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Mejores restaurantes vegetarianos/veganos en Downtown Grand

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3 restaurantes con mesa en tu zona

Una foto del restaurante True Food Kitchen - Summerlin
4.6
Excepcional(1227)
Precio: moderado
• Vegetarian-vegan • Summerlin
Reservado 17 veces hoy
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Summerlin for lunch, dinner, or weekend brunch. Located in Las Vegas in Downtown Summerlin in The Pavillion area. Entrance off of Pavilion Center Drive and Rosemary Park Drive, near lululemon. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Una foto del restaurante Americana Las Vegas
4.7
Excepcional(2234)
Precio: caro
• Vegetarian-vegan • Desert Shores
Reservado 13 veces hoy
Americana Las Vegas is a modern fine dining restaurant joining the Desert Shores community in Las Vegas. Chef Stephen Blandino emphasizes on procuring the finest ingredients for our guest to ensure they enjoy a memorable dining experience stimulating all of the senses. His authentic dishes are influenced by traditional and modern cooking techniques that display his vision and passion in creating Americana.
Una foto del restaurante Locale Italian Kitchen + Craft Cocktails
4.8
Excepcional(904)
Precio: moderado
• Vegetarian-vegan • Spring Valley
Reservado 9 veces hoy
Inspired by the culinary traditions of Italy and classic family recipes, Locale creates a menu with a mix of red sauce Italian and traditional cucina, and is enhanced by only the best ingredients sourced from small American farms, along with select items straight from Italy. Fresh pasta is made daily along with specials ranging from local produce to large format, dry aged steaks. A full bar featuring craft cocktails and an extensive International wine list is available.

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