Mejores restaurantes veganos en Clerkenwell

Great food and great service will be back for more !

A sincere thank you to Alexis Gauthier for his dedication to fostering a more compassionate world. Additionally, appreciation to Head Chef Alexia Dellaca-Minot for crafting a Tasting Menu that sets a new standard of excellence. The Black Kelp Caviar Tartlettes and Cashew Pate with crisp, melt in the mouth Brioche were extraordinaire. The Kale Tortellini & Sushi were exceptionally good followed by an exquisite Jerusalem Artichoke. Rounded off with Winter Blood Orange, Lovage & Caramel was the perfect treat!

We had a lovely experience with fantastic service and absolutely loved the food. They remembered it was my wife's 40th birthday and made a special gesture with a card and candle. We were so full from the savory dishes that we weren't planning on dessert. However, after a while of chatting, we were tempted and tried their Black Forest pancake. Wow, wow, wow! We are so glad we stayed a little longer. We'll definitely be back again soon. Nel and Dharmz

I’ve been going to Mildred’s for decades and I was wowed by the food last night. The service was excellent and the wine decent. It was very noisy when I arrived though and I’m glad my booking was late-ish as it became easier to talk as the night went on.

A true gem of a restaurant. Each element carefully created and beautifully executed. Well done KIN team!