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Amazing as always! Great food and outstanding service. The staff always exceed our expectations and made our anniversary unforgettable.

The food was delicious! Our waitress Shannon was wonderful and patient. I can't wait to go back at a different time to try their other offerings.

Server was wonderful, it’s an open floor restaurant so noise can be an issue. Oysters Rockefeller was outstanding, the Poke appetizer was good, but the Lavash crackers with were beyond stale. I had the Chef’s Winter Prix Fixe, I thoroughly enjoyed it, the bread pudding dessert was a bit lackluster but all in all, a great meal. My wife had the scallops and enjoyed them but was a bit disappointed in the crème brûlée, the caramelized sugar crust was virtually non existent, part of the delight with crème brûlée is breaking the crust. We enjoy this restaurant and will return.

We enjoyed the tapas offerings of bruschetta along with the hand helds with wedge salad.

Another great experience. We bought a bottle of Graham’s 20yr Tawny Port and indulged in a mini ganache cheesecake. We were really excited to hear you now carry West Side Bakery’s items. Can’t wait to try Carpe Raci in Brecksville.