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Mejores restaurantes mediterráneos en Midtown / Uptown

Precio
Regiones
Zonas
Mejor valorados
Opciones de restauración
Tipo de mesa
Galardonado
Facilidad de acceso

74 restaurantes con mesa en tu zona

Una foto del restaurante Tabule on Yonge
1. Tabule on Yonge
4.7
Excepcional(924)
Precio: moderado
• Mediterranean • Midtown/Uptown
Reservado 24 veces hoy
**We have freshened our look! Come visit us**Tabule is a Middle-Eastern restaurant located in the heart of Toronto, Ontario. The flavors of Tabule are at once exotic and comforting. The dishes are prepared in such a way as to be friendly to diners who may have never experienced these flavor combinations before, which has made it a hit with tourists and a favorite spot for locals. The husband and wife team of Chef Rony Goraichy and Diana Sideris work hard using fresh, quality ingredients and their broad cultural knowledge to create dishes that are unique and exciting.Some of Tabula's dishes, like the Ma'anek which is an incredibly savory Lebanese spicy beef sausage rolled with Middle Eastern spices and pine nuts
Una foto del restaurante Zezafoun Syrian Cuisine
2. Zezafoun Syrian Cuisine
4.9
Excepcional(204)
Precio: caro
• Mediterranean • Yonge–Eglinton
Reservado 10 veces hoy
Welcome to our little Syria!" A unique experience to dine in or take out, for dinner or brunch on the weekend. Delicious food in homemade style with a twist by chef Yolla, located in midtown Toronto.We take a pride in all our dishes, each represents a city from Syria. Please read the instructions carefully to help us manage our space: **Music Night on Sunday MAY 26th at 7pm - minimum spend of $45 per person**We look forward to seeing you soon!
Una foto del restaurante Chandelier Dine & Bar
3. Chandelier Dine & Bar
4.8
Excepcional(9)
Precio: caro
• Mediterranean • Yonge–Eglinton
Chandelier Restaurant is an Armenian restaurant located in Midtown Toronto on the first floor of the venue. Elegant décor and ambience are ideal for romantic dinners, birthdays and private events.Chandelier bar is an Armenian bar located on the second floor. Offers creative and one of the king cultural cocktails and drinks. The venue also caters to private gatherings, making it an ideal choice for exclusive parties and events.
Una foto del restaurante Estiatorio Milos - Toronto
4. Estiatorio Milos - Toronto
4.5
Impresionante(123)
Precio: muy caro
• Mediterranean • Distrito financiero
Reservado 86 veces hoy
Reservations are now open and available beginning September 26th.With a commitment to the freshest, most flavourful fish, flown in daily from the Greek islands and featured in its open fish market, Milos offers a dining experience based on the simplicity and sincerity of the Mediterranean diet. The restaurant's airy, elegant setting is reminiscent of the Greek islands. Founder and chef Costas Spiliadis continues the standard of excellence and hospitality he began in Montreal, where he opened the original Milos.
Una foto del restaurante Osteria Giulia
5. Osteria Giulia
4.7
Excepcional(892)
Precio: muy caro
• Mediterranean • Yorkville
Reservado 36 veces hoy
Osteria Giulia sprung to life in our imaginations as a tribute to Italian traditions of the past. We wanted to create one simple, beautiful thing. Somewhere outside of your busy life, outside of your surroundings, outside of time. An environment, an experience, an entire evening. Osteria Giulia is intimate, warm and familiar. We’ve revelled in her every detail. We’ve established a rarified menu focusing on Northern Italian cuisine and delicate coastal, Mediterranean flavour. Giulia is a new imagining of what an Italian restaurant can be. It always was the place of our dreams, the reason for our collaboration, and the culmination of—and conduit for—our collective passion. Chef Rob Rossi & David Minicucci'22 | '23 | '24 One Star Michelin | Toronto'22 Canada's 100 Best | Best New Restaurant #2'22 Canada's 100 Best | Best Overall #14'22 Toronto Life | Best New Restaurant'23 La Liste | The World's Best Restaurants'24 Top 50 Ristoranti Italiani nel Mondo
Una foto del restaurante Amal Restaurant
6. Amal Restaurant
4.7
Excepcional(2477)
Precio: caro
• Mediterranean • Yorkville
Reservado 77 veces hoy
