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Mejores restaurantes de Mariscos en Tiverton

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8 restaurantes con mesa en tu zona

Una foto del restaurante Boat House Waterfront Dining
4.8
Excepcional(8233)
Precio: moderado
• Seafood • Tiverton
Reservado 63 veces hoy
Boat House, ubicado en la exquisita comunidad agrícola costera de Tiverton, Rhode Island, sirve platillos frente al río Sakonnet. El menú de platillos de este restaurante marítimo por excelencia, contemporáneo y con un toque exclusivo, es rico en marisco, así como en carnes y productos biológicos, todo ello fresco y de producción local.
Una foto del restaurante 15 Point Road
4.8
Excepcional(3736)
Precio: moderado
• Seafood • Portsmouth
Reservado 23 veces hoy
El restaurante 15 Point Road es un regalo especial en Portsmouth Rhode Island a lo largo del río Sakonnet. El sitio es concurrido, pero no atestado y ofrece una vista encantadora del río iluminado por la luna. Un menú tradicional agrada a la mayoría y las especialidades de la casa son una delicia ecléctica siempre cambiante de platillos innovadores y contemporáneos. Al acercarse a la puerta, el lecho de hierbas frescas justo al lado del mostrador da una pista de las delicias que esperan. Una vez dentro, la cautivadora vista del río Sakonnet conduce más allá del océano a través del panorama de las ventanas. A lo largo del río, ocasionalmente se pueden ver los barcos de pesca locales dirigiéndose al mercado de pescados de Tiverton. Con suerte, se puede ver alguno de los pescadores de langostas locales salir a tender sus trampas de langosta en Mount Hope Bay.
Una foto del restaurante Blue Anchor Grill
4.7
Excepcional(59)
Precio: caro
• Seafood • Portsmouth
Reservado 3 veces hoy
Blue Anchor Grill, located in Island Park, Portsmouth RI, is an upscale casual restaurant with superb dishes prepared by our own Chef Geo. Our menu features fresh seafood, high quality ingredients and weekly specials of wonderfully creative dishes. We provide a warm friendly atmosphere with New England charm. In the summer months, guests can enjoy outdoor dining on our dog-friendly patio. Wine Down Wednesday - Bottles & Glasses of Wine are 50% off.Tacos & Tini's Thursdays - Order any Tacos & get a Martini of choice for $7 (some restrictions apply).OPEN ALL DAY SUNDAYS - Our full menu available all day, and Brunch is served from 9am - 2pm.Brew & Burger Sunday - Choose a Specialty Burger and a Draught Beer for $17 only on Sundays! Choose from the Anchor Burger, The Cheesy American, Hot Burger, The Goat, Mushroom & Swiss or Sweet Potato & Black Bean Burger, includes fries. Live Music - Friday & Saturday Nights from 6:30 to 9:30pm. We look forward to hosting you soon!
Una foto del restaurante Douro Steakhouse
4.8
Excepcional(406)
Precio: caro
• Seafood • Providence
Reservado 3 veces hoy
Douro Steakhouse is located at the Towne House in downtown Fall River, MA. Only 20 minutes from Providence, RI and 50 minutes from Boston, MA. The spot to stop in on the way to or from the Cape or Newport. Douro Steakhouse offers Portuguese inspired cuisine and offers a classic steak cut menu ranging from Filet Mignon to Dry-aged Bone in Ribeye to Wagyu Strip to our signature 38oz Tomahawk. Douro Steakhouse offers a more casual dining experience in our Tapas & Oyster Bar; enjoy Sunday Brunch or daily lunch and dinner in the oyster bar offering fantastic appetizer/ tapas items like our giant meatball, octopus or sticky cauliflower. Sit back in our stunning Steakhouse dining room and enjoy chef creations such as our signature Portuguese Steak plate or delicious and affordable seafood, chicken and pasta creations. Indulge in house made desserts or sip the best craft cocktails in the region. Take a peek at our an outstanding wine room and select an amazing wine. Obrigado!
Una foto del restaurante Quitos Restaurant
4.7
Excepcional(1641)
Precio: caro
• Seafood • Bristol
Reservado 8 veces hoy
Quitos Restaurant is a casual family venue located on Bristol harbor. We accept walk-ins as well as reservations. We will send a text to the phone number that was used to make your reservation once your table is ready for you. We only hold tables for reservation/and waitlist parties for 15 mins after the time you have booked or messaged your table is ready. We may not be able to seat you should you arrive late so please arrive on time. We do not require our guests or staff to wear masks if they are fully vaccinated. Please call (401) 253-9042 with any questions or inquiries.
Una foto del restaurante Bristol Oyster Bar
4.4
Impresionante(975)
Precio: caro
• Seafood • Bristol
We are back on Open Table, for party for more than 6 people you need to call the restaurant to see if we are able to accommodate you! www.bristoloysterbar.comWe look forward to seeing you at Bristol Oyster Bar!
Una foto del restaurante The Aviary Restaurant & Bar
4.5
Impresionante(2591)
Precio: moderado
• Seafood • Swansea
Reservado 27 veces hoy
Our outdoor patio is enclosed and heated. We do our best to accommodate seating requests however they are not guaranteed. Please note during booking, OUTDOOR indicates a table on one of our covered patios and STANDARD indicates a table in one of our indoor dining areas.
Una foto del restaurante Le Central
4.7
Excepcional(498)
Precio: caro
• Seafood • Bristol
Reservado 7 veces hoy
Le Central is a French bistro, focusing on modern interpretations of classic dishes featuring local products from Sakonnet Lobsters, Four Town Farm (Seekonk, MA), Walker's Farm (Barrington, RI), Scott the Bassman, and Little Rhody Eggs (Foster, RI). Low lighting, checkerboard floor tiling, glass tabletops, and French nu-Jazz provide an intimate yet warm and familiar atmosphere. Chef-owner Jesse James spent his early career in Boston, working with chefs Moncef Meddeb at L'Espalier and Jasper White at Jasper's, with further experience at other landmark restaurants in New York, France, and Italy. Le Central is the third restaurant he has designed, built, and operated, after Aperto (Est 1992) and Boca Rotis (Est 1997), both in San Francisco. The large painting by Inez Storer on the south wall of the restaurant (which also serves as our logo) is of Jesse's son, Sam (the current General Manager & Beverage Director), and his childhood dog, Skye. Inez wouldn't say who the guy in the chair is.

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