Mejores asadores en Cabarita

Service in general very good but the one who was looking after us was barely smiling , location very relaxing and food taste very nice, but we asked for medium cook steak and we got raw one, also the portion of the sauce $6 very small, overall it’s beautiful place..

Nico is a wonderful host, providing just the right amount of attention. Food was absolutely excellent. Food and drinks all arrived precisely when needed. Well done team and thanks.

I recently visited Elements Bar and Grill in Haberfield for lunch and had a great experience overall. The food was absolutely delicious—well-prepared, flavorful, and satisfying. The staff were also wonderful—attentive, friendly, and made us feel very welcome. The only downside was the noise level in the restaurant, which made it a bit difficult to hear each other and fully enjoy our lunch. I’d love to suggest implementing some sound-absorbing measures, like adding acoustic panels, soundproof curtains, or even soft furnishings that can help reduce the echo and overall noise in the space. That said, I’ll definitely be back once some of these adjustments are in place because the food and service were truly fantastic. Looking forward to an even better experience next time!

We had a great table for 2 at the front edge, with a clear view of the opera house and the people strolling the waterfront. The linguine with seafood was delicious, as was the burrata and the Italian beer. Tiramasu was tasty, but we wished we had shared because the portion was huge! On Christmas Eve, it was very busy, so service was a bit off, but all the servers were so pleasant that I can’t fault them.

I would like to say the steak was not same as we had it in the past. The outlook was dark brown liked over cooked than we expected although we ordered the meat up to 70% cooked or medium cooked.