Mejores restaurantes australianos modernos en Surry Hills

Amazing experience! Food was delicious and staff were so kind.

We have just had the most magnificently tasty Sunday lunch at Margaret. We didn't leave a mouthful of any of the three courses. It took a leisurely two hours which we thought was perfect timing, not rushed but we were not waiting around either. Everything was absolutely delicious. When we are in Sydney from London we now try to eat at Margaret. Previously we have eaten at Rockpool and the grill. Margaret is bright and breezy by comparison. The staff are friendly and efficient. They want to talk about the food and are very helpful with making choices from the extensive menu. The food is outstanding. For us the portions were perfect with wonderful imaginative complex flavours. We went fifty/fifty on the duck breast and grilled ocean trout and both were fantastic. We even had room for a dessert. Out of curiosity I chose the souffle pudding. I would never have thought of putting pine nuts in a dessert but it gave a great contrasting texture. The souffle was really more than I needed but I sacrificed myself and finished it. One staff member confided that although they worked there it was their favourite place to eat. We agree.

What a lovely place - delicious food, good wine and charming service. And consistent whether you go to Bills or Granger and Co in London or in Sydney. Kudos to the team!

Consistently excellent hospitality - had the steak / asparagus with macadamia sauce - totally rocked.

Very friendly and knowledgeable staff, food incredible! We asked to move to a nicer table and it was all fine, slight mistake with the bill that was quickly sorted. Again food is incredible!