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Mejores restaurantes vegetarianos en Keswick

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Opciones de restauración
Tipo de mesa
Galardonado
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25 restaurantes con mesa en tu zona

Una foto del restaurante Aracosia McLean
4.8
Excepcional(1701)
Precio: moderado
• Vegetarian • McLean
Reservado 21 veces hoy
Our newest restaurant, Aracosia McLean, is the sister restaurant to Bistro Aracosia in DC, and Afghan Bistro in Springfield VA. Tom Sietsema of The Washinton Post has acknowledged Afghan Bistro as “The area's best Afghan Restaurant”. Yelp's top 100 restaurants in The US awarded Afghan Bistro the honor of 3rd best in the country.Bistro Aracosia has been acknowledged by Forbes magazine as 1 of 50 best restaurants in the nation for Vegetarians, and awarded The Washingtonian's "100 best restaurants".Aracosia accommodates any diet and is proud of taking cooking back to its origins. Chef Sofia Masroor diligently ensures top grade cuts of meat and the freshest produce. Food at Aracosia is prepared with love. No artificial ingredients MSGs or preservatives are used, nor do we cook anything with nuclear such as microwaves and pre-made stations. Full Bar, extensive Wine and Beer menu. Come and experience authentic afghan cuisine.
Una foto del restaurante True Food Kitchen - Fairfax
4.6
Excepcional(3153)
Precio: moderado
• Vegetarian • Fairfax
Reservado 31 veces hoy
No tiene que ser un auténtico Yogi para cenar en True Food Kitchen. Solo se necesita el deseo de proporcionar nutrientes a su cuerpo y algo memorable a su paladar. Inspirado por los principios de la dieta anti-inflamatoria del Dr. Andrew Weil, True Food Kitchen ofrece una amplia selección de opciones veganas, vegetarianas, naturalmente orgánicas y sin gluten, además de platillos para aquellos que siguen una dieta paleo o mediterránea. En True Food Kitchen se sirve comida para aquellas personas conscientes de su bienestar, proporcionando alimentos increíblemente deliciosos que también son buenos para su salud. Porque es importante sentirse bien, vivir más y hacer feliz al paladar en el proceso.
Una foto del restaurante Our Mom Eugenia - Mosaic District
4.7
Excepcional(1187)
Precio: caro
• Vegetarian • Fairfax
Reservado 22 veces hoy
Chef Eugenia Hobson and her team prepare authentic Greek dishes served attentively in a breezy Aegean-inspired atmosphere. Our signature dishes include the grilled octopus, the kolokithokeftedes (stuffed zucchini fritters), the lavraki whole fish (branzino) filleted table side, and the arni giouvetsi (lamb shank with orzo). Our selection of nine desserts are all made fresh daily in-house and feature Greek classics such as the baklava and the galaktoboureko. Our wine list is meticulously curated on a seasonal basis by son Philip Hobson selecting from Greece's top vineyards who produce indigenous varietals such as Assyrtiko & Xinomavro, and western grapes such as Cabernet Sauvignon & Sauvignon Blanc. Our beer selection focuses on bottled Greek brews while our bar is fully stocked to serve both classic cocktails and signature drinks inspired by the best bars in Athens. Outdoor tables are available in the summer months. We are located steps away from Bloomies and Barnes & Noble.
Una foto del restaurante Lebanese Taverna - Tysons Galleria
4.4
Impresionante(1858)
Precio: moderado
• Vegetarian • Tysons Corner/McLean
Reservado 28 veces hoy
Lebanese Taverna crea un ambiente en el que la buena comida se disfruta en buena compañía. Cada restaurante es como un segundo hogar para los comensales, incluso si la comida y el ambiente son de todo el mundo. Tanto quienes visitan el establecimiento por primera vez, como los que ya van por la vigésima o los que llevan yendo a Lebanese Taverna desde hace más de 35 años, se sentirán acogidos y como un miembro más de la familia. El ambiente es animado y todos los restaurantes presentan un diseño propio y sabores ligeramente diferentes entre sí, puesto que la comida siempre es fresca.
Una foto del restaurante Lebanese Taverna - Westover
4.6
Excepcional(571)
Precio: moderado
• Vegetarian • Arlington
Reservado 5 veces hoy
El restaurante original Lebanese Taverna ha sido reformado recientemente y es uno de los favoritos entre la gente de la zona. El Lebanese Taverna sirve comida de Oriente Medio en un entorno elegante e informal. El menú de platillos se compone de 25 entradas y ensaladas y una variedad de platillos principales a base de pescado, cordero, pollo y carne de res a la parrilla. También se ofrece una extensa selección de platillos vegetarianos, una carta de vinos galardonada y cócteles. El restaurante admite niños y grupos de todos los tamaños.
Una foto del restaurante True Food Kitchen - Arlington, Ballston Quarter
4.5
Impresionante(810)
Precio: moderado
• Vegetarian • Arlington
Reservado 14 veces hoy
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Arlington guests leave feeling energized, satisfied and most importantly, feeling great. Located in Arlington at Ballston Quarter off of Wilson Boulevard and North Glebe Road, next to Macy's. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Una foto del restaurante Equinox - DC
4.7
Excepcional(3438)
Precio: caro
• Vegetarian • Centro de la ciudad
Reservado 10 veces hoy
El restaurante Equinox, de la mano de Todd & Ellen Gray, ofrece los mejores sabores de la temporada de todo el Atlántico medio.
Una foto del restaurante Mita
4.9
Excepcional(62)
Precio: muy caro
• Vegetarian • Washington
Reservado 5 veces hoy
MITA is a Michelin-Starred Vegetable-forward restaurant, offering a vibrant menu inspired by the rich flavors and ingredients of Latin America. Founded by Chefs Miguel Guerra and Tatiana Mora, MITA emphasizes the beauty and versatility of vegetables, crafting innovative dishes that delight the senses.We can be reached at info@mitadc.com.
Una foto del restaurante Bistro Aracosia
4.8
Excepcional(2696)
Precio: moderado
• Vegetarian • Noroeste de Palisade
Reservado 15 veces hoy
Bistro Aracosia is a critically acclaimed authentic Afghan gourmet and Chop House located in the Palisades neighborhood of Washington, DC. Aracosia has been acknowledged as 1 of 50 best restaurants in the nation for Vegetarians on Forbes Magazine, written up and reviewed by top food critics from the Washington Post, Washingtonian Magazine and numerous other publications. Bistro Aracosia has been awarded 100 Best restaurants for 2 years in a row in the Washingtonian. Aracosia accommodates any diet and is proud of taking cooking back to its origins. Chef Sofia Masroor diligently ensures top grade quality cuts of meat and the freshest produce in the market. All foods prepared at Aracosia are prepared with love. No artificial ingredients MSG& or preservatives are used, nor do we cook anything with nuclear such as microwaves and pre-made stations. Full Bar , extensive Wine and Beer menu Come and experience authentic and classical Afghan Gourmet and hospitality at its finest.
Una foto del restaurante Founding Farmers VA: Reston Station
4.4
Impresionante(5026)
Precio: moderado
• Vegetarian • Reston
Reservado 86 veces hoy
Located conveniently on Metro’s Silver Line, Founding Farmers Reston Station is a great gathering place for locals, nearby businesses, and commuters. Open 365 days a year, our culinary crew crafts dishes and drinks from scratch with simple, high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, dinner, weekday happy hour; enjoy our decadent weekend Farmers Market Buffet Brunch; or simply grab a cup of our house-roasted coffee and a scratch-made treat from our First Bake Cafe. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.

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