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Mejores restaurantes vegetarianos en West Loop

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20 restaurantes con mesa en tu zona

Una foto del restaurante The Walnut Room - Chicago
4.6
Excepcional(6792)
Precio: caro
• Vegetarian • Centro de la ciudad/Loop
Reservado 403 veces hoy
For Large Parties 21 or more: please contact us at http://macysrestaurants.com/contact-us/ For Holiday Questions and Menu: http://macysrestaurants.com/walnut-room/holiday2024/The world famous Walnut Room has been a Chicago tradition since 1907. Located on the 7th floor of Macy's on State Street, the Walnut Room was the first restaurant ever opened in a department store. Conveniently located in the heart of the Chicago theater district, the Walnut Room is an excellent choice to take a break from shopping or for a meal and a glass of wine before the show. Enjoy our Famous Mrs. Herring's Chicken Pot Pie and other well known favorites on the menu.
Una foto del restaurante Bloom
4.8
Excepcional(492)
Precio: caro
• Vegetarian • Bucktown/Wicker Park
Reservado 28 veces hoy
100% Plant-Based restaurant in Wicker Park. We have always had the core belief of being as good to ourselves (and the earth) as possible, but as we grow, we have always wanted to do more. With this desire, we decided to open Bloom Plant Based kitchen. Not only is eating a more plant-based diet healthier and more forgiving to one’s body, but it is significantly better for the environment. However, with healthy plant-based options not being the popular choice, we know we have stiff competition. Therefore, our intention with Bloom is to focus on bringing flavorful, healthy, and affordable plant-based food to families while also being desirable and appealing to everyone regardless of their diet.
Una foto del restaurante Eden
4.8
Excepcional(1577)
Precio: caro
• Vegetarian • Avondale
Reservado 29 veces hoy
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
Una foto del restaurante Sifr
4.7
Excepcional(189)
Precio: caro
• Vegetarian • River North (Chicago)
Reservado 28 veces hoy
Meticulously researched, planned and executed by the team led by Chef Sahil Sethi, and mentored by none other than Chef Sujan Sarkar, SIFR is a refreshingly different story of Middle Eastern cuisine seen through a whole new lens of creativity.SIFR’s dishes are mostly cooked over a charcoal and wood-fired hearth, offering Mezze and larger plates, best shared family-style, as is common in Middle Eastern culture.We will gladly accept reservations of up to 8 guests online or by phone. ​For large party reservations Or, to book SIFR for a private event please email info@sifrchicago.com.
Una foto del restaurante True Food Kitchen - Chicago
4.6
Excepcional(2567)
Precio: moderado
• Vegetarian • River North (Chicago)
Reservado 34 veces hoy
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Chicago guests leave feeling energized, satisfied and most importantly, feeling great. Located in Chicago's River North, at the corner or N State Street and West Erie Street. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Una foto del restaurante PLANTA - Queen
4.3
Impresionante(27)
Precio: moderado
• Vegetarian • River North (Chicago)
Under Chef David Lee, PLANTA is dining as it should be – an unguilty pleasure. Created in 2016, PLANTA is a celebration of delicious and innovative plant-based cuisine served in a beautifully-designed space, without pretension and with an overflow of good vibes. PLANTA Queen River North features signatures like Ahi Watermelon Nigiri and Bang Bang Broccoli while expanding plant-powered horizons with ceviche, dumplings, noodles, sustainably-crafted cocktails, and more. PLANTA reimagines and reinvents plant-based dining, providing flavorful (and fun) proof that the power of plants can change the world.
Una foto del restaurante 312 Chicago
4.6
Excepcional(4743)
Precio: moderado
• Vegetarian • Centro de la ciudad/Loop
Reservado 14 veces hoy
312 Chicago apoya con orgullo el mercado agrícola de la ciudad y las granjas locales dedicadas a la agricultura sostenible comunitaria, la agricultura ecológica y la cría de ganado de forma natural. Los chefs del restaurante preparan platillos italianos contemporáneos y tradicionales con ingredientes locales de temporada. Se puede contemplar la amplia colección de vinos, con más de 200 vinos estadounidenses e italianos, por todo el restaurante y en los salones comedor privados. En el bar, los clientes pueden disfrutar de licores y vinos excelentes en copa, que muestran una dualidad de vinos varietal estadounidenses e italianos. 312 Chicago goza de una ubicación céntrica el distrito teatral y financiero Loop. Todas las estancias tienen vistas a zonas emblemáticas de la ciudad, como el ayuntamiento, Thompson Center, el edificio Board of Trade y el teatro Cadillac Palace. El ambiente evoca la comodidad y la sofisticación de un restaurante y club social de los años 30, pero el estilo derrocha elegancia moderna con maderas preciosas de nogal y candelabros espectaculares.
Una foto del restaurante Dearly Beloved
4.6
Excepcional(86)
Precio: caro
• Vegetarian • River North (Chicago)
Reservado 17 veces hoy
Dearly Beloved is a beautiful mixture of cocktail bar, restaurant and journey of the senses. The new venture from Machine Hospitality Group aims to challenge your taste buds through textures, scents, and a symphony of flavors with unconventional, globally inspired ingredients. With a beverage program curated by master mixologist, Aneka Saxon and a vegetable-forward menu from Executive Chef Kristofer Lohraff, Dearly Beloved is ideal for an intimate evening with friends or a unique date night spot. The stylistically sinister ambience puts the guest experience at the forefront for a memorable night.
Una foto del restaurante Doc B’s Restaurant - River North
4.6
Excepcional(856)
Precio: moderado
• Vegetarian • River North (Chicago)
Reservado 31 veces hoy
Set in a comfortable and inviting atmosphere, Doc B's Restaurant + Bar serves food made from scratch daily. Incorporating the highest-quality ingredients, the menu includes a variety of entree-sized salads,"very special” entrees, crave-worthy burgers and sandwiches, signature Wok Out Bowls™, indulgent desserts and so much more. Doc B’s also impresses with an extensive craft beer, wine and spirits selection in addition to signature cocktails. No matter what occasion, the expansive menu truly offers something for everyone. With each location having its own personality, Doc B’s Chicago (River North) is located next to Nordstrom on the corner of Grand and Wabash and offers an expanded selection of house cocktails as well as a weekday happy hour.
Una foto del restaurante Thattu
4.7
Excepcional(451)
Precio: caro
• Vegetarian • Avondale
Reservado 29 veces hoy
Comfort food from Kerala, India's spice garden. Thattu is located in the beautiful Chicago neighborhood of Avondale. It was born of Chef Margaret Pak’s love for the southwest Indian coastal cuisine of Kerala. Our menu brings you traditions of Kerala along with playful interpretations from our culinary team. Rich with aromatic spices, coconut and curry leaves, the cuisine is a celebration of the bounty of the land and the sea.
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