Mejores restaurantes sudamericanos en Willowbrook

Chef Moore and The Soul Food Scholar, Adrian Miller, hosted an event that was truly spectacular! I hope they will be able to tag team again. Until then, I will come back to enjoy the great food, service and ambience!

We tried a few different food items and YUM! The berry French toast was as you’d expect, soft and sweet. So good! The tamales were pretty good. I preferred without the salsa provided but my husband liked it better with salsa. I had delta breakfast sammich and that was delish and filling. Served with hash brown potatoes which I don’t eat. Only thing is the dj starts at 2pm on Saturday, which is cool, but we met up with someone we hadn’t seen in a while and it’s hard to catch up over extremely loud music lol Thta was our mistake though. Fun vibe l, if you didn’t go there to talk, for sure.

Took hubby here for his birthday. This was our second time visiting. The food was just as we remembered, if not even better! We started off with the gumbo, which was hearty in itself. My husband had the Short ribs, which were tender and flavorful. I had the blackened catfish, which was flaky, seasoned well, and melted in my mouth. We also ordered as sides: collard greens, mac n cheese, and cornbread. OMG, I could've lived off the cornbread alone! Greens were cooked to perfection, and mac n cheese was creamy but not overly cheesy. Needless to say, our eyes were bigger than our stomachs, and we had a lot of leftovers. The service was top-notch, and it was a great experience overall. It is a small space, so be prepared to maybe sit a little close to other patrons. It was cool for us, great conversation. We will definitely be back, try something else, and remember those sides are enough to 2👍🏾

Great food, ambiance, and service. Please visit asap

Food was fantastic. Ample portions I always have leftovers. Service exceptional. Jasmine has been my server in several occasions and is at the top of her game in terms of being courteous and attentive. Previously Roux was my fave in the neighborhood but now Dawn has become my go to spot for breakfast and brunch. Make reservations ahead of time they book quickly.