Welcome to Amal, where the Lebanese spirit of joie de vivre comes to life. It’s a voyage through time and place that embraces the pursuit of pleasure. Amal aims to feed and provoke your soul, but above all, nourish it with hope. Amal is a story. Amal is home. One may come as a guest, but one always leaves as family.2023 & 2022 MICHELIN Guide RecommendedPlease note that Amal is closed for Lunch service every Monday, we are open for Dinner. Our kitchen closes from 3pm -5pm (daily) between Lunch and Dinner service.For parties of 6+ please direct your inquiries to info@amaltoronto.com for further planning.We look forward to hosting you!Please note that our voicemail services are currently experiencing technical difficulties. For urgent inquiries please email info@amaltoronto.com
Una foto del restaurante Byblos Uptown
7. Byblos Uptown
4.7
Excepcional(1362)
Precio: muy caro
• Mediterranean • Midtown/Uptown
Reservado 33 veces hoy
Byblos represents a marriage of Eastern Mediterranean cuisine with strong influences from both traditional and local ingredients. Using time-honoured classic techniques and modern methods, our dishes showcase the regionally specific spices and flavours of the Eastern Mediterranean seaboard. The menu is a true coastal and cultural mosaic, served family style in a convivial atmosphere.
Una foto del restaurante Cibo Wine Bar Yonge Street
8. Cibo Wine Bar Yonge Street
4.5
Impresionante(2415)
Precio: caro
• Mediterranean • Yonge–Eglinton
Reservado 35 veces hoy
Cibo Wine Bar en la parte alta de Yonge Street...GRANDE AUDAZ y la vida es BELLA Cibo Wine Bar es el más grande y más nuevo restaurante italiano en la zona de la parte alta de Yonge Street. Este espacio audaz y hermoso de 10.000 pies² (929.03 m²), creado por Liberty Entertainment Group, es una mezcla del estilo rústico del Viejo Mundo y la elegancia industrial moderna. Cibo ofrece el platillo casero tradicional... Una verdadera muestra de la auténtica gastronomía sureña preparada a la vista de los comensales en la barra de cocina de 40 pies (12,192 metros). 2.500 botellas de vino en un enorme y galardonado salón de vinos de dos niveles en el que los "ángeles vinícolas" del restaurante, equipados con arneses, escalan para alcanzar las botellas favoritas de los clientes. Cada rincón de Cibo Wine Bar Yonge Street ofrece una experiencia diferente, desde la vibrante área de su bar industrial de moda, hasta el patio informal de Yonge Street. En este célebre establecimiento no podían faltar las obras originales de artistas de renombre como Mr. Brainwash. Este restaurante es un imperdible para quien se encuentre por Yonge Street.
Una foto del restaurante Domaine Mamo
9. Domaine Mamo
4.9
Excepcional(361)
Precio: muy caro
• Mediterranean • Midtown/Uptown
Reservado 10 veces hoy
Domaine Mamo is located in Midtown Toronto, in the heart of Mount Pleasant Village.Chef Leroy Didier has created a menu inspired by French-Italian regional cuisine for owner Robert Prete, we offer dishes celebrating the diverse influences of the Maritime Alps and the Mediterranean coastline.Providing a warm and hospitable atmosphere, it is our goal to create happy and lasting memories for our guests.Domaine Mamo has space for private dining and larger events. Please reach out to Domaine Mamo directly for a booking of 7+ and we will be happy to assit.
Una foto del restaurante Mamakas Taverna
10. Mamakas Taverna
4.7
Excepcional(1304)
Precio: muy caro
• Mediterranean • Queen West
Reservado 33 veces hoy
El Mamakas es una elegante taberna griega con capacidad para 85 comensales situada en Ossington Avenue. Su propietario, Thanos Tripi, sirve auténtica cocina griega elaborada con productos frescos y platillos clásicos de la gastronomía griega con un enfoque contemporáneo. Todos los platillos se elaboran cuidadosamente para recrear los sabores de infancia de Thanos y ofrecer a los comensales una auténtica experiencia griega a través de la comida, la música y el arte. El salón comedor imita la forma de un mercado al aire libre y cuenta con columnas de acero de color blanco con efectos similares al estuco. La taberna Mamakas utiliza principalmente productos frescos del mercado, como tomates, para rendir homenaje a la historia y la memoria de Grecia. La paithakia se elabora con carne comprada a un carnicero de confianza y el pescado del día procede de capturas frescas. Las recetas usadas en la cocina han pasado de generación en generación. Auténtica cocina griega con un toque moderno. También se ofrecen porciones para compartir. Todo se elabora tal y como manda la tradición.

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