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Mejores restaurantes escoceses en Bounds Green/Wood Green

Precio
Regiones
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Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

97 restaurantes con mesa en tu zona

Una foto del restaurante B E H I N D
5.0
Excepcional(60)
Precio: muy caro
• Scottish • Hackney
Reservado 2 veces hoy
Welcome to BEHIND. We are an intimate 1 Michelin star fish-focused tasting menu restaurant run by chef Andy Beynon. Situated on the edge of London Fields, Hackney, BEHIND has 18 kitchen-table seats for lunch and dinner sittings, as well as a relaxed wine bar. BEHIND is Andy Beynon’s first restaurant, opened in October 2020. After just 20 days’ trading it was awarded its first Michelin Star. Andy spent 15 years working in some of the best Michelin star restaurants in the country, including with chefs Claude Bosi, Phil Howard and Michael Wignall.
Una foto del restaurante The Maynard Arms
4.4
Impresionante(786)
Precio: moderado
• Scottish • Crouch End
Reservado 4 veces hoy
A modern pub, dining room and garden; celebrating all that's great about the British pub, offering a beautiful a La carte menu for lunch and dinner. Please email us at info@maynardarmsn8.co.uk or call us on 0208 3416283 to speak to us about bookings for more than ten people. We would be more than happy to discuss your requirements with you. CARD PAYMENTS ONLY
Una foto del restaurante Frederick's
4.8
Excepcional(3971)
Precio: caro
• Scottish • Angel
Reservado 9 veces hoy
El restaurante de gestión familiar Frederick fue fundado en 1969 y se halla en Angel Islington. Destaca por su servicio amable, un amplio menú de platillos y una carta de vinos a un precio asequible. El restaurante Frederick cuenta con 2 áreas de comedor grandes, 2 habitaciones privadas y un jardín apartado para una experiencia culinaria al aire libre. El restaurante Frederick también tiene licencia de matrimonio.
Una foto del restaurante RAILS Restaurant & Little Bar
4.3
Impresionante(346)
Precio: caro
• Scottish • Cross Kings
Reservado 9 veces hoy
Step into 1st floor RAILS Restaurant for a buzzy and relaxed dining experience. Expect a great modern British-French grill with succulent meat, fish and vegetable dishes served with sauces and sides, and the best moments from a Parisian brasserie menu, not to mention interiors.Frenchie cocktails and digestifs top off the occasion from the adjoining Little Bar, wrapped in William Morris wallpaper dressed in eclectic art. In addition, GNH Bar and Terrace, a bustling and welcoming space, blending British heritage with world influences welcomes you downstairs on the street level. The GNH Bar is open every day from 9am to 11pm.
Una foto del restaurante The Bald Faced Stag
4.1
Excelente(694)
Precio: moderado
• Scottish • Este de Finchley
Reservado 7 veces hoy
The great ​British pub is back and it's right at the heart of East Finchley. The Bald Faced Stag pub, on the corner of High Road and East End Road and only a 2 minute walk from East Finchley tube station, is a beautiful pub with hints of old and new creating an amazing contemporary atmosphere throughout the week. With a menu filled with seasonal specials, pub classics and Sunday roasts to knock your socks off, our dining room is a must-visit for foodies around East Finchley and Muswell Hill.We take pride in our huge pub garden, which is available all year round thanks to our heaters and covers. Our beautiful mother tree stands proud in the center and makes for a romantic spot.
Una foto del restaurante Cafe Bloom
1.0
(1)
Precio: moderado
• Scottish • Angel
It will serve our guests premium breakfast plates and locally roasted Redemption coffee roasted in the prison to give the prisoners a second chance to get their stability in life. The coffee served is a medium bodied with sweet playing notes of white chocolate, baked apples with nutty finish, 100% Arabica ordinated from brazil. Café Bloom also offers freshly baked pastries by our local bakery -The Crazy baker.
Una foto del restaurante St. JOHN Smithfield
4.8
Excepcional(4105)
Precio: muy caro
• Scottish • Farringdon
Reservado 41 veces hoy
El hogar original de Fergus Henderson, el "Nose to Tail Eating", abrió sus puertas en un antiguo ahumadero situado en la esquina del mercado de Smithfield en 1994. El St. John celebra los productos británicos indígenas más destacados y saca el máximo partido de los mejores productos de temporada, a la vez que utiliza técnicas de cocina sencillas. Actualmente, está considerado como uno de los 50 mejores restaurantes del mundo y en 2009 fue galardonado con su primera estrella Michelin. "Nose to tail eating" (Comerse desde la nariz hasta la cola) significa que se deben usar todas las partes del animal en la cocina. Por lo tanto, además de rosbif y lenguado al limón, se podrá disfrutar de rollo de bazo de cerdo, riñones y corazón de buey, hígado y gallinejas y el plato único de médula ósea asada y ensalada de perejil. Este restaurante también prepara platos para vegetarianos con la misma aplicación que la utilizada para preparar carne, pescado, aves y postres.
Una foto del restaurante Dean Street Townhouse
4.6
Excepcional(4601)
Precio: caro
• Scottish • Soho
Reservado 98 veces hoy
Dean Street Townhouse se encuentra en el centro de Soho ocupando los números 69 y 70 de la Dean Street de dos casas de estilo georgianas, y cuya construcción fue realizada por el carpinteo John Meard entre 1732 y 1735. El salón comedor y el bar combinan sillones vintage, arte británico contemporáneo, pisos de madera y una chimenea en la recepción con un menú que incorpora los platillos británicos favoritos para el desayuno, almuerzo y meriendas para antes o después de ir al teatro.
Una foto del restaurante The NoMad London
4.4
Impresionante(1742)
Precio: caro
• Scottish • Covent Garden
Reservado 37 veces hoy
The Restaurant at NoMad London is set inside a soaring three-storey atrium evocative of a lush Edwardian greenhouse. Our menu is eclectic with a focus on local and regional bounty from farm, field and coast, offering dishes to comfort the spirit and moments of decadence and whimsy for nights to remember. An extensive wine list curated by Wine Director Alessia Ferrarello and a drinks programme created by Bar Director Liana Oster and the celebrated NoMad Bar team complement the menu and are a destination unto themselves.Please note that we are a cashless restaurant.
Una foto del restaurante Frog by Adam Handling
4.9
Excepcional(3355)
Precio: muy caro
• Scottish • Covent Garden
Reservado 24 veces hoy
Michelin starred Frog by Adam Handling is a place to really submerge yourself in a theatrical show. You’re facing the kitchen, the chefs come to your table and you are able to really interact with every member of the team. Frog is luxury in an environment where you feel comfortable being whoever you are and where all elements in the restaurant are connected to offer a truly memorable experience.The dishes are very emotional and they all mean something to Adam. Each and every one of the dishes has a story behind it, whether it’s a memory from Adam’s childhood or something that has inspired him or the team.
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