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Mejores restaurantes de Cortes Finos en Murray Hill

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121 restaurantes con mesa en tu zona

Una foto del restaurante Uncle Jack's Steakhouse - Bayside
4.8
Excepcional(1429)
Precio: muy caro
• Steak • Bayside
Reservado 8 veces hoy
The place to meet, eat and enjoy the finer things in life. Specializing in 21 day dry aged USDA Prime meats, Kobe beef, Australian lobster tails and offering a wide array of seafood and wines. Join us for our old world charm and impeccable service. Some of our reviews; The New York Times 3 Stars "This steakhouse leaves no item overlooked...."- Crain's "New York's best pocket-sized steakhouse..."- Daily News 4 Stars "...outstanding service and excellent food that is imaginatively prepared..." - Zagat Survey "Mouth watering steaks...a true gem...a friendly staff..." - "Wine Spectator Award of Excellence"- "5 Star Diamond Award from the American Academy of Hospitality Sciences" - Newsday 3 Stars "a handsome slice of a restaurant...Queen's best steakhouse..." William Jack Degel honors his Godfather, the proprietor of Jack's, a 1930's prohibition-style Victorian speak-easy. At Uncle Jack's, where the motto is "Customer is King,” his legend lives on.
Una foto del restaurante Prime Met Steakhouse & Rooftop Lounge
4.5
Impresionante(160)
Precio: caro
• Steak • Flushing
Reservado 13 veces hoy
• PLAYFUL Our service is gregarious & enchanting. Our spirit is energizing & uplifting. Our flavors are daring, our presentations are eye-catching, and our concoctions will stimulate your senses. Above all, your experience with us will always be a memorable one. • REFINED We are obsessed with excellence, rooted in classic techniques and training. We fuss about the right things and have the expertise to back it up. We are dedicated to the finest product, preparation, and hospitality, elevating every step of the guest’s journey, from the first host greeting to the hand-crafted cocktail to punctuate the meal. • PIONEERS From our US patent for our dry-aging process for beef to being the first Chinese-influenced Chophouse brought to market, we value originality and innovation. We regularly think outside the box, employing ingenuity to make for a unique experience.
Una foto del restaurante Fiorentina Steakhouse
4.9
Excepcional(120)
Precio: caro
• Steak • Throgs Neck
Reservado 6 veces hoy
Come join us at Fiorentina Steakhouse on 3617 E Tremont Ave, The Bronx, NY 10465
Una foto del restaurante Aged Steakhouse
4.1
Excelente(4)
Precio: caro
• Steak • Forest Hill
Reservado 4 veces hoy
Aged is a steakhouse serving 30 days aged steaks, prime cuts of beef along with wide selection of Fresh seafood, wine, & craft cocktails in forest hills queens. An upscale steakhouse serving quality meats, seafood, wine, and craft cocktails, Aged Restaurant and Bar is a unique and trendy spot to grab a meal in Forest Hills, NY. Located in the heart of restaurant row, Aged serves modern American cuisine in a nostalgic and rustic space. Our restaurant is perfect for lunch, dinner with friends, business engagements, and even social networking. The banquet-style seating along with cafe tables and antique oak bistro chairs only adds to our pleasant and comfortable ambiance. We cater to your senses and help create memorable, lasting events.
Una foto del restaurante Fogo de Chão - Elmhurst, Queens NY
4.3
Impresionante(376)
Precio: moderado
• Steak • Elmhurst
Reservado 78 veces hoy
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Una foto del restaurante Austin's Ale House
3.7
Muy bueno(139)
Precio: moderado
• Steak • Kew Gardens
Reservado 5 veces hoy
Austin's Ale House is a Bar and Restaurant in the Kew Gardens area of Queens, New York. It has an expansive dining area with a large mahogany bar, a comfortable lounge with a fireplace and a casual dining room. An outdoor patio is available in the warmer months. The bar features multiple HD televisions along the walls, so guests can watch any popular sports games while enjoying a drink and a meal. The menu at Austin's Ale House is full of delicious American cuisine, ranging from sliders and sandwiches to seafood and specialty salads. Popular options include the Shepherd's Pie, Austin's Chicken Sandwich and the Short Rib Sliders. Vegetarian and gluten-free options are offered on the lunch, dinner and patio menus. Austin's Ale House has more than 40 bottled beers and 20 craft beers on tap, as well as cocktails and wine available at the bar.
