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Mejores restaurantes de Costillas en Lynwood

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8 restaurantes con mesa en tu zona

Una foto del restaurante La Boucherie
4.6
Excepcional(1329)
Precio: muy caro
• Prime rib • Centro de la ciudad
Reservado 14 veces hoy
The ultimate panoramic dining experience in Los Angeles. La Boucherie is an elegant American steak and seafood restaurant boasting an intimate bar featuring sophisticated mixologists crafting bespoke cocktails. Discreet private dining rooms, a Chef’s Table, and Starlight Booths are all available with floor-to-ceiling panoramic views of the L.A. skyline to accommodate discerning guests. La Boucherie’s menu features reimagined classics, all created with the finest and freshest ingredients available, many of which are sourced locally. The dining experience is enhanced by a cheese cave, charcuterie atelier, and an extensive, carefully curated Wine Spectator Award-winning wine list featuring over 1,200 hand-selected international and American wines.Smart Casual dress code. Jackets are not required; however, no hats, athletic wear, shorts, or flip-flops are allowed. Reservations are held for 15 minutes.
Una foto del restaurante LA Prime at The Westin Bonaventure Hotel
4.7
Excepcional(2929)
Precio: muy caro
• Prime rib • Centro de la ciudad
Reservado 18 veces hoy
Un asador de estilo neoyorkino especializado en carnes de primera calidad y pescados y mariscos frescos. La galardonada carta incluye más de 750 vinos e incluye una amplia selección de vinos tintos de California. Premios: A la Mejor Carta de Vinos de la California Restaurant Association 2010 y Wine Spectator Award de 2010 a 2014.
Una foto del restaurante Polanco Modern Mexican Steakhouse
4.4
Impresionante(393)
Precio: caro
• Prime rib • Manhattan Beach/Hermosa Beach
Reservado 4 veces hoy
Polanco Mexican Modern Steak House is a slightly elevated restaurant that will focus on fine dining touches with a lively atmosphere. Polanco features a prime selected list of steaks seared off and seasoned with an eye towards the ranches and cattle farms of northern Mexico. Bar operated by Miguel Valencia who is the head mixologist listing a cocktail selection based on agave varieties such as Mezcal, Ensambles and a unique selection of Tequilas.
Una foto del restaurante Paul Martin's American Grill - El Segundo
4.5
Impresionante(4557)
Precio: moderado
• Prime rib • El Segundo
Reservado 24 veces hoy
De temporada y delicioso. Con Paul Martin's American Grill, Brian Bennett y el empresario de restaurantes Paul Fleming han cumplido el sueño mucho tiempo acariciado de crear el restaurante "que siempre hemos deseado tener en nuestra zona". La esencia de toda buena comida radica en el uso de ingredientes frescos de temporada de la zona. El objetivo del Paul Martin's es servir a los clientes los mejores ingredientes, como carne de animales criados de forma racional y saludable, productos frescos de la zona, los mejores pescados salvajes y de piscifactoría, quesos artesanales y embutidos de pequeños proveedores locales. La carta de vinos centrada en la California profunda, con vinos servidos en copa o en botella, se mueve entre caldos de los viñedos de Golden State, con una parada ocasional para un Pinot Gris de Oregón o un Riesling seco de Washington. Detrás de la elegante barra rústica del Paul Martin's hay una interesante selección de cervezas artesanales y cocteles espiritosos con aderezos frescos. Los buenos momentos y la comida de calidad son una forma de vida en el Paul Martin's American Grill.
Una foto del restaurante Black Angus Steakhouse - Lakewood
4.6
Excepcional(2258)
Precio: moderado
• Prime rib • Lakewood/Bellflower
Reservado 31 veces hoy
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com
Una foto del restaurante Maison Kasai at Level 8
4.3
Impresionante(85)
Precio: caro
• Prime rib • Centro de la ciudad
An interactive dining experience from Michelin-starred chef Joshua Gil, Maison Kasai is an elevated teppanyaki restaurant that combines French and Japanese techniques with culinary virtuosity and a touch of performance art. Chefs prepare each course to order on large iron grills, cooking blini to serve with caviar, searing lobster with Normandy butter and vin jaune from France, preparing A5 Wagyu sukiyaki-style, and finishing elegant sauces — all as you watch. Created exclusively for Level 8 by Gil, whose Beverly Hills restaurant Mírame has received widespread critical acclaim, Maison Kasai is a gastronomic experience and theatrical event in one. Please note that we are an Adults Only (21+) establishment after 9:00 PM. Parking validation is available.For parties of 8 or more guests, please email reservations@level8dtla.com.
Una foto del restaurante Stevens Steak & Seafood House
4.4
Impresionante(727)
Precio: moderado
• Prime rib • Comercio
Reservado 44 veces hoy
It was just yesterday when we opened our doors. If Yesterday was October of 1952. Steven's is America's premier traditional steakhouse. We are committed to providing you with outstanding hospitality and serving you the best steaks. Our acclaimed wine list, rich ambiance and personal wait-service are designed to provide you with a truly memorable steakhouse experience. We also have another side of personality. Our lounge is alive with the hottest sounds of Salsa and many other Latin vibes. IIn addition, we have seven private dining rooms for that perfect quiet evening. Whether you are planning a business dinner, graduation, wedding, anniversary, rehearsal dinner, birthday or a large corporate meeting, we will satisfy your needs in a friendly and professional manner. Steven's steakhouse Gift Cards are the perfect gift for every steak lover. We look forward to serving you.
Una foto del restaurante Andiamo at Hilton LAX
4.6
Excepcional(88)
Precio: caro
• Prime rib • LAX/Westchester
Reservado 3 veces hoy
Andiamo is an upscale Italian restaurant located inside Hilton Los Angeles Airport. Serving authentic northern Italian inspired recipes by French Executive Master Chef Serge Devesa. Andiamo will pair your choices with a well-chosen selection of international wines that will enhance your dining experience. Its newly renovated dining area is perfect for business, casual and intimate meals.
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