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Mejores restaurantes asiáticos (sureste) en Five Dock

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5 restaurantes con mesa en tu zona

Una foto del restaurante Mod. Dining
4.8
Excepcional(6)
Precio: caro
• Southeast asian • Sydney CBD
Reservado 9 veces hoy
MOD. Dining brings the vivid flavours of Asian cuisine to a contemporary setting in the Art Gallery of NSW. The menu by chef Sushil Aryal features locally sourced and seasonal produce, transformed into an array of vibrant dishes that pair perfectly with a range of crafted cocktails and unique wines.
Una foto del restaurante Lankan Filling Station
4.8
Excepcional(82)
Precio: muy caro
• Southeast asian • Darlinghurst
Reservado 9 veces hoy
Lankan Filling Station is a vibrant Sri Lankan restaurant in Sydney. Our food is inspired by traditional Lankan flavours with an Australian sensibility.
Una foto del restaurante Spice House
4.5
Impresionante(1)
Precio: moderado
• Southeast asian • Chippendale
Spice House is the upstairs space of one of our historic terrace houses, comprised of 2 rooms, both with their own balconies. The rooms can be used as a function or event space, or as private dining rooms. Follow the fiery red dragon up the stairs to experience Spice Alley privately, and set your next gathering amongst the bold style and seductive spell of Spice House.To secure one or both rooms of Spice House, the charge is $40 per person. The $40 per person fee includes $30 worth of Spice Alley food* and drinks**. The remaining $10 covers venue hire, use of eskies, plastic cups, additional share plates and cutlery, use of the Spice House sound system and cleaning fee.* Your $30 credit is valid at Alex Lee Kitchen, Ginger & Spice, Bang Luck Thai Street Food, Sedap Malaysian, Yum Yum Asian BBQ & Salad, Hong Kong Diner, Shanghai Dumpling Bar, Beer Garden, Dimsum House and Tabe-ru.A minimum of 10 guests and full prepayment is required to secure a booking at Spice House.
Una foto del restaurante Rice Kid
Precio: caro
• Southeast asian • West Ryde
With a carefully curated menu featuring fresh, authentic ingredients, Rice Kid offers a tantalising range of dishes to satisfy every palate. Start your meal with creative entrees like Grilled Australian Tiger Prawn Miang or Fraser Isle Spanner Crab and Prawn Toast. Share irresistible mains such as Crispy Masterstock Pork Belly, Wagyu Beef Rendang, or the indulgent Whole Deep-Fried Barramundi. Complement your meal with Mi Goreng Noodles or fragrant Smoked XO Abalone Fried Rice. Round off your dining experience with our signature Fried Ice Cream, available in flavours like Chocolate, Caramel, or Strawberry.Rice Kid will be open for lunch and dinner from Wednesday to Sunday (closed Mondays and Tuesdays). The restaurant is located on the first floor, in the newly renovated dining area, offering a warm and welcoming space to enjoy our vibrant Pan Asian flavours.
Una foto del restaurante Bang Tang
4.7
Excepcional(0)
Precio: caro
• Southeast asian • Potts Point
Reservado 1 vez hoy
NAT, our executive chef who has a passion for cooking with his Le Cordon Bleu studied from patisserie to cuisine and many years of experience in the Australian fine-dining restaurant such as Sailor Thai. More importantly, he always spent time in the top hat restaurant not only in Australian but also around the world. He was into in various cuisines and started learning by himself. He is the very talented self-learner as he had learnt about cuisine and accepted from people who had tried his delightful dishes.

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