Una foto del restaurante Bryant & Cooper Steakhouse
4.7
Excepcional(2111)
Precio: muy caro
• Steak • Roslyn
Reservado 48 veces hoy
Bryant & Cooper abrió en 1986 con una gran ambición: llevar el mejor asador neoyorkino a Long Island. No solo se sirven carnes de la mejor calidad especialmente seleccionadas, también ofrece un ambiente que hace sentir a todos como si formaran parte de un especial club privado. Para ser socio... Solo hay que reservar. El restaurante fue fundado por los tres hermanos Poll, con dos generaciones de experiencia como propietarios de restaurantes. Gillis, Dean y George aprendienron desde muy jóvenes que el secreto para tener un gran restaurante comienza por servir lo mejor. Es por eso los filetes, las chuletas y las langostas se eligen a diario y solo los platos más frescos llegan a los platillos de Bryant & Cooper. Durante años, Bryant & Cooper ha recibido críticas superlativas de toda su carta. El New York Times lo ha proclamado el "mejor asador de Long Island."
Una foto del restaurante Del Frisco's Grille - NYC
4.3
Impresionante(4809)
Precio: caro
• Steak • Rockefeller Center
Reservado 173 veces hoy
El establecimiento Del Frisco Grille se encuentra en el corazón del Mid-Town, en el Rockefeller Center. Un poco más informal que el Del Frisco's Double Eagle Steakhouse, The Grille ofrece filetes de primera calidad cortados a mano, pan sin levadura tostado al fuego, sabrosas ensaladas, marisco fresco y mucho más. La carta de vinos presenta una selección de 700 botellas para todos los gustos. El establecimiento tiene un patio al aire libre en la histórica plaza Rockefeller, así como un bar y cómodas mesas para experimentar la hospitalidad clásica. Los asientos al aire libre se ocupan por orden de llegada.
Una foto del restaurante Del Frisco's Double Eagle Steakhouse - New York City
4.6
Excepcional(12896)
Precio: muy caro
• Steak • Midtown West
Reservado 128 veces hoy
Este restaurante es un clásico con sus magníficas vistas de la ciudad de Nueva York. Está parrillada ubicada en el corazón del Midtown, ofrece un servicio increíble y muy buena gastronomía en un espacio organizado en tres niveles. El Del Frisco's es conocido por contar con las mejores cartas de vino de la ciudad y por sus barras y es el lugar ideal para pequeños grupos y grupos de hasta 80 personas.
Una foto del restaurante Butcher and Banker NYC
4.3
Impresionante(1592)
Precio: caro
• Steak • Midtown West
Reservado 45 veces hoy
Beneath the pulsing city lies a hidden dining destination. USDA Prime steaks from the finest Black Angus cattle. Bespoke cocktails. A restored Bank Vault from the 1930s. This is Butcher & Banker, a new "steakeasy" at the crossroads of Penn Station, Madison Square Garden, Javits Center and Hudson Yards.Butcher & Banker is no ordinary steakhouse. A dozen different steaks are on offer, but non-steak eaters will dine exceedingly well here.Butcher & Banker pays homage to the New Yorker Hotel’s storied history. The New Yorker opened in 1930 at the height of the Great Depression as the then largest hotel in the city. It has attracted a who’s who of entertainers and dignitaries from around the world, including Muhammad Ali, JFK, Joan Crawford and Nikola Tesla. Beneath the hotel, a bank vault and offices were occupied by the Manufacturers Trust Company until 1980. With the opening of Butcher & Banker, the public can see the vault for the first time in 37 years.
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