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Mejores restaurantes sudamericanos en Tadworth

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3 restaurantes con mesa en tu zona

Una foto del restaurante The Grey Horse - SMOK'D
4.7
Excepcional(1131)
Precio: moderado
• Southern american • Kingston-upon-Thames
Previously known as BBQWhiskyBeer back in our pop-up days, we have continued to cook using smokers, a charcoal oven and over fire on a grill. The menu takes influence from barbecue all over the world, smoking, roasting, charring and grilling, inspired by the smoked meats of great American pit masters; but cooked with a Modern British touch. Alongside the barbecue we are renowned for our incredible burgers - particularly our Burger of the Month (BOTM) which, as you can guess, changes every month. We also offer vegetarian and vegan options for our barbecue and burgers, and have incredible value mid-week offers to tempt you out on a Monday night!
Una foto del restaurante Gourmet Burger Kitchen (GBK) Kingston
2.0
(2)
Precio: moderado
• Southern american • Street
Reservado 4 veces hoy
The home of the original gourmet burger We’ve been making them our way since way back in 2001. Whether we’re flame grilling the best cuts of British beef, farm fresh chicken or purely plant-based, we’re all about the flavour. Toppings, we stack them high. And Sauces, we’re famous for them. Masters of the medium rare And it starts with the meat. But not just any. Ours are 100% British, grass-fed, hand-selected cuts of chuck, brisket, flank and 30-day dry-aged steak, chargrilled just how you like it. Finished to perfection with a fresh artisan bun, a choice of flavour-stacked toppings and our famous homemade sauces. Earn rewards with the GBK app Join the GBK gang where you can earn rewards as you eat burgers! Our app is loaded with a whole host of meaty features, adding even more flavour to your GBK experience.
Una foto del restaurante Gourmet Burger Kitchen - GBK Wimbledon
3.8
Excelente(4)
Precio: moderado
• Southern american • Wimbledon
Reservado 4 veces hoy
The home of the original gourmet burgerWe’ve been making them our way since way back in 2001. Whether we’re flame grilling the best cuts of British beef, farm fresh chicken or purely plant-based, we’re all about the flavour. Toppings, we stack them high. And Sauces, we’re famous for them.Masters of the medium rareAnd it starts with the meat. But not just any. Ours are 100% British, grass-fed, hand-selected cuts of chuck, brisket, flank and 30-day dry-aged steak, chargrilled just how you like it. Finished to perfection with a fresh artisan bun, a choice of flavour-stacked toppings and our famous homemade sauces.Earn rewards with the GBK appJoin the GBK gang where you can earn rewards as you eat burgers! Our app is loaded with a whole host of meaty features, adding even more flavour to your GBK experience.
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