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Mejores restaurantes provenzales en West Falls Church

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5 restaurantes con mesa en tu zona

Una foto del restaurante Cafe Colline
4.8
Excepcional(832)
Precio: caro
• Provencal • Arlington
Reservado 32 veces hoy
Lunch is served from 11:30 am Tuesday through Friday. Reservations for lunch are not required.Outside seating is available.From the culinary team that brought you Chez Billy Sud & Parc de Ville, comes a new cafe in the heart of Arlington, VA.Featuring regional French-inspired cuisine by chef Brendan L’Etoile, Cafe Colline is the perfect place for leisurely lunches, first dates, or just a wonderful evening of delicious food and drinks.Now with our curbside takeaway service, you can enjoy Paris without stepping on a plane
Una foto del restaurante Parc de Ville
4.2
Impresionante(1001)
Precio: caro
• Provencal • Fairfax
A century of combined culinary experience unites the family of chefs behind Mosaic District's brightest new restaurant. Chef/Owner Brendan L'Etoile showcases his mastery of classic French cuisine in the vibrant open kitchen at the heart of the beautiful two-tiered dining room and bar, putting family twists on classic bistro fare and bringing a taste of metropolitan France to Northern Virginia. Traditional French onion soup and delicious duck confit are showcased alongside L'Etoile's favorite less-globalized dishes, like potato-crusted salmon filet and braised beef short rib, with a delectable variety of desserts and French wine cellar.Our rooftop bar is OPEN for the season! Reserve your area today for groups of 8 or more, call 703-663-8931. First come, first serve, open seating for smaller groups, there is plenty of room!
Una foto del restaurante Bistrot Du Coin
4.5
Impresionante(831)
Precio: moderado
• Provencal • Dupont Circle
Reservado 20 veces hoy
Located in Dupont Circle in Washington, D.C., Bistrot Du Coin serves up delicious French cuisine. Its very relaxed setting features picnic-style table cloths and a second floor to accommodate a packed house. Owners Yannis Felix and Michel Verdon opened Bistrot Du Coin's doors in 2000 for patrons to converse and have fun while enjoying their meals. It offers hearty starters such as French onion soup and fresh, crisp salads, steamed mussels and sautéed foie gras. Veal stew in a creamy sauce, braised chicken in white wine and pan-seared salmon topped with a fresh herb sauce are filling main courses to try.Bistrot Du Coin hosts parties to celebrate popular French events throughout the year, and it serves brunch on the weekend with its own menu. This restaurant has an extensive wine list, but also offers cocktails and apéritif. It is open year-round and welcomes reservations.
Una foto del restaurante Petite Cerise
4.7
Excepcional(118)
Precio: caro
• Provencal • Mount Vernon Square
Reservado 40 veces hoy
Part neighborhood café, part energetic bistro, Petite Cerise is located in a bright and lively historic corner space in Shaw/Mount Vernon Triangle. Petite Cerise features separate à la carte menus for brunch, lunch, and dinner. In addition, Petite Cerise has a Coffee Counter open Tuesday - Friday opening at 8am serving classic coffee and espresso preparations, housemade pastries, and other breakfast items to go or sit down.Dinner offers both an à la carte menu along with a Prix Fixe option. The focus in the evening is to craft unique and innovative dishes utilizing the very best ingredients within the Mid-Atlantic region and beyond skillfully prepared through a French lens.If you decide to join us for a morning coffee, quick mid-day bite, stretch out your lunch over a glass of wine, or gather with friends for an indulgent and creative dinner, we invite you here to celebrate and enjoy.
Una foto del restaurante Matisse
4.8
Excepcional(1708)
Precio: caro
• Provencal • Tenleytown
Reservado 9 veces hoy
El restaurante Matisse, situado entre Chevy Chase y Upper Northwest, ofrece una cocina francesa contemporánea de fusión a los clientes locales y a personalidades importantes de Washington. Los comensales degustan ingredientes orgánicos, locales y de temporada en un espacio diseñado por Thomas Pheasant caracterizado por una atmósfera elegante. Las puertas corredizas al estilo francés de los cuatro comedores crean un ambiente fresco y abierto. Varias salas privadas y la mesa del chef en la bodega de vinos están disponibles para ocasiones especiales o simplemente una visita especial. El chef Thierry Bodin se enorgullece de ofrecer un menú innovador que deja a los clientes con ganas de volver una y otra vez a Matisse.
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