of LTHForum's 2016 Great Neighborhood Restaurants!
Una foto del restaurante Kaisho
3.8
Excelente(8)
Precio: moderado
• Yakitori • West Loop
The Kaisho Tiki Takeover, a new patio space, offers a tropical escape for outdoor diners, complete with string lights, tiki torches, and straw umbrellas. The menu features heartier items like the Kaisho Burger, and smaller bites such as Kushiyaki from the binchotan, including Jidori chicken, A5 Wagyu, and plant-based options like shishito peppers and eggplant. To round out the experience, beverage options include Japanese-inspired milkshakes, alcoholic and non-alcoholic housemade ice pops, and tiki cocktails, including two frozen options: Don’t Forget Your Banana Hammock made with light rum, brandy, banana liqueur, pineapple juice, housemade falernum, and banana syrup; and Sunshine In Hokkaido made with barrel-aged cachaca, pineapple rum, cream of coconut, pineapple cinnamon shrub, and brown rice simple syrup. *This is for PATIO, a la carte Dining*$25/person Cancelation fee for adjustments to reservations within 48 hours.
  • Política de privacidad
  • Condiciones de uso
  • Aviso legal
  • Cookies y anuncios según intereses
  • Preferencias de cookies
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable