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Mejores restaurantes mediterráneos en Ahuntsic - Cartierville

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31 restaurantes con mesa en tu zona

Una foto del restaurante L'Osso
4.8
Excepcional(109)
Precio: muy caro
• Mediterranean • Little Italy
Reservado 4 veces hoy
Dirigé par le chef exécutif et copropriétaire Renato Ferrante avec la famille Ruvo, le restaurant L'osso invite les clients à découvrir le goût d'une cuisine méditerranéenne raffinée dans un cadre accueillant et chaleureux.Led by Executive Chef and Co-owner Renato Ferrante along with the Ruvo family, Restaurant L'osso invites guests to experience the taste of refined Mediterranean cuisine in an inviting and warm setting.
Una foto del restaurante Alep Restaurant
4.8
Excepcional(90)
Precio: caro
• Mediterranean • Little Italy
Reservado 2 veces hoy
Located just opposite the Jean-Talon Market, the Alep restaurant was opened in 1976. With a menu of Middle Eastern flavors based on the great classics of traditional Syrian and Armenian cuisine, this family restaurant will certainly take your taste buds on a journey. Several tasting menu options adapted to different dietary restrictions (vegetarian, vegan, allergies, etc.) can be offered to you on site by our team. For lovers of natural wines, the menu offers a generous selection of privately imported specialties.
Una foto del restaurante NÖAM
4.9
Excepcional(46)
Precio: moderado
• Mediterranean • Côte-des-Neiges/NDG
Reservado 13 veces hoy
Good food, good mood, serving up more than just food, were dishing out memories. Welcome to our culinary journey. We observe the Sabbath so Friday and Saturday hours with change based on when the sun goes down.
Una foto del restaurante Gatto Matto - Laval
4.6
Excepcional(1305)
Precio: caro
• Mediterranean • Laval
Reservado 70 veces hoy
The story of GATTO MATTO A revolutionary and Avant-Garde Art Deco concept with a flower bar theme that is a fusion between Chicago and Italy. Using premium materials designed and manufactured in Montreal, the elements marry themselves wonderfully. Bright and vibrant colors give a WOW factor that will make you feel like in a modern Milan hotel. The creation of the open kitchen concept never seen before in the Montreal area allows you to see the best chefs in the region at work.Gatto Matto’s avant-garde and modern Italian menu was developed by our talented chef and co-owner, Ara Ekmekdjian. This multi-dimensional chef first studied the art of classical French cuisine under Richard Bastien at Lemeac. He then focused his attention on perfecting his Italian culinary skills at Beatrice. His desire to master his craft later led him to join the creative team at Le Chien Fumant, where he worked tirelessly to achieve the rank of Chef de Cuisine.
Una foto del restaurante Bar St-Denis
4.8
Excepcional(43)
Precio: caro
• Mediterranean • Rosemont/Petite Patrie
Reservado 12 veces hoy
Bar St-Denis is an elegant restaurant in Montréal that offers a contemporary, fresh, and seasonal cuisine. The menu features a variety of dishes, that go from small snacks to larger plates. Chef David Gauthier loves to serveseafood, but also offers the aged pork chop, a staple on the menu. This year Bar St-Denis was delighted to be included in Canada's 100 best list. The restaurant also has an extensive wine list, featuring both natural and classic wines. Bar St-Denis is open from 5:00 to 11:00 PM, Monday through Saturday.
Una foto del restaurante Le Petit Alep
4.6
Excepcional(87)
Precio: caro
• Mediterranean • Little Italy
Reservado 2 veces hoy
Located just opposite the Jean-Talon Market, the Petit Alep restaurant was opened in 1995. With a menu of Middle Eastern flavors based on the great classics of traditional Syrian and Armenian cuisine, this family restaurant will certainly take your taste buds on a journey. Several tasting menu options adapted to different dietary restrictions (vegetarian, vegan, allergies, etc.) can be offered to you on site by our team. For lovers of natural wines, the menu offers a generous selection of privately imported specialties.
Una foto del restaurante Le Quartz - Hilton
4.3
Impresionante(7)
Precio: moderado
• Mediterranean • Laval
Reservado 3 veces hoy
The Quartz restaurant serves succulent creations of regional cuisine with a capacity of 80 people. This is the perfect place for happy hours and business meals. Wine, gin and Scotch lovers are invited to taste the selections offered on site. Have a good time with work colleagues, business partners and come celebrate a special occasion with our personalized menus.
Una foto del restaurante Restaurant Bungalow
4.7
Excepcional(19)
Precio: caro
• Mediterranean • Plateau Mont-Royal
Reservado 4 veces hoy
Bungalow restaurant has been a neighborhood favorite in the heart of the Plateau Mont-Royal for 18 years. It offers dishes inspired by the Québécois, French and Mediterranean cuisines using seasonal local ingredients that you can enjoy in a warm and inviting setting. A definite must try if you are ever in the area!
Una foto del restaurante Bazart
4.2
Impresionante(256)
Precio: muy caro
• Mediterranean • Griffintown/St-Henri
Reservado 5 veces hoy
At the heart of the historic New City Gas site, chefs, artisans, and artists have come together to create Bazart, a unique gastronomic destination in Montreal, offering a premium culinary experience.Specializing in mezze, charcoal-grilled dishes, artisanal cocktails, and private-import wines, our menu features flavorful dishes crafted with exceptionally fresh, locally sourced ingredients.The ambiance at Bazart is an invitation to travel, an escape into an urban oasis located in the heart of the Griffintown district, where every detail is meticulously chosen to transport you to an atmosphere inspired by the beaches of Mykonos, Tulum, and Ibiza.Let yourself be seduced by a cuisine bursting with authentic Mediterranean flavors, where culinary art meets the art of living.*Valet service available.
Una foto del restaurante Mama C
4.5
Impresionante(106)
Precio: muy caro
• Mediterranean • Vieux-Montréal
Reservado 63 veces hoy
Offering modern Greek cuisine, Mama C is a culinary tale rich in flavors of land & sea! Mama C is a tribute to the land of olive groves, where flavors bask in the Mediterranean sun and dance under the starlit sky. Inspired by the freshness of the islands and the warmth of the mainland, our dishes are a testament to quality. From seafood and meats to local, fresh ingredients, each dish evokes a modern and contemporary twist on Greek tradition.
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