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Mejores restaurantes peruanos en Coral Ridge

Precio
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Tipo de mesa
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5 restaurantes con mesa en tu zona

Una foto del restaurante Aromas Del Peru - Pompano Beach
4.6
Excepcional(188)
Precio: caro
• Peruvian • Pompano Beach
Reservado 12 veces hoy
Try the best Peruvian Dishes on an Upscale ambience. We specialize en ceviches, seafood, Pisco and Full Bar. Enjoy with us!
Una foto del restaurante Casa Playa - Fort Lauderdale
4.9
Excepcional(12)
Precio: caro
• Peruvian • Central Beach
Reservado 5 veces hoy
Casa Playa is a Latin American Fusion Restaurant in the heart of Fort Lauderdale Beach, just two blocks west of A1A along Birch Road. Our Food is a Fusion of Latin American recipes: We strive to bring you the best flavors of Peru, Colombia, Argentina, and Spain with a high emphasis on quality ingredients. Nestled in the vibrant neighborhood of Fort Lauderdale's Central Beach, our restaurant enjoys an amazing location with a beautiful outdoor/indoor bar and plenty of covered outdoor seating. Come check us out for lunch and dinner Tuesday thru Sunday and for weekend Brunch. We are closed Mondays for now.
Una foto del restaurante Naori
4.5
Impresionante(42)
Precio: moderado
• Peruvian • Sunrise
Reservado 5 veces hoy
Welcome to Naori! Your nikkei experience starts here. Where Japanese cuisine meets vibrant Peruvian flavors for a unique dining momentum. Our chefs specialize in both Nikkei and Peruvian cuisine but also blend these culinary traditions to create innovative and delicious dishes. Whether you're a nikkei lover or a fan of Peruvian cuisine, these styles will tantalize your taste buds with every bite.
Una foto del restaurante Manta Lighthouse Point
4.7
Excepcional(17)
Precio: moderado
• Peruvian • Lighthouse Point
Reservado 5 veces hoy
THE BEST PERUVIAN CUISINE EXPERIENCE NOW IN LIGHTHOUSE POINT!
Una foto del restaurante Toro by Chef Richard Sandoval
4.8
Excepcional(550)
Precio: caro
• Peruvian • Dania Beach
Reservado 10 veces hoy
At Toro by Chef Richard Sandoval, experience contemporary Latin cuisine without borders. Drawing inspiration from the vibrant culinary traditions of Colombia, Mexico, Brazil, Venezuela, and beyond, our aim is to offer a culinary journey that transcends geographical boundaries, uniting the diverse flavors of Central and South America on a single, enriching plate.With each dish that graces our tables, we celebrate the tapestry of Latin cooking, allowing the flavors of heritage to intertwine with modern techniques and global influences. Chef Richard Sandoval's vision encapsulates the passion and depth of Latin culinary traditions, interpreted through a contemporary lens. From savory tacos that transport you to the bustling streets of Mexico City to inventive ceviches that capture the coastal allure of Lima, Toro becomes a conduit for connecting cultures, one plate at a time

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